Branzini Mediterranean Restaurant Menu

4.6
(275+ Reviews)
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Chicken Soup

      Carrots, celery, potato, onion, garlic, and parsley.
      $9.85
    • Beet Salad

      Beets tossed with dijon mustard and orange balsamic dressing, served over mixed greens and topped with goat cheese crumbles.
      $12.85
    • Bruschetta

      Four toasted slices of olive bread topped with fresh mozzarella, prosciutto, cherry tomato, shallots, and olive oil.
      $16.95
    • Grilled Halloumi Cheese

      Drizzled with balsamic fig glaze and accompanied with dried figs and sliced watermelon.
      $17.95
    • Fried Calamari

      Served atop arugula and drizzled with olive oil, butter, and parsley with marinara sauce.
      $12.95
    • Lobster Ravioli

      Ravioli stuffed with lobster shallots, garlic, and ricotta, tossed with a buttery lemon cream sauce with hints of thyme.
      $17.99
    • Greek Salad

      Feta cheese, tomato, cucumber, onion, mint, olive oil, and vinegar.
      $12.85
    • Salmon

      Grilled salmon served atop green mashed potatoes (potatoes mashed with spinach) and topped with our Chef's sauce of olive oil, butter, and lemon.
      $24.95
    • Bolognese

      Tomato sauce with ground beef, garlic, basil, and Parmesan tossed with linguine.
      $16.99
    • Cheese

      Vegetarian.
      $15.99
  • Starters

    Our ceviche: tuna cubes are sourced from the highest of fresh ingredients. Please understand that they are raw before consumption. Our food is prepared mostly with extra virgin olive oil and the most wholesome ingredients. Please let us know if you have dietary restrictions.
    • Tuna Cubes

      Served atop arugula, accompanied with Italian bread and our house-made dipping sauce. Our ceviche: tuna cubes are sourced from the highest of fresh ingredients. Please understand that they are raw before consumption.
      $15.95
    • Fried Calamari

      Served atop arugula and drizzled with olive oil, butter, and parsley with marinara sauce.
      $12.95
    • Grilled Octopus

      Served atop boiled potato and drizzled with butter and olive oil.
      $19.95
    • Ceviche

      A combination of shrimp, garlic, onion, pepper, avocado, mango, and jalapeño, accompanied with toasted Italian bread. Our ceviche: tuna cubes are sourced from the highest of fresh ingredients. Please understand that they are raw before consumption.
      $19.95
    • Crispy Fish Croquettes

      Mustard, olive oil, breadcrumbs, parsley, garlic, and spearmint leaves.
      $15.95
    • Bruschetta

      Four toasted slices of olive bread topped with fresh mozzarella, prosciutto, cherry tomato, shallots, and olive oil.
      $16.95
    • Grilled Halloumi Cheese

      Drizzled with balsamic fig glaze and accompanied with dried figs and sliced watermelon.
      $17.95
    • Grilled Stuffed Dates

      Six zucchini wrapped dates stuffed with blue cheese, served atop arugula and accompanied with toasted Italian bread.
      $16.95
    • Zucchini Wrapped Shrimp

      Six zucchini wrapped shrimp, served atop arugula and accompanied with our house dipping sauce.
      $17.95
  • Soups

    Our food is prepared mostly with extra virgin olive oil and the most wholesome ingredients. Please let us know if you have dietary restrictions.
    • Chicken Soup

      Carrots, celery, potato, onion, garlic, and parsley.
      $9.85
    • Fish Soup

      Cod, shrimp, carrots, celery, zucchini, potato, onion, garlic, and parsley.
      $12.85
  • Salads

    Our food is prepared mostly with extra virgin olive oil and the most wholesome ingredients. Please let us know if you have dietary restrictions.
    • Greek Salad

      Feta cheese, tomato, cucumber, onion, mint, olive oil, and vinegar.
      $12.85
    • Caprese Salad

      Mozzarella, tomato, and basil drizzled with olive oil and balsamic vinegar.
      $13.85
    • Veggie Salad

      Vegan. Mixed greens, tomato, cucumber, red bell pepper, onions, kalamata olives, and tossed in olive oil.
      $10.85
    • Beet Salad

      Beets tossed with dijon mustard and orange balsamic dressing, served over mixed greens and topped with goat cheese crumbles.
      $12.85
    • Baby Octopus Salad

      Baby octopus tossed with shallots, green onions, chives, cherry tomatoes, kalamata olives, capers, basil and roasted pine nuts, parsley, garlic, and olive oil.
      $19.85
  • Sides

    Our food is prepared mostly with extra virgin olive oil and the most wholesome ingredients. Please let us know if you have dietary restrictions.
    • French Fries

      Crispy golden strips of deliciousness served hot and seasoned to perfection.
      $4.95
    • Mashed Potatoes

      Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.
      $4.95
    • Asparagus

      $4.95
    • Grilled Vegetables

      Zucchini, squash, onions, red and yellow peppers, and tomatoes.
      $4.95
  • Pasta

    Our food is prepared mostly with extra virgin olive oil and the most wholesome ingredients. Please let us know if you have dietary restrictions.
    • Bolognese

      Tomato sauce with ground beef, garlic, basil, and Parmesan tossed with linguine.
      $16.99
    • Seafood Linguine

      Shrimp, mussels, and calamari in a slightly spicy tomato sauce tossed with linguine.
      $17.99
    • Lobster Ravioli

      Ravioli stuffed with lobster shallots, garlic, and ricotta, tossed with a buttery lemon cream sauce with hints of thyme.
      $17.99
    • Vegetarian Linguine

      Linguine tossed with a light tomato sauce, ricotta, Parmesan, spinach, kalamata olives, garlic, parsley, and olive oil.
      $16.99
  • Meat

    Our food is prepared mostly with extra virgin olive oil and the most wholesome ingredients. Please let us know if you have dietary restrictions.
    • New York Strip

      12 oz NY strip with butter and rosemary, served with crushed potato topped with a creamy onion garlic sauce.
      $35.85
    • Ribeye

      12 oz ribeye with butter and rosemary, served with crushed yukon potato that is topped with a creamy onion garlic sauce.
      $39.90
    • Lamb Lollipop Chops

      Four lamb lollipops marinated in olive oil, rosemary, and kalamata seasoning, served with mashed potatoes.
      $35.90
    • Grilled Chicken

      Full boneless breast butterflied and grilled, served with mashed potatoes and mixed grilled vegetables.
      $19.85
    • Beef Short Rib

      Braised boneless short rib, served alongside a bone marrow boat and mashed potatoes.
      $44.99
  • Seafood

    Our food is prepared mostly with extra virgin olive oil and the most wholesome ingredients. Please let us know if you have dietary restrictions.
    • Whole Branzino

      Whole branzino, grilled and served alongside wilted Swiss chard and boiled potatoes, all drizzled with parsley, garlic, and olive oil.
      $39.95
    • Branzino Filet

      Butterflied branzino filet grilled and topped with seafood risotto and served atop a cold salad of cherry tomatoes, onion, shallot, capers, basil, chives, roasted pine nuts, kalamata olives, lemon, and truffle salt.
      $35.95
    • Wild Caught Swordfish

      Served atop risotto with shallots, red onions, rosemary, and topped with our Chef's sauce of olive oil, butter, and lemon alongside arugula and sliced carrot.
      $34.95
    • Salmon

      Grilled salmon served atop green mashed potatoes (potatoes mashed with spinach) and topped with our Chef's sauce of olive oil, butter, and lemon.
      $24.95
    • Wild Caught Grouper

      Served atop squid ink risotto topped with parsley, lemon, and chives.
      $34.95
    • Stuffed Grilled Calamari

      Calamari stuffed with a mixture of arborio rice, mozzarella cheese, lemon, olive oil, and butter and served alongside wilted Swiss chard and boiled potato mixed with garlic, olive oil, and parsley.
      $22.99
    • Pirate Skewers

      Two skewers of wild-caught swordfish, shrimp, and grouper with onions, red bell peppers, and our Chef's sauce of olive oil, butter, and lemon.
      $26.85
    • Lobster Risotto

      Grilled lobster tail served atop squid ink risotto.
      $38.85
  • Pizza

    12-inch pizza with our house-made crust and fresh mozzarella cheese. Our food is prepared mostly with extra virgin olive oil and the most wholesome ingredients. Please let us know if you have dietary restrictions.
    • Cheese

      Vegetarian.
      $15.99
    • Veggie

      Vegetarian. Eggplant, cherry tomato, arugula, olives, and mushrooms.
      $16.99
    • Pepperoni

      $16.99
    • Margherita Pizza

      Fresh basil, tomatoes, shaved Parmesan, and fresh tomatoes.
      $16.99
    • Prosciutto

      Prosciutto, cherry tomato, arugula, and shaved Parmesan.
      $18.99

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(727) 768-3690

6800 Gulf Blvd, St Pete Beach, FL 33706


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