Brandon's Palm Beach Menu

Jumbo lump crab salad, grapefruit, hearts of palm, arugula.

Grilled chicken, pickled red onions, bleu cheese, bbq sauce.

Teriyaki, buffalo, or mango habanero.

Shaved Parmesan, burrata, arugula, balsamic reduction.

Wild mushrooms, porcini cream, cave aged gruyere.

Fresh catch, avocado, pickled red onion, chilis, citrus.

Guacamole and heirloom tomato salsa.

Four pieces, cocktail sauce, charred lemon.

Locally caught fish, grilled onions, lime aioli, brioche bun.

Custom house-made blend, cheddar, bread and butter pickles.

Blackened, fresh corn tortilla, marinated cabbage, avocado relish, chipotle.

Lake Meadow farms breast of chicken, avocado, crisp bacon, LTO, herb aioli.

Pulled roasted chicken, iceberg lettuce, rice noodles, crispy wontons, scallions, cilantro, sesame oil.

Heirloom tomatoes, Benton's bacon, avocado, hard-boiled eggs, bleu cheese, local greens, sherry vinaigrette.

Crisp spinach, cherry tomatoes, pickled red onion, avocado, dried cranberries, balsamic vinaigrette.

Crispy fried, house fries, malt vinegar aioli.

Porcini dusted frites, bone marrow demi.

Locally sourced vegetables simply prepared.

Roasted fingerling potatoes, creamy spinach.

Sautéed spinach, whipped potatoes, chicken jus.

Roasted artichokes, wheat faro, pomegranate, brown butter.

Four pieces, cocktail sauce, charred lemon.

Grilled chicken, pickled red onions, bleu cheese, bbq sauce.

Guacamole and heirloom tomato salsa.

Shaved parmesan, burrata, arugula, balsamic reduction.

Ginger, soy, scallions, crispy potatoes.

Wild mushrooms, porcini cream, cave aged gruyere.

Jumbo lump crab salad, grapefruit, hearts of palm, arugula.