Bread & Chocolate Menu

A soft and chewy cookie generously studded with colorful m&m candies, offering a delightful mix of textures.

A classic chocolate chip cookie, featuring a blend of chocolate chips mixed into a traditional cookie dough and baked until golden.

Oatmeal cookie dough mixed with sweet raisins, creating a chewy and satisfying treat.

Coconut and almond-based confection, often dipped in dark chocolate, embodying a sweet, chewy texture.

Soft-baked cookie incorporating seasonal fall flavors, typically includes spices and ingredients reminiscent of autumn.

Vanilla cupcake adorned with a variety of decorative icings and toppings, typically includes a unique design element to fit special occasions or themes.

A slice of our pound cake, richly infused with chocolate and further enhanced with chocolate pieces, offering a deeply satisfying chocolate experience.

A dense, moist cake infused with rich chocolate, typically complemented by a chocolate glaze or frosting.

A slice of pound cake infused with orange essence and studded with cranberries, finished with a light orange glaze.

Moist pound cake infused with vibrant orange zest and tart cranberries, typically finished with a light orange glaze.

Our carrot tea bread is a moist, dense loaf infused with grated carrots, typically includes a hint of warm spices, and is finished with a light glaze.

Multigrain Pullman is a sliced loaf incorporating various grains, offering a dense texture and rich, wholesome taste, typically enjoyed for its nutritious benefits.

Pan de campagne, a rustic French country bread, typically includes a blend of whole wheat, rye, and white flours, creating a dense texture and a slightly sour flavor.

Artisan sourdough boule, crafted with a traditional sourdough starter and a blend of flours, typically includes a tangy flavor and a hearty crust.

Challah, labeled as flatbread, is a braided bread made with eggs and honey, offering a soft texture and slightly sweet flavor.

A selection of our housemade breads, offering a variety of flavors and textures to complement any meal.

Overnight oats mixed with Greek yogurt, grated apples, and typically includes a variety of nuts and dried fruits, lightly sweetened with honey.

Norwegian smoked salmon, typically served with a toasted bagel, cream cheese, capers, and slices of tomato and red onion.

Warm oatmeal mixed with slices of banana, typically includes a hint of cinnamon and a touch of brown sugar.

Warm oatmeal prepared with slices of banana, typically includes a hint of cinnamon and a drizzle of honey, served in a half-sized bowl.

Egg sandwich with choice of side: fruit, salad, chips, hash brown, coleslaw, or no side.

Egg on artisan bread, choice of side including fruit, salad, chips, hash brown, coleslaw.

Croissant filled with crispy bacon, egg, and melted cheese. Options for side include fruit, salad, chips, hash brown, coleslaw; or opt for no side.

Avocado toast with a perfectly cooked egg on top. Options for side include fruit, salad, chips, hash brown, coleslaw, or choose no side.

Half avocado toast with egg sandwich. Choice of side: fruit, salad, chips, hash brown, coleslaw, or opt for no side.

Belgian waffle topped with fresh strawberries and a generous dollop of cream, lightly dusted with powdered sugar.

Crispy Belgian waffles topped with sliced bananas, drizzled with rich chocolate sauce, and garnished with fresh strawberries.

One slice of Belgian Waffle, typically served with a light dusting of powdered sugar and a drizzle of maple syrup.

Belgian waffle infused with blueberries, typically includes a generous topping of whipped cream.

Delicate crepes filled with a sweet cream mixture and fresh strawberries, typically topped with a light whipped cream.

Savory crepes filled with thinly sliced black forest ham and melted Gruyère cheese.

Delicate crepes filled with a rich cream and fresh blueberries, typically accompanied by a light dusting of powdered sugar.

Crepes filled with sautéed chicken, spinach, and a blend of cheeses, typically topped with a creamy hollandaise sauce.

Spinach and mushroom quiche accompanied by a simple salad typically includes eggs, cheese, fresh spinach, and mushrooms in a flaky crust.

Three cheese quiche with a blend of cheeses, served with a fresh salad. Ingredients typically include eggs and a flaky crust.

A savory quiche filled with smoked salmon, often complemented by a mix of fresh greens in a light dressing.

Poached eggs and bacon on an English muffin, typically includes hollandaise sauce.

Poached eggs and smoked salmon on an English muffin, topped with hollandaise sauce.

Eggs prepared to preference: over easy, over medium, hard, scrambled, sunny-side up, poached, or egg white.

Extra large egg served with 7 grain wheat toast and tomato slices, following a lighter fare approach.

Poached eggs on an English muffin, typically includes a unique twist on traditional ingredients, topped with hollandaise sauce.

Poached eggs and Italian meats on an English muffin, typically includes hollandaise sauce.

Two poached eggs on an English muffin with sautéed spinach, typically topped with hollandaise sauce.

Eggs poached in a robust sauce of tomatoes, olive oil, peppers, and onions, subtly spiced with paprika and crushed red pepper.

Spinach, mushroom, and feta omelette. Options include side: chips, egg white, fruit, hash brown, salad. Bread: choice of white, wheat, multigrain, toasted or not.

Western omelette served with choice of side: chips, egg white, fruit, hash brown, or salad. Bread options include white, wheat, multigrain, toasted, or not toasted.

Wholesome omelette packed with vegetables. Choose a side: chips, egg white, fruit, hash brown, salad. Bread options include white, wheat, multigrain; toasted or not.

Greek omelette with feta, spinach, tomatoes, and olives. Served with choice of side: chips, egg whites, fruit, hash brown, or salad. Bread: white, wheat, multigrain, toasted, or not toasted.

Smoked salmon omelette. Options include choice of side: chips, salad, or more; and bread: white to multigrain, toasted or not.

Egg enveloping crispy bacon, cheddar cheese. Options for side: chips, egg white, fruit, hash brown, salad. Bread: white, wheat, multigrain, toasted or not.

French toast filled with a sweet cream and topped with fresh strawberries and a dust of powdered sugar.

Egg-washed French toast, typically includes slices of banana and chocolate, served with a drizzle of maple syrup.

One slice of bread, dipped in a mixture of egg and milk, lightly seasoned with cinnamon, and cooked until golden brown.

French toast infused with blueberries and cream, typically includes a topping of fresh blueberries and a drizzle of cream.

A smooth blend of potatoes and leeks in a creamy base, often seasoned to enhance the natural flavors of the ingredients.

Purée of leeks and potatoes, traditionally simmered in a creamy base, often garnished with herbs.

A comforting serving of homemade soup, typically featuring a blend of seasonal vegetables and herbs, simmered to perfection. Inspired by traditional recipes.

A comforting blend of seasonal vegetables and tender meats, simmered in a rich broth, reminiscent of a recipe passed down through generations.

A cup serving of our daily rotating soup, freshly prepared with a variety of ingredients. Ask your server for today's selection.

A bowl of today's house-made soup, with ingredients and flavors changing daily. Please inquire with your server for today's selection.

Ground chickpeas mixed with herbs and spices, formed into balls and served with pita bread, hummus, tahini sauce, and a selection of pickled vegetables.

Gyro meat, typically a blend of lamb and beef, served with Greek salad, pita bread, feta cheese, and a side of fries.

California croissant sandwich with turkey. Options for side include fruit, salad, chips, hash brown, coleslaw, or no side.

Tuna salad sandwich with choices of fruit, salad, chips, hash brown, coleslaw, or no side.

Artisan bread stuffed with smoked ham, creamy Brie. Choose side: fruit, salad, chips, hash brown, coleslaw, or opt for no side.

Chicken sandwich paired with avocado. Options for side: choose from fruit, salad, chips, hash brown, coleslaw, or opt for no side.

Mediterranean sandwich with options for side: fruit, salad, chips, hash brown, coleslaw, or none.

Crispy falafel nestled in a warm pita with tahini sauce. Choice of side: fruit, salad, chips, hash browns, coleslaw, or opt for no side.

Gyro sandwich with thinly sliced seasoned meat, wrapped in pita bread. Options for side include fruit, salad, chips, hash brown, coleslaw, or choose no side.

Chicken gyro sandwich, seasoned and thinly sliced, wrapped in soft pita. Options include fruit, salad, chips, hash brown, coleslaw, or no side.

Mushroom Melted Sandwich with choice of side: fruit, salad, chips, hash brown, coleslaw, or opt for no side.

Gyro meat served atop mixed greens, typically includes tomatoes, cucumbers, onions, feta cheese, and a drizzle of tzatziki sauce.

Falafel, mixed greens, tomatoes, cucumbers, onions, and a hint of cilantro, typically dressed with a light tahini or yogurt-based dressing.

Gluten free.

Fresh mixed greens, olives, feta, cucumber, and tomato in homemade dressing.

Fresh spinach paired with seasonal fruits, nuts, and a signature vinaigrette, embodying the flavors of autumn.

Grilled chicken breast atop a mix of romaine lettuce, tomatoes, cucumbers, red onions, kalamata olives, and feta cheese, dressed in a Greek vinaigrette.

Gluten free.

Freshly baked- crispy outside, fluffy inside

A blend of mixed greens, typically accompanied by a variety of fresh vegetables and a light dressing.

A crepe filled with slices of banana and chocolate, tailored for children.

A freshly prepared Belgian waffle, typically served with a light dusting of powdered sugar and accompanied by maple syrup.

American cheese melted between two slices of grilled white bread.

A small assortment of breakfast items typically including scrambled eggs, a slice of toast, and a choice between bacon or sausage, catered to children's preferences.

Large caffe breve with a choice of decaf or regular coffee.

Espresso with steamed half-and-half. Option for decaf or regular.

Medium-sized Americano, offering both decaf and regular options.

Smooth steamed milk blended with rich espresso, small size. Options include decaf or regular.

Small Americano, choice of decaf or regular.

Iced breve, espresso with half-and-half. Options include decaf or regular.

Cold Americano coffee, choice of decaf or regular.

Large Caffe au Lait. Options: decaf or regular.

Medium Caffe au Lait, available in decaf or regular options.

Warm, milk-infused coffee served small. Choose between decaf or regular.

Large chai latte, select between decaf or regular chai tea.

Chai tea latte, medium; choice of decaf or regular.

Small chai latte with choice of decaf or regular chai tea.

Chilled Chai tea, choice of decaf or regular.

Large cappuccino, options of decaf or regular.

Medium cappuccino with choice of decaf or regular.

Small cappuccino. Choice of decaf or regular.

Iced cappuccino with choice of decaf or regular.

Large hot chocolate available in decaf or regular.

Medium hot chocolate, available in decaf or regular.

Hot chocolate, small size. Choice of decaf or regular.

Chilled, creamy hot chocolate. Choice of decaf or regular.

Large vanilla latte, choice of decaf or regular coffee.

Medium vanilla latte with options for decaf or regular coffee.

Small vanilla latte with choice of decaf or regular coffee.

Iced vanilla latte with options of decaf or regular coffee.

Large caffe latte with options of decaf or regular coffee.

Medium caffe latte, available in decaf or regular.

Small caffe latte, available in decaf or regular.

Iced latte with choice of decaf or regular coffee.

Large vanilla mocha with optional decaf or regular coffee.

Medium-sized mocha blended with vanilla. Choice of decaf or regular.

A blend of smooth mocha and vanilla flavors. Options include decaf or regular.

Iced vanilla mocha with a choice between decaf or regular.

Large mocha available in decaf or regular.

Mocha, medium size. Choice of decaf or regular.

Small mocha; choice of decaf or regular.

Chilled, chocolate-infused coffee. Choose between decaf and regular.

Double espresso, available in decaf or regular options.

Single espresso, available in decaf or regular.

Espresso, extra shot available. Options include decaf or regular.

Rich chocolate ganache, typically includes a blend of heavy cream and premium chocolate, creating a decadent beverage experience.

A beverage crafted with a base syrup flavor, typically mixed with water, carbonated water, or another liquid to create a refreshing drink.

Coffee available in small, medium, or large. Choose decaf or regular. Options include a basket of homemade pastries or a mimosa as sides.

Decaf or regular hot tea with choice of homemade pastries, mimosa, or coffee on the side.

Choose from decaf or regular. Sides include a basket of homemade pastries, mimosa, or coffee.

Decaf or regular tea blend, choice of side: homemade pastries, mimosa, or coffee.

Freshly squeezed large orange juice, offering a natural and refreshing taste derived from ripe oranges, rich in Vitamin C.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Pure and refreshing bottled water.

Effervescent, crystal-clear sparkling water with a refreshing zest.

A lightly carbonated beverage that combines the zest of fresh oranges with a hint of citrus sweetness, offering a unique and refreshing twist on traditional orange flavors.

Assorted sodas with options of cola, diet cola, or lemon-lime.

Freshly squeezed from ripe oranges, offering a naturally sweet and tangy refreshment.

A small serving of milk, offering a refreshing and creamy beverage that complements any meal.

Effervescent Club Soda: Crisp, Refreshing, Perfectly Carbonated

Buttery croissant filled with rich, melted chocolate.

Buttery croissant topped with sliced almonds and a sweet almond filling.

All-butter croissant filled with a rich pistachio paste and topped with finely chopped pistachios.

Buttery Croissant filled with Melted Cheese and Sliced Ham.

A dulce de leche croissant features a buttery, flaky pastry filled with a rich and creamy dulce de leche.

A flaky, buttery croissant inspired by New York's classic flavors, often incorporating ingredients reminiscent of the city's culinary diversity.

Flaky croissant filled with sweet Chantilly cream, typically includes a dusting of powdered sugar.

A uniquely shaped croissant, offering a twist on the traditional with its cubic form, while maintaining the classic, buttery, and flaky texture.

A croissant filled with pastry cream and dotted with chocolate chips, combining creamy sweetness with the classic, flaky pastry texture.

A flaky croissant infused with the rich flavors of vanilla custard, finished with a caramelized sugar crust.

Swirled croissant available in two flavors: berry or matcha.

Twisted pastry infused with cinnamon, typically includes a sweet glaze or sugar coating.

Croissant infused with matcha, offering a unique twist with its earthy green tea flavor.

A chocolate muffin enriched with additional chocolate chips, offering a rich and moist texture.

A scrumptious muffin bursting with the flavors of ripe bananas and crunchy nuts.

Bursting with tart cranberries and zesty orange, this muffin offers a delightful balance of sweet and tangy flavors.

A fresh-baked muffin infused with lemon zest and speckled with poppy seeds, often finished with a light lemon glaze.

A freshly baked scone generously filled with blueberries, often finished with a light glaze.

Freshly baked scone generously filled with chocolate chips, offering a delightful contrast of textures.

A savory scone filled with chunks of ham and melted cheese, baked to a golden perfection.

A cherry muffin, baked fresh, featuring juicy cherries throughout, creating a delightful sweet treat.

A tender, buttery scone dotted with sweet raisins, typically includes a hint of vanilla for added depth.

Flaky pastry filled with a delightful creamy filling, perfect for satisfying your sweet tooth.

Decadent French pastry filled with cream and topped with rich chocolate ganache.

Flaky and sweet puff pastry layers filled with luscious cream

A luxurious dessert featuring a rich chocolate mousse layered with crisp hazelnut praline and smooth chocolate ganache, typically encased in a delicate chocolate sponge cake.

New York style cheesecake with a graham cracker crust, typically includes fresh strawberries and a sweet strawberry sauce.

Layers of coffee-soaked sponge cake, mascarpone cheese, and cocoa, topped with a coffee bean.

A petite, diamond-shaped chocolate pastry, often featuring layers of rich chocolate and a tender, buttery crust.

A delectable 3' chocolate truffle cake, typically consisting of rich layers of chocolate cake, complemented by smooth chocolate ganache.

Chocolate fondue typically includes a variety of fruits and confections for dipping into a smooth, melted chocolate sauce.

A delightful selection of freshly prepared French pastries, typically including croissants, chocolate-filled variants, and fruit pastries, presented in a basket.

Graham cracker crust filled with a creamy key lime custard, typically includes fresh whipped cream and a hint of lime zest.

Sweet pastry crust filled with smooth lemon custard, often accompanied by unsweetened whipped cream.

Creamy custard infused with strawberry, topped with a caramelized sugar crust.

Layers of flaky puff pastry filled with a smooth pistachio-flavored cream, typically includes a light dusting of powdered sugar or a delicate glaze on top.

Layers of flaky puff pastry filled with rich chocolate cream, typically assembled in a traditional Napoleon structure.

Flaky pastry filled with sweet cherry filling, topped with a smooth icing.

Wheat white rolls generously topped with a sticky caramel glaze and pecans, following a traditional preparation method.

Buttery and flaky danish filled with a medley of berries, typically topped with a sweet icing.

A twisted pastry, infused with cinnamon, often finished with a sugar or glaze coating.

Spinach and mushrooms are baked into a custard filling, encased in a homemade crust, typically complemented by a blend of cheeses.

Two eggs, your choice: over easy, medium, hard, scrambled, sunny-side up, poached, or egg white only.

Three eggs prepared your way: over easy, medium, hard, scrambled, sunny-side up, poached, or just whites.

Freshly Baked, Classic English Muffin - Crispy on the Outside, Fluffy Inside

A simple serving of butter, typically used to complement other dishes.

A smooth, slightly herbal gelatin made from the leaves of the Mesona chinensis plant, served as a refreshing complement.

Fresh, crumbled feta typically seasoned with herbs and a drizzle of olive oil.

A serving of soft, creamy brie cheese, often enjoyed as a rich addition to a variety of dishes.

Classic cheddar cheese dip, typically includes a blend of spices and ingredients for a rich flavor, made in-house.

A side of rich, nutty Gruyère cheese, typically enjoyed with a variety of dishes to enhance flavor.

A smooth blend of cream cheese, often served as a spreadable addition to enhance dishes with its rich and creamy texture.

Sliced turkey, typically served as a tender and juicy complement to a variety of side dishes.

Succulent Ground Turkey Sausage, Perfectly Spiced

Juicy grilled chicken breast, perfectly seasoned for a tender and flavorful experience.

Four slices of thick cut bacon, sweetened with brown sugar, offering a rich and smoky taste.

Delicately Smoked Salmon, Perfectly Flavored for a Light, Satisfying Treat

Caribbean salmon typically includes a salmon fillet seasoned with Caribbean spices, possibly accompanied by a hint of citrus or tropical fruit to enhance the flavor.

Fresh and satisfying mixed greens topped with flavorful tuna

Typically includes brined or salted capers, often used to add a burst of flavor to dishes.

Sautéed green goodness, perfect for health-conscious diners seeking a flavorful leafy greens option.

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Sliced cucumbers, often served with a light dressing or marinade, incorporating ingredients like onions, dill, or vinegar.

Crispy golden shredded potatoes, lightly seasoned and fried to perfection

Sliced onions, coated in a seasoned batter and deep-fried until golden and crispy.

Thinly sliced potatoes, fried until golden and lightly seasoned with salt.

Banana, served as a simple, unadulterated side dish, typically includes a fresh, ripe banana.

Fresh strawberries, typically served as a simple, refreshing side.

Walnuts, typically served as a crunchy and wholesome snack, lightly toasted to enhance their natural flavors.

A selection of kalamata olives, typically seasoned with herbs and a drizzle of extra virgin olive oil.

Egg whites, gently cooked, often paired with a selection of vegetables like red peppers, onions, spinach, and a touch of goat cheese for added flavor.

Freshly sliced tomatoes, often served as a refreshing complement to any meal.

Fresh, tender spinach leaves - perfect for healthy salads and sides.

Sliced bread, toasted to a golden brown, typically served with butter or a selection of jams.

A selection of assorted breads served in a basket, typically including various types such as plain, buttered, and garlic bread.

Tender, savory sliced pork, perfectly cured and gently seasoned for a classic taste.

A slice of chocolate fudge cake typically includes a moist chocolate base with a rich chocolate fudge filling.

A creamy cheesecake featuring swirls of rich chocolate and vanilla flavors, served as a slice.

A slice of rich chocolate cake infused with luxurious truffle, typically layered and coated with a smooth truffle ganache.

A slice of classic coconut cake, featuring moist layers generously filled and frosted with a coconut-infused buttercream, then topped with a sprinkle of shredded coconut.

A slice of vanilla cake embedded with colorful sprinkles, typically frosted with a sweet vanilla buttercream.

A tangy and creamy key lime filling nestled in a buttery graham cracker crust, typically crowned with a dollop of whipped cream.

Layers of espresso-soaked sponge cake, mascarpone cheese, cocoa powder, and a hint of coffee liqueur.

Vanilla sponge cake soaked in a blend of three milks, typically garnished with whipped cream.

Red velvet cake, typically layered with cream cheese frosting, often garnished with chocolate shavings or red velvet crumbs.

Creamy cheesecake on a graham cracker crust, typically includes a layer of strawberry glaze and fresh strawberries on top.

Mango mousse cake, typically a light and airy dessert, featuring a smooth mango mousse layered between vanilla sponge cake. Topped with fresh mango pieces for added sweetness.

Vanilla cake filled with a light and airy strawberry mousse, typically includes a layer of fresh strawberries on top.

A 3-inch cake featuring smooth chocolate mousse, often accompanied by a delicate chocolate base or crust.

Mango mousse layered on a light, airy cake slice, typically includes a smooth, creamy mango filling.

A classic bagel generously topped with sesame seeds, offering a balance between a soft interior and a crisp exterior.

A hearty whole wheat bagel, offering a nutty, rich flavor and a dense, chewy texture. Ideal for a variety of spreads and toppings.

Sliced bread, lightly toasted.

Passion fruit cake, 7 inches in diameter, features layers of vanilla sponge cake with passion fruit filling, often finished with a passion fruit glaze.

A 9' cake combining the tropical flavors of mango and guava, typically layered with a light and airy cream filling to complement the fruity notes.

Vanilla cake generously iced with buttercream, designed for sharing.

Vanilla cake generously iced with vanilla buttercream, designed to serve a gathering, encapsulating classic flavors in a 1/4 sheet size.

Traditional vanilla cake, frosted and filled with smooth vanilla buttercream, sized at 7 inches.

A 9" round cake featuring smooth vanilla buttercream frosting over a classic vanilla sponge.

Decaffeinated coffee beans, medium roasted, typically includes a blend of carefully selected beans to achieve a smooth and balanced flavor profile.

A rich blend typically including a variety of beans, offering a deep and aromatic espresso experience.

Decaf espresso ground, typically a Swiss water processed coffee offering a rich and smooth taste with hints of sweetness, packaged in a 500g bag.

A 2 lb bag of premium chai tea, typically including a blend of black tea with traditional chai spices.

A traditional Yule Log, this buche de noel features a sponge cake rolled with a hazelnut cream filling, typically garnished with chocolate shavings to resemble a log.

Rolled sponge cake filled with chocolate cream, designed to resemble a traditional log, often garnished with festive decorations to celebrate the holiday season.

Rolled sponge cake filled with chocolate cream, meticulously crafted to resemble a traditional Yule Log, garnished with chocolate shavings to evoke the festive spirit.

Stolen bread typically includes a blend of spices and fruits, baked into a dense, sweet loaf, reminiscent of traditional holiday flavors.

A spiced sweet bread roll, marked with a cross and typically includes currants or raisins.

A playful dish inspired by the holiday spirit, featuring a creatively arranged selection of fruits and sweets to resemble Santa's face.

A holiday special cookie, starting with a spiced almond base, typically includes a rich chocolate glaze to finish.