BrickYard Tavern Menu

Spinach, artichoke hearts, and a blend of cheeses, served with tortilla chips.

Golden fried cheese balls - crispy outside, gooey inside

Chicken tenders served with a choice of dressing: ranging from ranch to buffalo, including honey mustard and balsamic vinegar options.

Crispy tortilla chips paired with zesty and freshly made salsa.

Whipped feta blended with garlic and lemon, garnished with olive oil and paprika. Served with toasted bread.

Fried wontons filled with duck, sweet corn, cream cheese, and peppers.

Coconut shrimp coated in shredded coconut and fried, served with a sweet chili sauce.

Chicken wings. Choice of sauces: Buffalo, Parm Garlic, BBQ, Mango Habanero, Thai Chili, or none. Ranch, Blue Cheese, both, or neither for dipping.

Cod, typically prepared and served with a selection of vegetables and a lemon butter sauce, following a common theme of being paired with light, complementary sides.

Creamy macaroni with a blend of three cheeses. Choose from buffalo chicken, BBQ brisket, or meat-free option.

Charbroiled octopus typically includes grilled peppers, hummus, and tzatziki.

Grilled chicken breast topped with a roasted tomato bruschetta mix, featuring fresh tomatoes, basil, garlic, and a balsamic glaze.

Grilled chicken, bacon, red bell peppers, and light cream sauce tossed with fettuccine pasta.

12 oz ribeye. Choice of Rare, Medium Rare, Medium, Medium Well, or Well Done.

Royale with Cheese and Bacon - choice of cheese, optional vegan burger, sides include kettle chips to onion rings, temperature from rare to well.

Black n Bleu Burger: Cajun spices, bleu cheese crumbles. Choice of temp including vegan option. Select side from chips to salad or soup.

Our ½ lb. burger seasoned, grilled and topped with fried egg, applewood smoked bacon and melted sharp cheddar cheese, Cheese Curds with lettuce, pickles, onions, tomato and garlic aioli

Juicy burger with your choice of temperature or Impossible (vegan). Sides include fries, salads, soups, or veggies.

Juicy veggie patty with choice of Beyond© or Impossible (Vegan) temperature. Sides include soup, broccoli, salad, fries, and more.

Buttermilk tabasco fried chicken with pepperjack cheese, bacon, haystack, onions, lettuce, tomato and chipotle aioli. Served on a brioche bun.

Triple-decker club sandwich with choice of side: kettle chips, fries, varieties of salads, soup options, rice, broccoli, or onion rings.

Chicken, bacon, and ranch in a wrap. Choice of side includes kettle chips, fries, salads, soup, rice, broccoli, and onion rings.

Slow cooked Reuben with sauerkraut, Swiss cheese, and Russian dressing on rye. Choice of one side: chips, fries, soups, salads, rice, broccoli, onion rings.

Triple cheese in a twice-grilled sandwich. Choose from a variety of sides including chips, fries, salads, soups, rice, broccoli, or onion rings.

Fried chicken, brioche bun with lettuce, tomato, Ghost pepper cheese, bacon, haystack onions, Mayo, Chipotle

Tender chicken, mozzarella, tomatoes, basil. Choice of grilled or crispy chicken. Comes with a side—pick from soup, salad, fries, vegetables, or rice.

Hearty sandwich. Choose a side: soup, salad, fries, or vegetables.

Mixed greens, cheddar, tomatoes, black olives, and jalapenos. Served in a crispy tortilla bowl with choice of protein: chicken, beef, brisket, sirloin, or meatless.

Warm quinoa served over a blend of mixed greens, typically includes a variety of vegetables and a house dressing.

Mixed greens with vegan crispy chicken, tomatoes, cucumbers, onions, and shredded cheese.

Cranberries, pecans, mixed greens, red onion, and feta cheese with raspberry vinaigrette.

Chicken tenders served with choice of broccoli or fries.

Grilled cheese with choice of broccoli or fries on the side.

Creamy macaroni and cheese, served with choice of fries or broccoli.

Crispy fries tossed in truffle oil and parmesan cheese, typically garnished with parsley.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Spiraled pasta enveloped in a velvety white cheddar sauce, served as a side.

Creamy whipped potatoes, buttery and smooth, perfect as a comforting side dish.

Crisp Cabbage Salad in Creamy Dressing

Fresh, crisp broccoli florets, lightly steamed to preserve flavor and nutrition.

Green beans sautéed with garlic and butter, often seasoned with salt and pepper to enhance their natural flavors.

Fresh garden greens with house dressing - a perfect complement to any meal.

Crisp romaine lettuce, seasoned croutons, and shaved Parmesan cheese with Caesar dressing on the side.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Grilled corn ribs, typically seasoned with lime, pepper, and a hint of spice.

A bowl of soup, typically featuring a rotating selection based on the day's preparation, often includes a variety of vegetables and sometimes meat or noodles.

A rotating selection of house-made soups. Please inquire about today's offering.

Romaine lettuce, parmesan cheese, croutons, and creamy Caesar dressing.

Mixed greens, tomatoes, cucumbers, shredded cheese, and croutons.

House-made focaccia bread, typically seasoned with olive oil, garlic, and rosemary, featuring a crisp, chewy crust and airy soft center.

Fried wonton chips, typically served with sweet soy, garlic aioli, pickled red onions, and cilantro.

Rare, Medium Rare, Medium, Medium Well, Well Done.

Salmon, simply prepared, often comes with a selection of vegetables or a light, complementary sauce.

Cauliflower coated and roasted, then tossed in buffalo sauce, typically accompanied by blue cheese dressing and garnished with scallions.

Breaded and deep-fried chicken, typically boneless, offering a crispy texture.

A classic barbecue condiment, this BBQ sauce combines the sweetness of molasses with the tanginess of vinegar, typically seasoned with garlic, onion, and a blend of spices.

Our bistro sauce is a house-made concoction, often featuring a blend of herbs, garlic, and a creamy base, tailored to complement a wide array of dishes.

House-made blue cheese dressing, blending creamy textures with the distinct tang of blue cheese.

Classic hot and tangy buffalo sauce with a buttery finish, delivering a medium heat.

A creamy blend of parmesan cheese, anchovies, and herbs, typically used as a dressing for salads.

A creamy blend of melted cheeses, this sauce is a versatile addition to a variety of dishes.

Our SW ranch combines traditional ranch flavors with a Southwestern twist, typically including spices and ingredients native to the Southwest region.

A creamy sauce made with a base of mayonnaise, enriched with finely minced garlic and often a touch of lemon for balance.

Sauce, typically includes a blend of fermented soybeans, chili peppers, and a hint of sweetness.

Blended herbs, avocado, and yogurt create a creamy green goddess sauce, typically featuring lemon zest, parsley, and pistachios.

Clover honey and yellow mustard combined to create a sweet and tangy sauce.

A simple blend of eggs, oil, and vinegar, often seasoned with lemon juice or mustard for a creamy texture.

Blended basil, garlic, olive oil, and mayonnaise create a creamy pesto aioli, typically featuring pine nuts and parmesan cheese for a rich, aromatic sauce.

House-made ranch dressing, blending fresh buttermilk, mayonnaise, and a mix of herbs for a creamy and versatile sauce.

Zesty, fresh chopped tomato blend with cilantro, onions, and a hint of lime.

Sour cream blended with sriracha and lime juice, offering a tangy and slightly spicy flavor profile.

A natural sweetener, typically made from concentrated tree sap, offering a rich and smooth texture.

Teriyaki sauce combines soy sauce, sweeteners like honey or sugar, and often ginger and garlic, creating a balance of sweet and savory notes.

Inspired by Thai cuisine, this sauce combines the sweetness with a hint of spice, typically including garlic for a balanced flavor profile.

Creamy vegan ranch dressing typically made with herbs and spices.

A sweet and spicy sauce typically featuring ripe mangoes and fiery habanero peppers, ideal for wings and dipping.

A vegan mustard-based sauce with a hint of sweetness typically includes ingredients like mustard, a sweetener, and spices.

Creamy aioli blended with smoky chipotle peppers, typically includes garlic and spices for a rich, zesty flavor.

Raspberry-infused cheesecake, garnished with pieces of donut, a dusting of powdered sugar, and a dollop of whipped cream.

Classic moist cake made with fresh carrots, rich cream cheese frosting, and a hint of spice.