Brezza Menu

3000 S Las Vegas Blvd STE 115, Las Vegas, NV 89109
  • Cold

    • Marinated Olives

      $9.00
    • Chickpea Hummus

      Fresh vegetables & pita
      $14.00
    • Burrata Bruschetta

      Tomato, basil, aceto manodori, ciabatta
      $17.00
    • Roasted Beets

      Charred oranges, beet vinaigrette
      $16.00
    • Peppadew Peppers

      Goat cheese, arugula, parmesan, aceto manodori
      $15.00
    • Butter Lettuce Salad

      Sherry vinaigrette, radish, red onion
      $12.00
    • Chilled Seafood Pasta

      Shrimp, mussels, clams, citrus-basil vinaigrette
      $19.00
    • Ceviche With Leche De Tigre

      White fish, fresno chili, citrus, cilantro, plantain chips
      $25.00
    • Chefs Daily Ceviche

      Arbol chilii, avocado, squid ink flatbread
      $25.00
    • Steak Tartare

      Capers, shallots, egg yolk, brioche
      $25.00
  • Hot

    • Grilled Garden Squash

      Zucchini, eggplant, garlic, mint
      $12.00
    • Lollipop Wings

      Arbol chili, lime, cabrales blue cheese
      $16.00
    • Chorizo Flatbread

      Peperonata, red onion, spanish goat cheese
      $27.00
    • Patatas Bravas

      Layered potato, saffron aioli
      $13.00
    • Jamon & Cheese Croquettes

      Iberico, manchego, saffron aioli, garlic aioli
      $15.00
    • Fried Broccolini

      Calabrian aioli, lemon
      $16.00
    • Bunelos De Bacalao

      Salt cod, tarragon, garlic aioli
      $18.00
    • Pan Roasted Shrimp

      Garlic, paprika, tomato, preserved lemon
      $22.00
    • Bar Zazu Bone Marrow

      (For two) trumpet mushrooms, pickled mustard seeds brioche
      $48.00
    • Market Fish

      Coriander, cucumbers, chicories preserved lemon gremolata
    • Charred Spanish Octopus

      Chorizo, gremolata, almond, romesco
      $25.00
    • Lamb T-Bone

      Roasted squash puree, brown butter, sage
      $55.00
    • Piedmontese Flat Iron Steak

      Chimichurri
      $53.00
    • Bobo Chicken & Seafood Paella

      Spanish shrimp, mussels, chicken, chorizo peas, tomato, saffron
      $54.00
  • Antipasti / Appetizers

    • Chef's Salumi & Italian Cheese

      Pickled vegetables, olives, conserva
      $31.00
    • Heirloom Caprese

      Buffalo mozzarela, basil pesto grilled crostini
      $25.00
    • Insalata Tricolore

      Arugula, pomegranate, butternut squash goat cheese, trumpet mushrooms
      $19.00
    • Brezza "Caesar"

      Parmigiano reggiano, garlic croutons anchovy vinaigrette
      $19.00
    • Chopped Salad

      Salum, cucumber, little gem red wine vinaigrette
      $18.00
    • Fried Calamari

      Pickled peppers, crispy guanciale calabrian aioli
      $21.00
    • Tuscan Carne Cruda

      Filet mignon, lemon, capers, shallot
      $25.00
    • Charred Octopus

      Gigante beans, limoncello, radish
      $25.00
    • Tempesta Culatello

      Baby kale, black mission figs date vinaigrette
      $24.00
    • Littleneck Clams Al Forno

      Oregano, lemon, garlic
      $21.00
  • Crudo / Raw Bar

    • Tonno Carpaccio

      Big eye tuna, celery heart, espelette
      $25.00
    • Taylor Bay Scallops

      Agro dolce, melone
      $21.00
    • Abalone

      Rabarbaro, agrumi
      $23.00
  • Primi / Pastas

    • Bucatini Alla Amatriciana

      Fresno chile, tomato, crispy guanciale
      $25.00
    • Lumache

      Heritage farms park ragu, fennel pollen parmigiano reggiano
      $25.00
    • Spaghetti Pomodoro

      Cherry tomato, basil
      $24.00
    • Autumn Squash Ravioli

      Sage, parmigiano reggiano brown butter
      $25.00
    • Seafood Mezzalune

      Shelfish butter, tomato, tarragon
      $31.00
    • Rigatoni Arrabiata

      Cherry, tomato, basil, chile
      $32.00
    • Tagliatelle Bolognese

      Veal, beef, and park ragu
      $26.00
    • Cappellacci "Oreganata"

      Cauliflower, spinach, lemon, garlic crispy caper
      $23.00
    • Spaghetti Aglio E Olio

      Garlic, evoo, red pepper flake
      $24.00
  • Secondi Entrees

    • Pollo Arista

      Bobo farms chicken, roasted turnip puree kale
      $42.00
    • Quail Saltimbocca

      Prosciumo, sage. White wine
      $29.00
    • Osso Bucco

      Saffron orzo, cerus, gremolata
      $68.00
    • Pan Seared Orata

      Moogle, caviar, carle-chive crema
      $47.00
    • Veal Marsala

      Local mushrooms, rosemary, garlic
      $65.00
    • Cacciucco

      Tuscan seafood stew, fettunta, tomato
      $42.00
  • Dolci / Dessert

    • Frutti Di Bosco Panna Cotta

      Mixed berries, orange, vanilla, shortbread cookies
      $16.00
    • Lemon Olio Verde Tart

      Lemon curd, nepitella, olive oil meringue
      $17.00
    • Tiramisu

      Espresso caramel, savoiardi biscuits, mascarpone mousse
      $18.00
    • Torta Settevelli

      Praline mousse, chocolate sponge, hazelnut crunch
      $19.00
    • Cannoli

      Ricotta mascarpone filling, cinnamon, shaved chocolate
      $12.00
    • Affogato

      Fior di latte gelato, espresso, biscotti
      $12.00
  • Dessert Wine

    • 2020 Elvio Tintero "Sori Gramella" Moscato D'asti, Piedmont

      $15.00
    • 2017 Donna Fugata "Ben Rye," Sicily

      $29.00
    • 2012 Capezzana Vin Santo Riserva, Tuscany

      $36.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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