Brick Oven Pizzeria & Restaurant Menu

Freshly baked knots of pizza dough, generously topped with garlic butter, parsley, and parmesan cheese.

Spicy, savory, or classic seasoned options. Choose from teriyaki, garlic parm, dry, and more. Available in 5 or 10 pieces, with all drums or all flaps options.

A 10-inch pizza featuring a blend of cheeses on a classic Italian crust, typically includes a homemade tomato sauce.

A 16-inch pizza generously topped with pepperoni, sausage, ham, bacon, and ground beef on a classic Italian crust.

1000 Island, Balsamic, Blue Cheese, Caesar, Honey Mustard, Italian, Lite Italian, Ranch, or no dressing.

Hand-tossed dough, baked in a brick oven, typically includes a classic blend of sauce and cheese.

Twisted dough, salted and baked, typically served with a side of marinara sauce for dipping.

Teriyaki, garlic parmesan, dry, BBQ, hot, Jake style, medium, mild, seasoned.

Freshly baked knots, generously coated with a blend of garlic, olive oil, and herbs, finished with a sprinkle of Romano cheese.

Freshly baked knots, generously coated with a blend of garlic, olive oil, and herbs, finished with a sprinkle of Romano cheese.

Chicken Wings Choice of 5 or 10 pieces. Options include Teriyaki, Garlic Parm, Dry, BBQ, Hot, Jake Style (Medium and Seasoned), Medium, Mild, and Seasoned.

Teriyaki, garlic parmesan, dry, BBQ, hot, Jake style, medium, mild, seasoned.

Toasted bread topped with tomatoes and fresh herbs.

Fresh mozzarella, tomatoes, basil, and olive oil.

Golden Fried Cheese Balls - Crispy Outside, Gooey Inside

Spicy, savory, or classic seasoned options. Choose from teriyaki, garlic parm, dry, and more. Available in 5 or 10 pieces, with all drums or all flaps options.

Hand-rolled egg rolls filled with seasoned beef and giardiniera, capturing the essence of Chicago in an Italian twist.

Eggplant fries are thinly sliced and fried, typically served with a dipping sauce such as marinara or aioli.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Crispy Fried Green Beans, Lightly Seasoned - A Crunchy Delight

Thinly sliced potatoes, homemade and typically seasoned, served as a crispy appetizer.

Three meatballs, typically prepared with a blend of meats and served in a classic marinara sauce, garnished with parmesan.

Cheese brick slightly breaded and served with marinara sauce.

Mussels sautéed in marinara sauce.

Twisted dough, salted and baked, typically served with a side of marinara sauce for dipping.

Lightly fried cheese ravioli served with tomato cream sauce.

1000 Island, Balsamic, Blue Cheese, Caesar, Honey Mustard, Italian, Lite Italian, Ranch, or no dressing.

Mixed greens, choice of size, and various dressings including 1000 Island, Balsamic, Blue Cheese, Caesar, Honey Mustard, Italian, Lite Italian, or Ranch.

A side of beer cheese typically includes a creamy blend of cheese and beer, often garnished with herbs for added flavor.

Daily special soup. Sizes: Cup or Bowl.

Angel Hair, Fettuccine, Penne, Spaghetti, or no pasta. Rich Alfredo sauce and tender chicken.

Angel Hair, Fettuccine, Penne, Spaghetti, Broccoli, Mixed Vegetables, or Spinach.

Marsala wine sauce with mushrooms, served with choice of pasta, broccoli, mixed vegetables, or spinach.

Tender chicken with your choice of pasta or vegetables such as broccoli, mixed vegetables, or spinach.

Layers of eggplant with marinara and cheese. Served with your choice of pasta, various vegetables, or no pasta.

Eggplant rollatini stuffed with cheese and herbs, topped with marinara, choice of pasta or vegetables. Choices include Angel Hair, Fettuccine, Penne, Spaghetti, or a variety of vegetables.

Grilled chicken and broccoli typically includes charbroiled chicken paired with lightly grilled broccoli, often seasoned with olive oil and garlic.

Three pasta tubes filled with ricotta, typically includes marinara sauce and a cheese topping.

Layers of tender pasta, seasoned meat, rich tomato sauce, and melted cheese.

Angel Hair, Fettuccine, Penne, or Spaghetti.

Red clam sauce served with your choice of Angel Hair, Fettuccine, Penne, or Spaghetti.

Angel Hair, Fettuccine, Penne, Spaghetti, or without pasta.

Delicate clams in a savory white sauce. Choice of Angel Hair, Fettuccine, Penne, Spaghetti, or no pasta.

Pasta in creamy vodka sauce. Choice of Angel Hair, Fettuccine, Penne, Spaghetti, or without pasta.

Penne alla vodka with shrimp. Choose from angel hair, fettuccine, penne, or spaghetti.

Ravioli typically consists of pasta pockets filled with a blend of cheeses, often served with a tomato or cream-based sauce and garnished with herbs.

Creamy Alfredo sauce with shrimp. Choose from Angel Hair, Fettuccine, Penne, Spaghetti, or no pasta.

Choice of angel hair, fettuccine, penne, spaghetti, or no pasta. Tender shrimp in garlic butter sauce.

Layers of pasta with spinach, ricotta cheese, and marinara sauce, typically includes a blend of Italian cheeses.

Angel Hair, Fettuccine, Penne, Spaghetti, or no pasta.

Angel Hair, Fettuccine, Penne, Spaghetti, or no pasta.

A 14-inch gluten-free cauliflower crust topped with a blend of rich cheeses on a base of garlic-infused olive oil.

Olive oil, garlic, and a blend of cheeses typically include ricotta, served on a Sicilian crust.

A 10-inch white pizza traditionally topped with a blend of creamy cheeses on a garlic-infused olive oil base, often accompanied by a selection of herbs.

Olive oil and garlic form the base of this 16-inch white pizza, typically topped with a blend of ricotta and parmesan cheeses.

Thick, rectangular crust topped with a blend of cheeses, typically without tomato sauce, embracing the simplicity of Sicilian culinary tradition.

A 10-inch square pizza with a thick, crunchy crust, typically includes tomato sauce, cheese, and a selection of traditional Sicilian toppings.

Hand-tossed dough, baked in a brick oven, typically includes a classic blend of sauce and cheese.

A 14-inch pizza featuring a gluten-free cauliflower crust, typically includes a blend of cheese and tomato sauce.

Square 16-inch Sicilian brick pizza, traditionally prepared with a thick crust, often includes cheese and tomato sauce.

Hand-stretched to 16 inches, this brick oven pizza is a classic foundation ready to be customized with your preferred toppings.

Buffalo sauce and grilled chicken, typically topped with a blend of cheeses and a drizzle of ranch dressing, on a 10-inch crust.

A 10-inch gluten-free crust topped with buffalo sauce, chicken, and a blend of cheeses, typically including blue cheese crumbles.

Sicilian crust topped with buffalo marinated chicken, typically includes a blend of cheeses and a drizzle of ranch dressing.

Grilled chicken and cheese on a 16-inch crust, generously topped with buffalo sauce.

Sicilian-style thick crust pizza, generously topped with buffalo chicken, typically includes a blend of cheeses and a hint of blue cheese.

A 10-inch pizza with a gluten-free crust, topped with a blend of cheeses and traditional tomato sauce.

A 14-inch pizza on a gluten-free cauliflower crust, topped with a classic blend of cheese and Italian marinara sauce.

A 10-inch pizza featuring a blend of cheeses on a classic Italian crust, typically includes a homemade tomato sauce.

Hand-tossed 16-inch pizza topped with a blend of cheeses and classic tomato sauce on a traditional crust.

Square and thick crust Sicilian-style pizza, generously topped with classic cheese and a robust tomato sauce on a 16-inch base.

Tomato sauce, mozzarella, and fresh basil on a 10-inch crust, drizzled with olive oil.

Thick Sicilian crust topped with tomato sauce, fresh basil, and mozzarella cheese, traditionally prepared in a 10-inch size.

A 10-inch gluten-free crust topped with a classic combination of tomato sauce, mozzarella cheese, and fresh basil.

Topped with San Marzano tomatoes, fresh basil, Fior di Latte mozzarella, and a touch of extra virgin olive oil.

Square and thick crust topped with fresh tomatoes, basil, and a drizzle of olive oil, characteristic of Sicilian style.

A 10 inch pizza topped with a hearty assortment of meats including pepperoni, sausage, ham, bacon, and ground beef, layered with cheese on a traditional Italian crust.

A 10-inch gluten-free crust topped with pepperoni, sausage, bacon, and ham.

A 10-inch Sicilian pizza generously topped with pepperoni, sausage, ham, and bacon on a thick crust.

A 16-inch pizza generously topped with pepperoni, sausage, ham, bacon, and ground beef on a classic Italian crust.

A 16-inch Sicilian-style pizza generously topped with pepperoni, sausage, meatballs, bacon, and ham, all layered over a thick, crusty base.

A 10-inch pizza featuring a gluten-free crust, typically includes a blend of Italian toppings such as rustic vegetables and select meats, all harmonized with a rich tomato sauce and mozzarella cheese.

A 10-inch pizza featuring a thick, Sicilian-style crust, typically includes tomato sauce, a blend of Italian cheeses, and a selection of rustic toppings such as sausage and vegetables.

A 10 inch pizza featuring a blend of ingredients such as Italian sausage, fresh vegetables, and cheeses on a traditional crust, inspired by Tuscan flavors.

A 16-inch Rustica Pizza typically includes a blend of Italian cheeses, a variety of meats such as sausage and pepperoni, and is often garnished with fresh herbs and vegetables.

A square, thick crust pizza generously topped with traditional Rustica ingredients, often including Italian sausage, fresh vegetables, and a blend of cheeses.

A 10-inch Sicilian crust topped with seasoned taco meat, typically includes lettuce, tomato, and a blend of cheeses, finished with a drizzle of hot sauce.

A 10-inch pizza featuring seasoned ground beef, a blend of cheeses, typically topped with lettuce, tomatoes, and a drizzle of sour cream.

Sicilian taco pizza on a 10-inch crust typically includes seasoned taco meat, a blend of cheeses, lettuce, tomatoes, and a drizzle of taco sauce.

A 16-inch pizza topped with seasoned ground beef, fresh lettuce, diced tomatoes, and a blend of cheeses, typically finished with a drizzle of taco sauce.

A 16-inch square Sicilian crust topped with seasoned taco meat, fresh lettuce, diced tomatoes, a blend of cheeses, hot sauce, and a drizzle of ranch dressing.

A 10-inch pizza topped with a medley of vegetables including mushrooms, green peppers, red onions, tomatoes, and black olives.

A 10-inch pizza with a gluten-free cauliflower crust, topped with a selection of vegetables, typically includes tomatoes, onions, and bell peppers.

A 10-inch pizza on a gluten-free crust, topped with a variety of vegetables such as mushrooms, onions, green peppers, black olives, and tomatoes.

Sicilian veggie pizza, 16 inches, features a thick, square crust topped with mushrooms, onions, green peppers, black olives, and broccoli.

A 16-inch pizza generously topped with a medley of vegetables including mushrooms, green peppers, onions, and black olives, all laid over a classic tomato sauce and mozzarella cheese base.

Rolled in fresh dough, this stromboli is filled with a blend of cheeses, typically accompanied by a signature tomato sauce.

Grilled chicken with onions, mushrooms, and green peppers on a sub bun, topped with white American cheese.

Breaded chicken, ham, tomato & special sauce.

Elegant and savory dish made with breaded eggplant, tomato sauce, and melted cheese.

Chicken breast, served on Kaiser roll with lettuce tomato and onion.

Ham & cheese sandwich. Choice of hot or cold.

1/3 lb. black Angus served with lettuce and tomato.

Buffalo chicken, typically served on a sub roll, includes lettuce, tomato, and a blend of cheeses, often accompanied by ranch or blue cheese dressing.

Genoa salami, prosciutto, mozzarella, cappy ham, provolone, onion, roasted peppers, lettuce, tomato and topped with our house dressing with our house dressing.

House-made meatballs enveloped in marinara sauce, nestled between slices of provolone and parmesan cheese on a toasted Italian sub roll.

Thinly sliced steak with melted cheese, typically includes onions, green peppers, and mushrooms on a toasted sub roll.

Italian sausage, sautéed peppers, and onions, typically includes marinara sauce and Parmesan cheese on a toasted sub roll.

Breaded veal cutlet, typically includes marinara sauce and a blend of provolone and parmesan cheeses, served on a sub roll.

Creamy pasta with cheese sauce. Drink options include various sodas like Coke, Lemonade, and Rootbeer.

Cheese ravioli paired with your choice of Coke, Coke Zero, Diet Coke, Lemonade, Mr. Pibb, Rootbeer, or Sprite.

Angel hair, fettuccine, penne, or spaghetti. Drink options include various sodas and lemonade.

Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.

Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Deep-fried Italian dough balls, typically dusted with powdered sugar.

Freshly brewed, aromatic blend to kick-start your day.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Soda Choice of Coke, Coke Zero, Diet Coke, Lemonade, Mr. Pibb, Rootbeer, or Sprite.

A soothing blend of selected leaves for a calming sipping experience.