Brasserie Provence Menu

150 N Hurstbourne Pkwy, Louisville, KY 40222
  • Appetizers

    • Calamari

      Fried squid, red pepper aïoli
      $15.00
    • Cast Iron Mushrooms

      Frondosa Farms oyster mushrooms, garlic, shallot, butter, parsley, grilled baguette
      $17.00
    • Charcuterie

      Garlic sausage, Rosette de Lyon, Duck rillettes, pâté de campagne, Bresaola, cornichons, fig jam, grain mustard, grilled baguettes
      $24.00
    • Crab Cake

      Fennel roasted bell pepper slaw, citrus-chive aioli
      $18.00
    • Duck Foie Gras

      Violet jam, grilled baguette
      $20.00
    • Escargots

      Oven-roasted Burgundy snails, Pernod garlic walnut butter, grilled baguette
      $14.00
    • French Onion Soup

      Gruyère and Mozzarella cheese
      $13.00
    • Fromages

      Southern France cheese, fig jam, grilled baguette
      $20.00
    • Lettuce

      Groganica Farms aquaponic lettuce, Feta cheese, red pepper-drops, hearts of palm, green onion vinaigrette
      $10.00
    • Lyonnaise

      Frisée lettuce, bacon, croutons, poached egg, Dijon vinaigrette
      $12.00
    • Mélange

      Garlic sausage, rosette de Lyon, duck rillettes, French cheese
      $22.00
    • Olives

      Provençale olives with herbs, Picholine, tapenade, grilled baguette
      $10.00
    • Raviolis Á La Niçoise

      Beef spinach raviolis, parmesan cheese, Daube jus
      $16.00
    • Soup Of The Day Bowl

      $9.00
    • Soup Of The Day Cup

      $6.00
    • Tomato Goat Cheese Tart

      Basil oil and chiffonade
      $12.00
    • Moules Marinières

      Mussels in white wine herb garlic cream sauce, grilled baguette
      $11.00
    • Bread Basket

      $3.00
    • Mistral Salad

      Mesclun, tomato, Niçoise olives, pine nuts, Banyuls vinaigrette
      $8.00
    • Heirloom Tomato Salad

      $15.00
    • Lobster Bisque Cup

      $12.00
  • Kids Meal

    • Cheese Pizza

      $11.95
    • Pasta Marinara Sauce & Cheese

      $11.95
    • Grilled Chicken Breast & French Fries

      $11.95
    • Hamburger & Fries

      $11.95
    • Cup Of Soup & Mesclun Tomato Salad

      $11.95
  • Fish

    • Grilled Verlasso Salmon

      Weisenberger yellow grits, asparagus, peach chutney
      $37.00
    • Moules Marinières Frites

      Mussels in white wine herb garlic cream sauce & French fries
      $25.00
    • Red Ruby Trout

      Herb fingerling potatoes, haricots verts, white wine lemon almond shallot caper butter sauce
      $29.00
    • Grilled Ahi Tuna Steak Niçoise Salad

      Mesclun, hard-boiled egg & potato, tomato, haricots verts, cucumber, bell pepper, red onion, Niçoise olives, anchovy, Dijon vinaigrette
      $27.00
    • Loup De Mer

      Roasted Branzino seasoned with lemon and fennel, artichoke Barogoule, Camargue rice
      $33.00
    • Seafood Occitane

      Scallops (4), shrimp (3), couscous, Espelette salsa
      $39.00
  • Meat

    • Chicken Breast

      Boursin cheese, spinach, portabella mushroom stuffing, herb fingerling potatoes, broccolini, garlic rosemary jus
      $27.00
    • Filet Mignon

      $60.00
    • Hamburger

      Tomato, Brie cheese, pancetta, caramelized onions, red pepper aïoli, brioche bun
      $23.00
    • Prime Pork Chop

      Lavender honey glaze, gratin Dauphinois, ratatouille
      $35.00
    • Steak Frites

      Hanger steak, shallot tarragon butter, french fries, mesclun salad
      $37.00
    • Veal Scalopinni

      Gnocchi, haricots verts, mushroom shallot garlic and Noilly Prat sauce
      $29.00
    • Grilled T-Bone Lamb Chops

      Le Puy lentil salad, Pommery mustard sauce
      $39.00
  • Vegan

    • Le Puy Lentil Salad

      Bell pepper, cucumber, zucchini, fennel, red onion, tomato, Verjus vinaigrette
      $10.00
    • Black Bean Cake

      Pistou, herb fingerling potatoes & ratatouille
      $20.00
    • Add Tofu

      $7.00
  • Sides

    • Asparagus

      $9.00
    • Gratin Dauphinois

      French au gratin potato
      $10.00
    • Haricots Verts Persillade

      French green beans with parleys and garlic
      $7.00
    • Herb Fingerling Potatoes

      $7.00
    • Duck Fat Pommes Frites

      French fries with fresh thyme and duck fat
      $9.00
    • Provençale Tomato

      Baked tomato with parsley garlic and topped with bread crumbs
      $8.00
    • Ratatouille

      Vegetable stew of eggplant, zucchini, bell pepper, onion, tomato, garlic, herbs
      $10.00
  • Desserts

    • Flourless Chocolate Cake

      $12.00
    • Assorted Macarons (5)

      $12.00
    • Tropezienne

      A mix of pastry, whipped and butter cream in a sugar brioche
      $12.00
    • Vanilla Crème Brûlée

      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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