Brickyard Pizza Menu

Served with marinara sauce.

Choice of sauce.

Choice of sauce.

16 inches, 8 slices.

Served with marinara sauce.

Rich Godiva double chocolate cheesecake topped with a swirl of caramel and dusted with powdered sugar.

Served with marinara sauce.

Freshly fried dough, traditionally known as Funnel Cake, typically includes a light dusting of powdered sugar.

Served with marinara sauce.

Mixed greens, tomato, cucumber, red onion, roasted red peppers, and croutons.

House-made crispy pastry shells filled with a sweet and creamy filling, typically featuring ricotta cheese and often accented with subtle flavors or chocolate chips.

Breaded chicken cutlets, marinara sauce, and melted mozzarella cheese in a sub roll.

Thinly sliced steak and crispy bacon, typically accompanied by melted cheese and a selection of vegetables, served on a toasted sub roll.

Grilled or fried chicken, crispy bacon, and ranch dressing, typically accompanied by lettuce and tomato on a toasted sub roll.

Meatballs smothered in marinara sauce, nestled in a sub roll, and topped with melted provolone and parmesan cheese.

Grilled chicken, crispy bacon, and melted cheddar cheese on a toasted sub roll.

Peppers, onion, and Cheddar.

Prosciutto, provolone, and pesto.

Tender chicken smothered in BBQ sauce, topped with melted cheddar cheese, typically nestled in a fresh sub roll.

Peppers, onion, and marinara sauce.

Ham, Swiss, and honey mustard.

Breaded chicken cutlet served on a sub roll, typically includes lettuce, tomato, and mayonnaise.

Breaded eggplant slices on a toasted submarine roll, layered with marinara sauce and topped with provolone and parmesan cheese.

Sliced steak and sautéed mushrooms on a toasted sub roll, typically includes melted cheese and may be dressed with lettuce, tomatoes, and mayo.

Prosciutto, pepperoni, salami, ham, provolone.

Deluxe ham and American cheese are complemented by lettuce, tomatoes, onions, and mayonnaise on a fresh sub roll.

Sliced turkey and cheese on a sub roll, typically includes lettuce, tomato, onions, and mayonnaise.

Bacon, lettuce, tomato on toasted sub with mayo.

Sliced roast beef and cheese, typically accompanied by lettuce, tomato, and onion, served on a sub roll.

Artichoke, olives, roasted peppers, red onion, mixed greens, tomatoes, cucumber, and feta cheese.

Salami and cheese on a sub roll, typically includes lettuce, tomatoes, onions, and a blend of oil and vinegar.

Choice of sauce.

Served with marinara sauce.

Served with marinara sauce.

Mozzarella sticks (4 pieces), fried ravioli (5 pieces), jalapeno poppers (4 pieces), and boneless wings (5 pieces).

Served with marinara sauce.

Served with marinara sauce.

Served with bleu cheese.

Served with marinara sauce.

Crispy Chicken Fingers Served with Golden French Fries

Drenched in garlic butter, Parmesan, mozzarella and parsley.

Crispy french fries, available in large or small sizes.

Garlic roasted tomato, roasted peppers, spinach, fresh mozzarella, and goat cheese.

Tasty meatballs served on the side, perfect for a flavorful addition to your meal.

Served with marinara sauce.

Served with ranch.

Curly fries, choice of large or regular size.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Fries with garlic butter and parmesan cheese.

Served with marinara sauce.

Cheese sauce, jalapeños, lettuce, tomato and sour cream.

Savory side of seasoned meat blend, perfectly grilled.

Golden-brown french fries, deep-fried with a crunchy exterior and soft interior, typically served with a creamy cheese sauce.

Garlic butter and melted cheddar.

Crispy golden tots, perfect for dipping. A comforting classic side dish.

Ham, turkey, Cheddar, Swiss, tomatoes, onions, and egg.

Buffalo chicken, red onions, tomatoes, bleu cheese crumbles, black olives, and cheddar

Romaine hearts, Parmesan, and garlic croutons.

Salami, ham, prosciutto, olives, artichoke, peppers, garlic tomatoes, mozzarella, pepperoncini, cucumber, red onion, olive oil and Italian dressing.

Spinach, tomato, cranberries, crispy prosciutto, walnuts, bleu cheese crumbles, and Italian dressing.

Mixed greens, tomato, cucumber, red onion, roasted red peppers, and croutons.

Bacon, bleu cheese crumbles, tomatoes, onions, grilled chicken and croutons.

16 inches, 8 slices.

Crispy chicken, bacon, Cheddar, and ranch.

Seasoned ricotta, garlic, and parmesan.

Grandma sauce, fresh mozzarella, and basil.

Ham, bacon, and pineapple.

16' Square Pizza.

Extra mozzarella, pepperoni, sausage, meatballs, ham, and bacon baked between two layers of crust.

Mushrooms, onions, peppers, and olives.

Pepperoni, sausage, mushrooms, onion, and peppers.

Grandma sauce, artichokes, olives, basil, and prosciutto.

Pepperoni, sausage, prosciutto, and bacon.

Crispy chicken, ham, Swiss, and bleu cheese.

Cajun chicken, peppers, onions, jalapeños, and Cheddar.

Buffalo sauce, crispy chicken, and bleu cheese crumbles.

Pepperoni, sausage, meatball, bacon, peppers, mushroom, olives, and onion wow!.

Grandma sauce, eggplant, goat cheese, and pesto.

Ground beef, jalapeños, peppers, onions, olives, tomatoes, and cheddar.

Spinach, chicken or eggplant, and ricotta.

BBQ sauce, crispy chicken, red onion, and Cheddar.

Square crust, grandma sauce, fresh mozzarella, and basil.

Garlic roasted tomatoes, fresh mozzarella, and balsamic glaze.

Lettuce, tomato, Cheddar, and honey mustard.

Grilled chicken, bacon, lettuce, and tomato, typically wrapped in a soft tortilla, often accompanied by mayonnaise.

Lettuce, tomato, red onion, and Cheddar.

Served with lettuce, tomato, onion, and fries.

Black angus smash burger with jalapeños, Cheddar, fried jalapeño cheese curds, and spicy mayo. Served with fries.

Served with lettuce, tomato, onion and fries.

Swiss cheese topped burger, sautéed mushrooms, choice of meat temperature: medium to well done.

Cheddar, A1 steak sauce, and crispy fried onions

Sautéed onions, BBQ sauce, and Cheddar cheese.

Tomatoes, mozzarella, garlic, pesto, and olive oil.

Pasta tossed in a creamy garlic alfredo sauce, typically includes a generous topping of parmesan cheese and Italian seasonings.

Ziti, garlic roasted tomatoes, chili flakes, spinach, garlic, and olive oil.

Tender Ziti Pasta in a Rich Tomato Sauce, Baked with Mozzarella Cheese

Garlic roasted tomatoes, spinach, crispy prosciutto, and goat cheese in a light marinara.

Layers of breaded eggplant topped with marinara sauce, melted mozzarella, and fresh basil.

Marinara sauce over choice of linguini, spaghetti, or ziti.

Artichoke, garlic roasted tomato, spinach, lemon and butter sauce with Parmesan.

Clams sautéed with garlic, typically includes a white wine sauce, served over pasta.

Breaded chicken breast, typically includes marinara sauce and melted provolone, served over pasta.

Succulent chicken breast in a rich marsala wine and mushroom Sauce

Pasta tossed with sautéed fresh garlic and extra virgin olive oil, often garnished with parsley.

Tortellini filled with cheese, served in a robust marinara sauce, often garnished with herbs.

With mozzarella and Parmesan.

Freshly fried dough, traditionally known as Funnel Cake, typically includes a light dusting of powdered sugar.

House-made crispy pastry shells filled with a sweet and creamy filling, typically featuring ricotta cheese and often accented with subtle flavors or chocolate chips.

Pepperoni Stromboli, filled with mozzarella. Option for Calzone with ricotta and mozzarella.

Garlic roasted tomatoes, mozzarella, and provolone.

Pepperoni, sausage, peppers, and red onion.

Ziti garlic roasted tomatoes chili flakes spinach garlic and olive oil.

Pepperoni, sausage, and prosciutto.

Stuffed with spinach and artichokes, choice of ricotta and mozzarella in calzone or just mozzarella in stromboli.