Brews & Barrels Menu

Plant-based burger patty. Sides include fries, Caesar salad, house salad, sweet potato, or no side.

Creamy New York-style cheesecake with a graham cracker crust, typically garnished with fresh berries and whipped cream.

Rich chocolate cake with a warm molten Hershey's chocolate center, typically served with vanilla ice cream and chocolate sauce.

Vanilla ice cream typically served with toppings such as chocolate syrup or caramel sauce.

Pecan nuts mixed with brown sugar and golden syrup, baked in a flaky crust.

Grilled salmon, barley risotto, sautéed spinach, and a light beer reduction sauce.

Cod tossed in our batter and deep fried. served with coleslaw, and fries.

Marinated and seasoned. grilled to perfection. served with sautéed veggies.

Grilled steak with chimichurri sauce, typically accompanied by roasted potatoes and seasonal vegetables.

Braised beef, melted cheese, onions, cilantro, and birria broth in a corn tortilla.

Smoked ground beef and turkey with lettuce, tomato, and cheese in a hardshell taco.

Grilled beef patty, cheddar cheese, bacon, lettuce, tomato, and special sauce on a brioche bun.

Grilled chicken breast, beef patty, and salmon filet typically served with steamed vegetables and brown rice.

Tortilla chips topped with queso, seasoned ground beef, diced tomatoes, onions, jalapeños, sour cream, and cilantro.

Crispy chicken wings, typically served with a variety of sauces such as buffalo, BBQ, or garlic parmesan.

House-made blue cheese dressing with a creamy texture and rich blue cheese crumbles.

A creamy dressing with flavors of garlic, anchovy, and parmesan, typically used for salads.

Fresh lemon juice blended with herbs and spices for a zesty dressing.

Our in-house made thousand island sauce, typically a blend of mayonnaise, ketchup, and sweet pickle relish.

A rich, dark vinaigrette typically made with aged balsamic vinegar, olive oil, and a hint of sweetness.

A blend of dijon mustard and sweet honey, crafted in-house.

Made with cheddar cheese, this creamy sauce typically complements a variety of dishes.

A creamy blend of mayonnaise, tomato paste, and spices, our yum sauce adds a savory touch to any dish.

Creamy ranch dressing with a smoky chipotle kick.

A tangy blend of peri peri chilis and spices, typically includes lemon, garlic, and vinegar.

A tangy mayo and mustard-based sauce with zesty hints of pickles and capers.

Classic tartar sauce made in-house, typically includes dill, lemon, and other specially blended seasonings.

A smoky, tangy condiment, bbq sauce enhances grilled meats with flavors of tomato, vinegar, spices, and sweetness.

A tangy green sauce typically made with tomatillos, garlic, serrano peppers, cilantro, and lime juice.

A tangy and creamy addition, typically includes cultured cream.

A cup of creamy cheese sauce, typically made with cheddar cheese.

A classic blend of celery salt, paprika, and various spices, typically used for seasoning.

BBQ pork with choice of gluten-free or regular crust.

Pepperoni flatbread on gluten-free or regular crust.

Southwest flatbread with your choice of gluten-free or regular crust.

Blend of three cheeses on a choice of gluten-free or regular flatbread crust.

Mixed vegetables on a choice of gluten-free or regular crust.

House-made chicken tenders typically served with crispy french fries.

Mini burgers with melted cheese. Cooked to medium.

American cheese melted between two slices of white bread, served with crispy fries.

Mixed greens tossed in balsamic vinaigrette topped with red onions carrots tomatoes and goat cheese.

Grilled chicken breast, mixed greens, black beans, corn, tomatoes, avocado, tortilla strips, and chipotle ranch dressing.

Mix greens, corn, pearl onions, tomatoes, blue cheese crumbles, steak strips all tossed in zesty lemon dressing topped w/ crispy onion strings.

Succulent pulled pork with BBQ sauce, served on a bun. Choice of fries, Caesar salad, house salad, sweet potatoes, or no side.

Fries, Caesar salad, house salad, or sweet potato fries.

Brisket on soft roll. Choice of fries, Caesar salad, house salad, or sweet potato.

Corned beef, sauerkraut, Swiss cheese on rye bread. Choice of fries, Caesar salad, house salad, sweet potato, or no side.

Turkey Reuben with choice of fries, Caesar salad, house salad, no side, or sweet potato.

Grilled steak, lettuce, tomato, mayo, and grilled onions on a roll.

Crispy potatoes typically seasoned with house-made spices.

Mixed greens with cucumbers, tomatoes, red onions, and croutons.

Creamy potatoes typically mixed with butter and milk, seasoned to perfection.

Sautéed seasonal vegetables typically include zucchini, squash, red bell pepper, and mushrooms.

Sweet potatoes fried until crispy, offering a slightly sweet taste and tender interior.

Traditional Middle Eastern pockets of bread.

Elbow macaroni in a creamy cheddar cheese sauce, topped with panko bread crumbs.

Thinly sliced potatoes, fried until crispy and lightly seasoned with salt.

Shredded green and red cabbage and carrots in a creamy mayonnaise-based dressing.

Creamy soup with Maryland crab meat, sherry, and a blend of seasonings.

Tomato purée simmered with fresh basil and cream, creating a smooth and rich soup.

Buffalo, Garlic Parm, BBQ, Asian Xing, Old Bay, or Plain.

Lump crab meat with shrimp scallops mozzarella parmesan and green onions. se4rved with pita bread

Bbq wings, fried pickles, southwest eggrolls, lodge shrimp, and chicken quesadillas.

Pan roasted brussel sprouts with bacon, garlic, and bread crumbs.

Served w/ basil marinara sauce.

Chicken, black beans, corn, spinach, red peppers, and pepper jack cheese, wrapped in a crispy tortilla. Comes with a side of avocado ranch dipping sauce.

Served w/ chipotle ranch, tossed in old bay.

Typically includes a blend of beef and pork, served with creamy Swedish sauce and mashed potatoes.

Fried shrimp tossed in our yum yum sauce.

Fried chicken tossed with our yum yum sauce

Deep-fried tofu paired with a savory dipping sauce.

Grilled chicken, cheddar jack cheese, peppers, and onions in a flour tortilla.

Watermelon, fresh mint, typically includes feta cheese, cucumber, and a light vinaigrette.

Grilled steak, lettuce, tomato, onions, choice of fries, Caesar or house salad, or sweet potato.

Linguine, bacon, egg yolk, black pepper, and parmesan cheese in a creamy sauce.

Grilled chicken breast with fettuccine noodles in a creamy alfredo sauce, topped with fresh grated parmesan cheese.

Penne pasta with marinated chicken, caramelized onion, roast capsicum, and peri peri sauce, garnished with coriander.

Scallops and shrimp sautéed in garlic, butter, and white wine, typically with lemon and linguine pasta.

Sautéed shrimp tossed with fettuccine and our housemade spicy diablo sauce, finished with parmesan cheese.

Rigatoni in a creamy tomato-vodka sauce, typically garnished with basil and parmesan cheese.

Mixed greens tossed in balsamic vinaigrette topped with red onions carrots tomatoes and goat cheese.

Grilled chicken atop mixed greens, accompanied by roasted corn, black beans, tomatoes, and avocado, dressed with chipotle ranch and garnished with tortilla strips.

Crunchy falafel in a soft wrap with fresh veggies and tahini sauce.

Cream of crab soup typically includes a creamy base enriched with lump crab meat, subtly flavored with sherry, and seasoned with traditional spices.

Thinly sliced steak, sautéed onions and bell peppers, topped with melted provolone cheese, served on a hoagie roll.

Corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on grilled rye bread.

White american cheese melted over white bread slices and fries.

Grilled steak served with caramelized onions, lettuce, tomatoes, and mayonnaise on a toasted roll.

Classic beef patty topped with melted cheese, served on a grilled bun.

A pairing of a freshly prepared soup and a crisp salad, typically featuring a variety of vegetables and dressing.

A pairing of a sandwich, typically featuring a selection of meats, cheeses, and fresh vegetables, with a salad that includes a variety of greens and toppings.

Smooth, full-flavored coffee without the caffeine kick. Perfect any time of day.

A pure and aromatic black tea, steeped to deliver a deep and rich flavor profile. This traditional beverage is known for its robust taste.

"Refreshing blend of leaves, providing a soothing and invigorating experience for tea lovers."

Rich, flavorful cup of espresso brewed to perfection.

Classic citrus refreshment.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Sliced pineapple, often enjoyed for its natural sweetness and refreshing qualities.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Rich, creamy milk flavored with velvety smooth chocolate.

A medley of mango, pineapple, strawberries, blueberries, and banana, typically accompanied by honey, coconut flakes, and granola.

Crispy and golden breakfast potatoes, perfect for starting your day off right.

Slices of rye bread, lightly toasted.

Crispy, golden potatoes lightly seasoned, perfect for a comforting, homestyle side dish.

Succulent ground turkey sausage, perfectly spiced

Crispy and wholesome, perfect for topping or enjoying solo.

Lightly toasted, golden brown sliced bread.

Traditional sausage, often seasoned with a mix of herbs, offering a taste of Ireland.

Eggs, bacon or sausage, accompanied by hash browns and toast, typically includes pancakes or grits.

English muffin topped with poached eggs, Canadian bacon, and hollandaise sauce.

Poached eggs nestled in a simmered sauce of tomatoes and bell peppers, seasoned with a blend of aromatic spices, often garnished with herbs and feta cheese.

Buttermilk pancakes, typically served with whipped butter and maple syrup, may also be garnished with powdered sugar.

Classic French toast with a hint of sweetness and a golden, fluffy texture.

Crispy chicken atop a fluffy waffle with syrup drizzle

Sliced beef and blue cheese on a semi-soft crust flatbread, typically includes a ranch dressing base.

Fresh vegetables, choice of toast: white, wheat, rye, or no toast.

Brunch carbonara typically includes eggs, cream, and cheese, combined with breakfast meats and pasta, finished with a touch of black pepper.