Bravo Peruvian Cuisine Menu

Fried calamari served with our home-made tartar sauce and salsa criollo

Grilled Beef heart skewers marinated in our aji panca sauce, roasted potatoes and Peruvian corn

Traditional Peruvian corn tamale with your choice of Pork or Chicken and salsa criollo

Baked pastry stuffed with assorted flavors

Aji amarillo and lime infused potato puree layered with tuna salad

Chicken Salad Causa

Fish Ceviche marinated in lime juice and aji amarillo cream, served with Peruvian corn, sweet potato and canchita

A combination of fish ceviche and crispy calamari

Fish, shrimp, octopus, calamari and mussels ceviche

Shrimp ceviche

A sampler of rocoto , aji amarillo and classic fish ceviches

A sampler of rocoto, aji amarillo and classic mixto ceviches

The traditional " Tigers milk"

Tuna, salmon, cucumber, avocado, top with crunchy sweet potato strips and rocoto mayo

Seafood stew made of fish, shrimp, calamari mussels and octopus in a aji panca seafood broth

Traditional shrimp chowder with queso fresco and poached egg

Organic quinoa, arugula, tomatoes, onions, queso fresco and basil- lime vinaigrette top with grilled salmon

Organic quinoa, arugula, tomatoes, onions, queso fresco and Basil-lime vinaigrette

An Iconic Peruvian dish, tender beef strips flambé with red wine, onions and tomatoes served with white rice and fries

Spaghetti in a spinach-basil cream sauce top with palomilla steak

Spaghetti in a spinach-basil cream sauce top with 10oz churrasco steak

10 oz Churrasco steak, rice, plantains, fried egg

An old family recipe, Beef stew slow-cooked in a flavorful cilantro sauce accompanied with white rice, Canario beans and salsa criolla

Chicken breast strips flambé with onions, tomatoes, sesame oil and ginger serve with white rice and fries

Grilled chicken breast marinated in our aji panca sauce , serve with rice, roasted potatoes and salsa criolla

A delicious classic made with pulled chicken breast in a creamy aji amarillo sauce, serve over potatoes and white rice

Peruvian-Chinese style fried rice with egg, ginger, spring onions, red peppers and sesame oil

Slow cooked beef short rib stew made with cilantro , mushroom risotto

Grilled Corvina topped with shrimp, calamari, octopus and mussels in an aji panca cream sauce with white rice and roasted potatoes

Grilled corvina filet topped with aji Amarillo-garlic sauce , serve over roasted potatoes and grilled vegetables

Peruvian style seafood paella made with aji panca infused rice , calamari, shrimp, octopus and mussels, garnished with salsa criolla

Our Seafood version of fried rice made with octopus, calamari, shrimp and mussels, finished with ginger, scallions, red peppers, soy sauce and sesame oil

An assorted combination of crispy fish, shrimp, calamari and octopus with fried yucca, salsa criolla and our homemade tartar sauce

Crispy and Tender sliced pork, sliced sweet potatoes and criolla sauce

Peruvian Artisan ham, lettuce, mayo-mustard sauce and criolla sauce

Flambee beef tenderloin strips in red wine reduction with onions and tomatoes

Grilled shredded chicken with mayo, lettuce and potato sticks

Grilled chicken breast marinated in Peruvian spices, caramelized onions, bacon, provolone cheese, lettuce

Carved oven-roasted turkey breast marinated in Peruvian anticuchera sauce, salsa criolla and rocoto mayo

Oven-Roasted pork marinated in Peruvian spices, salsa criolla and rocoto mayo

8oz Angus beef burger with fried egg, bacon, provolone cheese, potato sticks, lettuce and mayo , serve with French fries

papaya, orange, pineapple, banana & beets

Guanabana, pineapple and passion fruit

Strawberry, guanoabana and milk

3 Churros topped with your choice of Dulce de leech o Nutella

Vanilla flan

Passion Fruit cheesecake