Brasserie by Niche

We go there every year for our anniversary. Have never been disappointed. The food is amazing, and the staff are second to none. Always knowledgeable, and helpful with menu questions. This is why we spend our special day with them. See you soon!!!

This place seemed to be one of the few spots in town with openings for a table for two on Friday and Saturday evenings. They’ve got plenty of seating and the staff were prompt and courteous. We ordered the duck breast special (pictured) and the braised beef, along with a number of appetizers. The escargot were yummy and the buttery crusty bread was perfectly textured. The cheese spread and chips were light and flavorful. The chicken liver mousse was a bit too creamy and heavy for our taste and we didn’t finish it off. Next time I’d like to try their more classic French dishes like trout amandine. The Earl gray crème brûlée was delicious and subtle for dessert and the sazerac cocktail I ordered was balanced and flavorful. Parking: $10 valet

Cálido lugar. Comimos risotto y carne braseada. Tomamos unos tragos sin alcohol sabor cherry y profiteroles con helado de crema y salsa de chocolate. Excelente todo lo que comimos y bebimos. Felicitaciones !!!

I love this cozy French brasserie in The West End. The cocktails are divine and the burger is my favorite. They have the best shoestring fries.

10/10 Incredible! Best meal I've had in a very long time! Lindsey made my birthday dinner night so special- absolutely excellent service, thanks Lindsey! Highly recommend the Escargot and the Braised Beef.