Beginnings
- Feta$16.00
- Beef Tartare$19.00
- Charcuterie$25.00
- Brick-Fired Meatballs$18.00
- Arancini$18.00
- Oysters$22.00
- Scallops$28.00
Soups + Greens
- Brick-Fired French Onion$10.00
- House$10.00
- Wedge$10.00
- Caesar$10.00
Artisan Pasta
- Duck Confit$32.00
- Lamb Ragu$28.00
- Shrimp + Chorizo$32.00
- Lobster Ravioli$38.00
Fish + Fowl
- Fried Chicken$28.00
- Brick Oven Chicken$34.00
- Roasted Duck$38.00
- Faroe Island Salmon$38.00
- Scallops$42.00
From The Fire
- Pork Chop$38.00
- Filet$69.00
- Ribeye$72.00
- Butcher's Cut$45.00
- Foie Gras$18.00
- Lamb Chops$58.00
- Brick + Brine Burger$22.00
- Mushroom Scallops$25.00
Sauces + Butters
- House Steak Sauce$3.00
- Scallion + Garlic Ash Butter$3.00
- Béarnaise$3.00
- Chimichurri
- House Hot Sauce$3.00
Sides
- Mac + Cheese For A Cause$12.00
- Garlic Fries$8.00
- Onion Rings + Garlic Aioli$8.00
- Crispy Fingerlings$10.00
- Broccolini$10.00
- Brussels Sprouts$10.00
- Roasted Mushrooms$10.00
Others
- Fried Chicken + Champagne For Two$89.00
- Cut For Two
- Brick + Brine$6.00
