Bread & Chocolate Menu

we always have onion soup au gratinee made by hand and rich with melted cheese. available only by the bowl.

fresh baby spinach tossed with hard boiled egg, red peppers, sweetened cranberries, cucumber and goat cheese. served with balsamic vinaigrette on the side.

crisp pear slices paired with blue cheese and caramelized pecans tossed with baby lettuces and lemon vinaigrette.

carrots, beets, apples and walnuts tossed with olive oil and topped with feta atop a mix of greens. this riot of flavor is hearty healthy eating any time of the year

grilled chicken breast tossed with parmesan cheese, caesar dressing and crisp romaine lettuce topped with crostini.

seared salmon fillet peppered with caribbean spices, avocado, carrots, tomatoes and cucumbers all tossed with a light lemon vinaigrette and baby greens.

fresh baby lettuces, cucumber slices, tomatoes and shredded carrots tossed with our house made balsamic vinaigrette

a product of the andes, this ancient grain renders a sweet and savory salad tossed with cranberries, garbanzo beans, mint, olive oil, acumin, coriander and almonds

our seasonal mix of fruits topped with just a dollop of bavarian cream.

crisp romaine tossed with our house made dressing and zesty parmesan cheese topped with crostini.

a zesty blend of cabbage shredded and tossed with scallions, horsradish, mustard and mayo. dont be afraid of your roughage

a little zing, a little zest and a lot of egg served over toasted ciabatta garnished with tomatoes, cucumbers, olives and mesclun greens

our house made hummus rich with garlicky good stuff served over toasted ciabatta garnished with olives, cucumbers, tomatoes and mesclun greens.

croque au camille if you prefer, this french country classic is rendered as an american cousin with smooth rich cream based filling full of carrots, peas and tasty chicken as american as tartes aux pomme.

a hefty slice of our home made quiche fresh daily with mixed greens

rich flavors with spicy accents, our take on the sub continent favorite comes on saffron rice with chopped peanuts and fresh cilantro.

elbows tossed with creamy cheese served warm, yummy and gluten free! this comfort food is made with quinoa and we dare you to tell the difference. offered with a choice of side salad.

hearty turkey with turkey bacon melted brie and honey mustard all toasted on our handmade croissant

albacore tuna tossed with mayo celery and red pepper and served on a grilled sesame brioche with melted cheddar.

meaty ham and buttery brie married with a spread of honey mustard warmed and served on a crusty baguette.

smoked turkey breast topped with fresh avocado slices, lettuce and tomato and just a touch of sun dried tomato pesto on a buttery croissant.

turkey breast, parisian ham and swiss cheese served with a smear of sweet and tangy honey mustard sauce

ripe roasted tomatoes, fresh mozzarella, sundried tomato pesto and zesty basil pesto all pressed hot on italian white bread.