Appetizers
- PastelThin crispy dough filled with your choice of beef, chicken, or cheese filling.$3.95
- MineirinhoTips of filet mignon sautéed in a cognac red wine cream sauce.$15.95
- Beef RibsThinly sliced ribs marinated in the chef's special sauce and grilled to perfection.$10.95
- EspetinhosOne chicken and one beef kabob topped with sauce.$8.95
- Tostada De CamarãoShrimp sautéed in a bobó (yucca) sauce over toasted garlic bread.$13.95
- Seafood KabobsOne fish and one shrimp kabob topped with sauce.$8.95
- Sautéed MusselsSucculent mussels served in a spicy red sauce.$10.95
- Hot WingsOne pound of chicken wings in a spicy wing sauce.$12.95
Salads
- House SaladIceberg and romaine lettuce, red onion, shredded carrots, and Parmesan cheese tossed with our creamy house dressing.$5.95
- Ipanema SaladLarge house salad topped with sautéed shrimp, mussels, and fish of the day.$14.95
- PerdigãoLarge house salad topped with marinated grilled chicken breast.$13.95
- Gaucho SaladLarge house salad topped with strips of marinated steak.$14.95
Side Orders
- Plantains$6.95
- Feijoada Beans$6.95
- Vegetarian Feijoada BeansRed beans cooked in vegetable broth with tofu onions garlic and spices. served with rice sautéed collard greens “ farofa “ yucca flour orange slices and vinaigrette.$4.95
- Vegetables$4.95
- Rice$4.95
- Mashed Potatoes$4.95
Entrées
- FeijoadaTraditional Brazilian dish of black beans cooked with sirloin, bacon and sausage. Served with rice, sautéed collard greens, "Farofa" yucca flour, orange slices and vinaigrette.$17.95
- Combo BrasilChicken, beef, fish and shrimp kabobs topped with sauce. Served with rice, beans and vegetables.$19.95
- Filet Dom PedroTwo medallion fillets cooked to your preference and topped with a red wine cream sauce. Served over toasted garlic French bread.$35.95
- Vatapá De FrangoGrilled chicken breast in a cashew nut gravy. Served with rice and vegetables.$17.95
- Frango Ao Molho BrancoGrilled chicken breast in a white wine cream sauce. Served with rice and vegetables.$17.95
- Beef AceboladoBrazilian cut steak on a bed of sautéed onions. Served with rice, beans, collard greens, and vinaigrette.$29.95
- PeixadaJumbo cod fillet cooked with coconut milk, palm oil, and fresh herbs. Served with rice and vegetables.$18.95
- Caldeirada Do MarFish of the day combined with shrimp, mussels, and fresh herbs in a coconut milk broth. Served with rice and vegetables.$19.95
- Camarão Ao Molho BrancoShrimp sautéed in olive oil with garlic and topped with a white wine cream sauce. Served with rice and vegetables.$18.95
- Bobó De CamarãoShrimp sautéed in olive oil with garlic and topped with a seasoned yucca sauce. Served with rice and vegetables.$18.95
- Peixe FritoA fried grouper fillet. Served with rice and vegetables.$16.95
- TilapiaPan seared fillet topped with a lemon caper sauce. Served with rice and vegetables.$16.95
- Seafood PaellaSpanish rice cooked with fish of the day, shrimp, mussels, chicken, smoked sausage, tomatoes and bell peppers.$19.95
- Vegetarian PaellaRice cooked in a vegetable broth with tofu, olives, tomatoes, onions, bell peppers, zucchini, carrots and mushrooms.$15.95
- Vegetarian FeijoadaBlack beans cooked in vegetable broth with tofu, onions, garlic and spices. Served with rice, sautéed collard greens, "Farofa" yucca flour, orange slices and vinaigrette.$15.95
Beverages
- GuaranaGuarana soda is nicknamed "Brazilian champagne" and is a delicious mix of sweet flavors with apple and berry notes along with Guarana extract.$3.50
- CokeCoca Cola in a glass bottle.$3.50
