Braise Contemporary Southern Menu

Assortment of local artisan cheese, cured meat, almonds, cornichons, olives, grain mustard, fig jam, artisan crackers & french bread

Toasted sesame seeds, sweet chili sauce

Crispy bacon, parmesan cheese, maple-soy drizzle

Stuffed with braised short rib and mozzarella with marinara sauce

Fried crisp, celery, ranch. Choice of: bbq or buffalo

Basil pesto, kalamata olives, goat cheese, arugula, balsamic glaze

Buttermilk marinated tenders, french fries, honey mustard

Chipotle ranch dressing

Served with house-made tortilla chips

Romaine lettuce, buttermilk chicken tenders, diced tomato, cucumber, diced bacon, shredded cheddar, avocado, toasted pecans, choice of dressing

Spring mix, cucumber, diced tomato, matchstick carrot, focaccia croutons, choice of dressing

Olive oil croutons, parmesan cheese, classic caesar dressing

Turkey, bacon, lettuce, tomato, mayo, toasted wheatberry bread

Applewood bacon, aged cheddar, lettuce, tomato, toasted sesame bun

Shaved corned beef, sauerkraut, swiss cheese, 1000 island dressing on marbled rye

Grilled chicken breast, applewood smoked bacon, sliced avocado, chipotle ranch, swiss cheese, brioche bun

Smoked rib chop, roasted brussels sprouts, garlic jus

Jumbo shrimp, onion, peppers, cajun cream sauce and cheddar grits

Crispy half chicken, seasonal vegetables, herb jus

Wild rice, roasted corn and tomato salsa

Braised short rib, wild mushroom, pea and saffron risotto

New amsterdam gin, fresh lemon and lime juice, lavendar simple syrup

Altos blanco tequila, blood orange juice, lime juice, orange liqueur

Absolute vodka, kahlua, heavy cream, pumpkin

Dewars white label scotch, amaretto di amore, bordeaux cherry

Jim beam, chambord, rasberyy liqueur, lime juice, cranberry juice, bordeaux cherry

Hendricks gin, campari, vermouth, orange peel

Mi campo silver tequila, muddled cucumber and basil, freshly squeezed lime and pineapple juice, cointreau and agave nectar

Tito's vodka, muddled lime & strawberries, ginger beer

Bombay sapphire, st. Germaine, muddled blueberry & cucumber, fresh lime juice

Hendricks gin, prosecco, lemon juice

Absolute vanilla vodka, godiva, kahlua, bailey's

Kettle one vodka, triple sec, fresh lime, cranberry

High west american prairie whiskey, dry & sweet vermouth, bordeaux cherry, lemon twist

Baker's | basil hayden's | booker's

Pick any three bourbons from our offerings

Two eggs* any style with hash browns, choose applewood bacon, country sausage, Turkey sausage, or veggie sausage, and toast or muffin. Includes juice and coffee

Egg white, spinach, mushroom and jack cheese frittata paired with almond milk overnight oats topped with agave syrup, fresh blueberries, toasted pecans

Buttermilk biscuit with country sausage gravy, two eggs* any style, applewood smoked bacon, hash browns

3 eggs folded with smoked pork, caramelized onions, peppers, cheddar and jack cheese served with hash browns and toast or muffin

Scrambled eggs, hash browns, bacon, ham, peppers, onion, cheddar and jack cheese wrapped in a large flour tortilla and topped with creamy sausage gravy

Buttermilk pancakes topped with bourbon syrup glazed bananas, toasted pecans and powdered sugar. Served with applewood smoked bacon

Applewood smoked bacon, 2 fried eggs* and cheddar cheese on a flaky croissant. Served with hash browns

Vanilla or strawberry

White or wheat

Roasted Tomato and Caper Relish

Bourbon Glaze

baby lettuces, candied pecans, crumbled chevre

cocoa espresso demi-glace, potato gratin, grilled asparagus

jasmine rice and roasted red pepper sauce

Portobello and Boursin Stuffed Chicken Breast with Sundried Tomato Cream

Danish, Scones