Breakside Brewery - DEKUM Menu

Bell peppers, onions, poblanos, kale, black beans, quinoa, zesty Baja sauce, crunchy cabbage, watermelon radish and pico de gallo wrapped in a flour tortilla.

Fluffy, freshly baked buttermilk biscuits smothered in rich, creamy sausage gravy. Served with a side of crispy russet potatoes.

Roasted turkey, mixed greens, tomatoes, red onions, Mama Lil's peppers, feta and lemon basil aioli on fresh baked ciabatta.

A small Bavarian pretzel served with a smoked gouda and swiss cheese dipping sauce and beer mustard.

Waffle fries, smoked gouda and swiss cheese sauce, bacon, jalapenos, green onion.

Melted cheddar and jack cheeses, black beans, pico de gallo, pickled jalapeños, guacamole, sour cream, green onions

Beer-brined, fried and tossed in your choice of house-made sauce served w/ blue cheese dressing or ranch, carrots and celery.

Fresh romaine, garlic herb croutons, house-made caesar dressing, shaved parmesan

Arcadian greens, cherry tomato, cucumber, and carrots. Served with your choice of dressing on the side.

Arcadian greens, cherry tomato, cucumber, and carrots. Served with your choice of dressing on the side.

Kale, shaved brussels sprouts, shredded root vegetable medley, cranberries, sliced almonds, poppy seed vinaigrette

Kale, shaved brussels sprouts, shredded root vegetable medley, cranberries, sliced almonds, poppy seed vinaigrette

Grilled blackened chicken breast, pepper bacon, pepper jack cheese, guacamole, lettuce, tomato, red onion, chipotle mayo on a rustic bun.

Grilled chicken, greens, celery, carrots, IPA buffalo sauce, ranch, flour tortilla

House-made pulled pork, smoked ham, Swiss cheese, spicy pickle relish, chipotle mayo.

Local beef patty topped with green leaf lettuce, sliced tomato, red onion, pickles, mayo, and your choice of cheese. *consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

Vegetarian burger patty served with green leaf lettuce, sliced tomato, red onion, pickles and mayo.

Pepper crusted pastrami, sauerkraut, Swiss, and thousand island on griddled marble rye.

Coconut curry quinoa, roasted vegetables, pineapple mango salsa, avocado, carrots, scallions, cashews, cilantro and mint.

Cavatappi pasta, vintage white cheddar, gruyere, parmesan, romano, asiago. Finished with toasted breadcrumbs.

A collaboration between Carlton Farms and Breakside Brewery! A smoked bratwurst made with our award-winning Breakside IPA. Served with Breakside beer mustard, sauerkraut spiked with hard cider, bacon and onions, smoked gouda cheese sauce, pickled onions and a warm pretzel.

Two crispy fried chicken tenders served with ranch dressing.

Fun noodles smothered in our house cheese sauce.

We totally got'ch you. An easy lil dish to keep the lil one entertained.

A generous side order of our sweet potato waffle fries.

Captain Zito’s Clam Chowder (Contains Bacon)

Arcadian greens, cherry tomato, cucumber, and carrots. Served with your choice of dressing on the side.

Fresh romaine, garlic herb croutons, house-made caesar dressing, shaved parmesan

Kale, shaved brussels sprouts, shredded root vegetable medley, cranberries, sliced almonds, poppy seed vinaigrette

Broccoli, summer squash, zucchini, onions, carrots, garlic, herbs

Plump strawberries, ripe raspberries and blueberries sandwiched between a wholesome oatmeal crust and golden crumble topping. Topped with Tillamook vanilla bean ice cream.

A fusion of dark fudge and golden brownies loaded with chocolate chips atop a chewy toasted coconut crust, finished with vanilla ice cream and a caramel and milk chocolate drizzle.

Contains Caffeine

Happy Mountain Kombucha

Classic West Coast IPA. Fundraiser for the Michael J. Jackson Foundation. Tasting notes: grapefruit pith, pine needle, light tangerine ABV: 6%

West Coast IPA. 6.2% ABV

West Coast Double IPA. Tasting notes: tangerine, pomelo, resinous, tropical, candied hop. ABV: 8.4%

West Coast IPA tasting notes: melon. floral, lightly dank ABV: 6.8%

Mexican Lager- light grain, slight apple, easy drinking, delicious ABV: 4.7%

German Pilsner. ABV: 5%

West Coast IPA Tasting notes: Hawaiian punch, pineapple whip, apricot, strawberry, kiwi, lime. Originally a collaboration with Ghost Town Brewing. ABV: 7.0%

West Coast IPA Tasting notes: Hawaiian punch, pineapple whip, apricot, strawberry, kiwi, lime. Originally a collaboration with Ghost Town Brewing. Batch 3 uses Riwaka and Columbus in the dry hop. ABV: 7.2%

West Coast IPA. 6.2% ABV

Summer IPA collab w/ Hillsboro Hops Baseball! Tasting notes: ripe mango, blueberry, wild raspberry, lime. ABV: 6%

Helles Lager Tasting notes: breadcrust, softly malty, light sweet herbs. 5.2% ABV

Belgian White ABV: 5.2%

West Coast Double IPA. Tasting notes: tangerine, pomelo, resinous, tropical, candied hop. ABV: 8.4%

Mexican Lager- light grain, slight apple, easy drinking, delicious ABV: 4.7%

Session IPA peach, pineapple, juicy fruit. 5.5% ABV

West Coast Pale Ale Tasting notes: pineapple, guava, tangerine 6.1% ABV

West Coast Golden Ale. 5.1% ABV

West Coast IPA - dank, tropical, orange. 6.5% ABV and 47 IBU

West Coast IPA. Tasting Notes: guava, melon, dank, peach. ABV: 7%

Classic West Coast IPA. Fundraiser for the Michael J. Jackson Foundation. Tasting notes: grapefruit pith, pine needle, light tangerine ABV: 6%

Bourbon Barrel-Aged Ale. A 60/40 blend of barrel-aged imperial stout and new young "tan" beer. 9.2% ABV

West Coast IPA. 6.2% ABV

West Coast Double IPA. Tasting notes: tangerine, pomelo, resinous, tropical, candied hop. ABV: 8.4%

West Coast IPA tasting notes: melon. floral, lightly dank ABV: 6.8%

Mexican Lager- light grain, slight apple, easy drinking, delicious ABV: 4.7%

German Pilsner. ABV: 5%

Helles Lager Tasting notes: breadcrust, softly malty, light sweet herbs. 5% ABV

West Coast IPA Tasting notes: Hawaiian punch, pineapple whip, apricot, strawberry, kiwi, lime. Collaboration with Ghost Town Brewing. ABV: 7%

West Coast IPA Tasting notes: Hawaiian punch, pineapple whip, apricot, strawberry, kiwi, lime. Originally a collaboration with Ghost Town Brewing. Batch 3 uses Riwaka and Columbus in the dry hop. ABV: 7.2%

West Coast IPA. 6.2% ABV

West Coast IPA. 6.2% ABV

Sparkler w/ Pomelo & Chamomile. Tasting Notes: fresca, herbal, relaxing ABV: 5.3%

Mexican Lager- light grain, slight apple, easy drinking, delicious ABV: 4.7%

West Coast Golden Ale. Tasting notes: crisp, citrus, sweet malt. 5.1% ABV

Irish Red Ale. tasting notes: plum, cocoa, red ABV: 5.5%

Bamberg Style Oktoberfest. Tasting notes: bread crust, Europeon, fall campfire, toasty. 5.4% ABV

Czech-Style Lager. Tasting Notes: bready, rich malt, spicy and floral hops. ABV: 5.4%

Summer IPA. Tasting notes: ripe mango, wild raspberry, blueberry, lime. ABV: 6%

West Coast IPA. Tasting notes: Mango, pineapple, grapefruit, evergreen. ABV: 7%

German Lager. Tasting notes: breadcrust, softly malty, light sweet herbs. 5% ABV

West Coast IPA: dank, tropical, orange. ABV: 6.5%

Barleywine is Life!! English-style Barleywine. Tasting notes: bakers cocoa, plum, prune, earthy english malt, singed caramel. ABV: 9.5%

Barleywine is Life!