Brick House Tavern + Tap Menu

Crispy-fried cauliflower drizzled with Nashville hot sauce and served with a side of ranch dressing.

Chicken meatballs tossed in Frank’s Red Hot® sauce and served with bleu cheese, carrots, and celery.

Golden Fried Egg White, Candied Bacon, Jalapeño, Paprika, Nashville Hot Honey.

Choice of Brick Sauce, Buffalo Sauce or Nashville Hot. Served with Ranch, Bleu Cheese, or Sriracha Ranch

Crispy-fried sprouts tossed with chopped bacon, garlic, shallots, Parmesan cheese, and balsamic glaze. Served with garlic aioli.

Salted pretzels with white cheese sauce, yellow mustard, and sriracha ranch.

Tossed with cherry peppers and served with a side of spicy marinara.

Tavern Wings, House-Baked Soft Pretzels, Mozzarella Bricks, Buffalo Chicken Meatballs. Served with White Cheese Sauce, Spicy Marinara, Bleu Cheese

House-made potato chips with bleu cheese crumbles, green onion, and white cheese sauce.

Lightly Fried Shrimp with our Sweet & Spicy Knockout Sauce, Napa Cabbage

Crispy duck wings, Brick Sauce and cilantro with sriracha ranch.

Chopped bacon, pepperoni, fennel sausage, caramelized onions, cherry peppers, mozzarella, and fontina cheese and hearty tomato sauce.

Fresh mozzarella, roasted tomatoes, shredded basil leaves, and hearty tomato sauce.

Sliced pepperoni, shredded mozzarella cheese, Parmesan, oregano, and robust tomato sauce.

Grilled chicken, crispy bacon, sliced avocado, green onion, mozzarella, and fontina cheese, white sauce, and a chipotle sauce drizzle.

Grilled chicken with roasted corn, black beans, jicama, tomato, green onions, cilantro, and crisp corn tortilla strips. Topped with house-made ranch dressing and whiskey BBQ sauce.

Bacon, candied walnuts, cheddar cheese, tomato, onions, hard boiled egg, bleu cheese crumbles, and balsamic vinaigrette.

Grilled chicken, bell peppers, cilantro, Napa cabbage, wontons, peanut sauce, and honey-lime vinaigrette.

Choice of Grilled or Cajun Spiced Shrimp, Mixed Greens, Croutons, Tomatoes, Candied Bacon, Peppercorn Dressing

Topped with sharp cheddar cheese and served with grilled jalapeño cornbread, red onions, fresh jalapeños, and sour cream on the side.

Guinness Stout and Jameson Irish whiskey onion soup, topped with toasted croutons, and sliced provolone cheese.

Crispy Nashville-style hot chicken topped with creamy coleslaw, dill pickles and aioli

Lobster claw meat, Applewood-smoked bacon, sliced tomatoes, shredded lettuce, red onion, and Parmesan-crusted sourdough bread.

Sliced sirloin, choice of American or provolone cheese, grilled onions, and peppers, served on a traditional toasted hoagie roll.

Roasted turkey breast, bacon, lettuce, tomato, and mayo on country sourdough bread. Topped with deviled eggs on a skewer.

Marinated chicken, bacon, Provolone cheese, lettuce, tomato, onion, pickles, and sriracha mayo.

Grilled Onions & Peppers, Sautéed Mushrooms, Provolone Cheese, Choice of Lucky Aioli or Horseradish Cream, Hoagie Roll

Roasted Peppers, Avocado, Roasted Tomatoes, Mixed Greens, Sautéed Mushrooms, Bleu Cheese Crumbles, Balsamic Dressing, Spinach Tortilla

Cheddar Cheese, Mixed Greens, Avocado, Tomato, Peppercorn Dressing, Spinach Tortilla

Bacon macaroni and cheese, lettuce, tomato, pickles, and onion.

American cheese, bacon, a fried egg, lettuce, tomato, pickles, onion, and a side of signature mustard sauce.

Candied thick-cut bacon, jalapeño-cilantro mayo, cheddar cheese, lettuce, tomato, pickles, and onion.

Choice of cheddar, swiss, Provolone, or American cheese with lettuce, tomato, pickles, and onion.

Pork loin Texas ribs, beer-braised, and slow smoked with house-made whiskey barbeque sauce. Served with side of creamy coleslaw and fries.

Hand-battered chicken tenders. Served with coleslaw, fries and choice of whiskey barbecue sauce, honey mustard or ranch dipping sauce

USDA Choice top sirloin char-grilled and finished with garlic butter. Served with garlic Parmesan mash and broccoli.

Beer-battered white fish, served with creamy coleslaw, fries, malt vinegar, and tartar sauce.

House-made Belgian waffles served with hand-battered chicken tenders and maple syrup

Brined center-cut pork chops topped with whiskey barbecue glaze and served with garlic Parmesan mash and green beans.

Creamy white cheddar mac and cheese topped with lobster claw meat, panko bread crumbs, Parmesan cheese, and green onions.

Pulled chicken, red potatoes, peas, and thyme simmered slowly in a creamy herb sauce and topped with a flaky puff pastry.

Grilled or Blackened, Jasmine Rice, Crispy Balsamic-Glaze Brussels Sprouts

Blackened Chicken, Shrimp, Andouille Sausage, Mixed Peppers, Onions, Rice, Tomatoes, Jambalaya Sauce, Green Onions, Parmesan Sourdough Toast

Gluten free. crispy-fried sprouts tossed with roasted pork belly, garlic, shallots and balsamic glaze. served with garlic aioli. 530 cal.

Ice Cream, Chocolate Syrup, Whipped Topping

Deep-Fried Twinkies, Vanilla Ice Cream, Blackberries, Caramel Sauce, Strawberry, Whipped Cream

Kids favorite Kraft macaroni and cheese.

Crispy fried chicken, served with fries or tots.

Two mini sandwiches with American cheese, served with fries or tots.

Two sliders, served with fries or tots.

Spicy buttermilk marinated fried chicken, poached egg, toasted brioche, and sriracha bacon hollandaise. Served with choice of cheddar potato hash or crispy potatoes.

Maple candied slab bacon, poached eggs, and classic hollandaise on toasted brioche. Served with choice of cheddar potato hash or crispy potatoes.

House-made Belgian waffles served with hand-battered chicken tenders and maple syrup

Grilled brioche-style bread dusted with cinnamon sugar and topped with a house-made caramel sauce and candied walnuts. Served with whipped cream and fresh berries.

Two eggs any style, your choice of maple candied slab bacon, or pork sage sausage, crispy potatoes, or cheddar potato hash and buttered toast.

Two Fried Eggs, Hash Browns, Maple Candied Bacon, Sausage Links, Provolone Cheese, Chipotle Mayo on an English Muffin. Served with Hash Browns or Tater Tots

House-Made Belgian Waffle, Cinnamon Sugar, Strawberries, Blackberries, Strawberry Sauce, Whipped Cream, Powdered Sugar

Biscuits, Sausage Gravy, Two Fried Eggs

Hand cut daily. 80 cal.

Tossed in your choice of sauce and served with a choice of ranch, bleu cheese or sriracha ranch

Salted pretzels with white cheese sauce, yellow mustard and sriracha ranch

Hand-breaded in herb-panko breadcrumbs, lightly fried and served with spicy marinara sauce

Crispy-fried cauliflower drizzled with Nashville hot sauce and served with a side of ranch dressing.

Chicken meatballs tossed in Frank’s Red Hot® sauce and served with bleu cheese, carrots, and celery.

Golden Fried Egg White, Candied Bacon, Jalapeño, Paprika, Nashville Hot Honey.

Crispy duck wings, Brick Sauce and cilantro with sriracha ranch.

Choice of Brick Sauce, Buffalo Sauce or Nashville Hot. Served with Ranch, Bleu Cheese, or Sriracha Ranch

Crispy-fried sprouts tossed with chopped bacon, garlic, shallots, Parmesan cheese, and balsamic glaze. Served with garlic aioli.

Salted pretzels with white cheese sauce, yellow mustard, and sriracha ranch.

Tossed with cherry peppers and served with a side of spicy marinara.

Tavern Wings, House-Baked Soft Pretzels, Mozzarella Bricks, Buffalo Chicken Meatballs. Served with White Cheese Sauce, Spicy Marinara, Bleu Cheese

House-made potato chips with bleu cheese crumbles, green onion, and white cheese sauce.

Lightly Fried Shrimp with our Sweet & Spicy Knockout Sauce, Napa Cabbage

Crispy duck wings, Brick Sauce and cilantro with sriracha ranch.

Chopped bacon, pepperoni, fennel sausage, caramelized onions, cherry peppers, mozzarella, and fontina cheese and hearty tomato sauce.

Fresh mozzarella, roasted tomatoes, shredded basil leaves, and hearty tomato sauce.

Sliced pepperoni, shredded mozzarella cheese, Parmesan, oregano, and robust tomato sauce.

Grilled chicken, crispy bacon, sliced avocado, green onion, mozzarella, and fontina cheese, white sauce, and a chipotle sauce drizzle.

Grilled chicken with roasted corn, black beans, jicama, tomato, green onions, cilantro, and crisp corn tortilla strips. Topped with house-made ranch dressing and whiskey BBQ sauce.

Choice of grilled or crispy chicken, bacon, candied walnuts, cheddar cheese, tomato, onions, hard boiled egg, bleu cheese crumbles and balsamic vinaigrette

Grilled chicken, bell peppers, cilantro, Napa cabbage, wontons, peanut sauce, and honey-lime vinaigrette.

Choice of Grilled or Cajun Spiced Shrimp, Mixed Greens, Croutons, Tomatoes, Candied Bacon, Peppercorn Dressing

Topped with sharp cheddar cheese and served with grilled jalapeño cornbread, red onions, fresh jalapeños, and sour cream on the side.

Guinness Stout and Jameson Irish whiskey onion soup, topped with toasted croutons, and sliced provolone cheese.

Crispy Nashville-style hot chicken topped with creamy coleslaw, dill pickles and aioli

Lobster claw meat, Applewood-smoked bacon, sliced tomatoes, shredded lettuce, red onion, and Parmesan-crusted sourdough bread.

Sliced sirloin, choice of American or provolone cheese, grilled onions, and peppers, served on a traditional toasted hoagie roll.

Roasted turkey breast, bacon, lettuce, tomato, and mayo on country sourdough bread. Topped with deviled eggs on a skewer.

Marinated chicken, bacon, provolone cheese, lettuce, tomato, onion, pickles, and sriracha mayo.

Grilled Onions & Peppers, Sautéed Mushrooms, Provolone Cheese, Choice of Lucky Aioli or Horseradish Cream, Hoagie Roll

Roasted Peppers, Avocado, Roasted Tomatoes, Mixed Greens, Sautéed Mushrooms, Bleu Cheese Crumbles, Balsamic Dressing, Spinach Tortilla

Cheddar Cheese, Mixed Greens, Avocado, Tomato, Peppercorn Dressing, Spinach Tortilla

Bacon macaroni and cheese, lettuce, tomato, pickles, and onion.

American cheese, bacon, a fried egg, lettuce, tomato, pickles, onion, and a side of signature mustard sauce.

Candied thick-cut bacon, jalapeño-cilantro mayo, cheddar cheese, lettuce, tomato, pickles, and onion.

Choice of cheddar, swiss, provolone, or American cheese with lettuce, tomato, pickles, and onion.

Pork loin Texas ribs, beer-braised, and slow smoked with house-made whiskey barbeque sauce. Served with side of creamy coleslaw and fries.

Hand-battered chicken tenders. Served with coleslaw, fries and choice of whiskey barbecue sauce, honey mustard or ranch dipping sauce

USDA Choice top sirloin char-grilled and finished with garlic butter. Served with garlic Parmesan mash and broccoli.

Beer-battered white fish, served with creamy coleslaw, fries, malt vinegar, and tartar sauce.

House-made Belgian waffles served with hand-battered chicken tenders and maple syrup

Brined center-cut pork chops topped with whiskey barbecue glaze and served with garlic Parmesan mash and green beans.

Creamy white cheddar mac and cheese topped with lobster claw meat, panko bread crumbs, Parmesan cheese, and green onions.

Pulled chicken, red potatoes, peas, and thyme simmered slowly in a creamy herb sauce and topped with a flaky puff pastry.

Grilled or Blackened, Jasmine Rice, Crispy Balsamic-Glaze Brussels Sprouts

Blackened Chicken, Shrimp, Andouille Sausage, Mixed Peppers, Onions, Rice, Tomatoes, Jambalaya Sauce, Green Onions, Parmesan Sourdough Toast

Crispy-fried sprouts tossed with chopped bacon, garlic, shallots, parmesan cheese, and balsamic glaze. served with garlic aioli.

Ice Cream, Chocolate Syrup, Whipped Topping

Deep-Fried Twinkies, Vanilla Ice Cream, Blackberries, Caramel Sauce, Strawberry, Whipped Cream

Kids' favorite kraft macaroni and cheese.

Crispy fried chicken, served with fries or tots.

Two mini sandwiches with American cheese, served with fries or tots.

Two sliders, served with fries or tots.

One egg any style, brioche toast, bacon, and a strawberry.