Brazeiros Louisville - Brazilian Steakhouse Menu

Daily prepared gourmet salad from around the world. Tabbouleh, a Mediterranean favorite, Gaucho potato salad, Italian Tricolored pasta salad and Crispy and creamy apple salad and Italian Tricolored pasta salad.

Sun dries tomatoes, artichokes, hearts of palm (palmito)

Considered as a Brazilian delicacy. It is the core of the stem of the palm tree.

Imported & Domestic Cheeses Selection

Smoked Salmon & Salami

Garlic mashed potatoes, caramelized bananas, crispy polenta.

It’s a light cheese bit prepared with yuca flour making it a gluten-free delight.

Black beans, white rice and farofa – brought upon request.

Succulent beef tenderloin, seasoned to perfection. Also served wrapped in bacon.

Cut from the top sirloin, this piece of meat is tender and full of flavor.

Cut from the bottom sirloin and generously seasoned before slowly roasting.

Fresh young leg of lamb sliced off the bone. Also served as chops.

Tender and juicy beef short ribs expertly prepared by Brazeiros’ gaucho chefs.

Mouthwatering pork ribs slowly roasted and beautifully seasoned.

Savor our bacon wrapped chicken breasts kissed with a hint of seasoning.

Enjoy chicken legs lightly basted in our special marinade.

These robust pork sausages are perfectly seasoned and fire-roasted.

Delicious, tender lamb chops.

A delectable version of our Picanha flavored with garlic.

Six Large grilled shrimp served tableside on a skewer.