Bowl Boba Menu

Crispy mini churros coated in cinnamon sugar, offering a delightful sweet treat.

Pork gyoza, choice of fried or steamed, served in six pieces.

Vegetable gyoza, 6 pieces, choice of fried or steamed.

Six octopus-filled dough balls garnished with bonito flakes, drizzled with savory sauce, mayonnaise, and sprinkled with seaweed powder.

Crispy battered shrimp, deep-fried to a golden perfection. Six pieces.

Steamed young soybeans in their pods, lightly salted.

Steamed soybeans tossed with a spicy blend, typically including chili oil and sea salt.

Made with a sticky rice flour dough, filled with a sweet paste, rolled in sesame seeds, and fried until crispy on the outside.

Japanese style patato and carrot croquette served with sauce

Deep-fried crab cakes, typically including a blend of crab meat and select seasonings, served in a set of five.

Golden-brown, crispy fish cakes with a tender, flaky interior, served with fresh lemon wedges and a side of creamy dipping sauce.

Japanese style fried chciken served with Yum Yum sauce

Asian mini burger concept, with the choice of protein.

Delicate seaweed strands dressed in a light, tangy sauce, garnished with sesame seeds and a hint of chili for a subtle kick.

Seaweed, cucumber, edamame. pickled daikon, and pickled ginger blended with a choice of chicken, shrimp, or octopus in Yuzu dressing with a bed of mixed garden greens

Soft tofu cubes, seaweed, and scallions in a savory miso broth.

Al dente pork stuffed eel fish ball with seaweed and green in delicious veg-based broth

Fully cooked fish (tuna & salmon), crab meat with edamame, mixed greens, cilantro, cucumber endocarp, seaweed, ginger, daikon mixed wasabi mayo and topped with siracha pepper

A popular classic Beijing dish, Zha Jiang Mian features ground pork and onion cooked in a rich savory brown sauce with a hint of sweetness, tossed with noodles and then served with crunchy cucumber.

sweet potato starch noodles stir fried with egg, mushroom, beansprout, carrot and onion with choice of protein, stir fried in a savory and slightly sweet sauce

the name refers to the way the bits of minced pork cling to the tangled mound of glass noodles together with chopped mushrooms, green onions, and spicy

Spicy. Thai rice noodles toasted with carrot, and onion, in sweet and spicy sauce, garnished with beansprout and crushed peanut.

Spicy. Pan-fried udon with silky curry sauce topped with bean spouts, broccoli, pickled ginger, edamame.

Pan-fried udon with ginger teriyaki sauce, corn, shitake mushroom sprinkle with black sesame.

Pan fried udon with shitake mushroom shredded nori with sesame butter sauce.

Nothing raw, 2-3 shrimp tempura, crab meat, cucumber, edamame, daikon, mango, sweet corn, Crab meat and tomato with Yumyum & eel sauce, and shredded nori and coconut flake on top

Salmon, shredded carrot, crabmeat, seaweed salad, Masago (fish roe), cucumber, sweet corn, pineapple, pickle ginger and jalapeno with crunch tempura and sesame, topped with spicy mayo and creamy wasabi sauce

Shrimp & chicken with cucumber endocarp, pineapple,sweet corn, inari(fried tofu), jalapeno, tamago (sweet egg), inari (fried tofu), masago (fish roe) , red cabbage and crunchy onion and coconut in creamy wasabi and eel sauce

Chicken, tomato, edamame, shredded carrot, green onion, kanikama (crab meat), seaweed salad, tamago (sweet eggs), cucumber endocarp and inari(fried tofu) with crunchy onion and sesame in teriyaki sauce and yum yum sauce .

Ahi tuna, cucumber, pineapple, avocado, seaweed salad, sweet corn, Tamago (sweet egg), pickle ginger, red cabbage and green onion with crunchy onion and sesame in house hot flame and wasabi mayo sauce

Tofu, edamame, tomato, avocado, green onion, inari (fried tofu), seaweed salad, cucumber, red cabbage and carrot with crunchy tempura and fried onion in house hot flame and Teriyaki sauce.

Octopus, edamame, cucumber, avocado, seaweed salad, sweet corn, red cabbage, green onion and inari (fried tofu) with crunchy tempura and nori in Yuzu and Eel saucece

Shrimp, edamame, shredded carrot, , pineapple, tamago (sweet egg), avocado, masago (fish roe),cucumber, red cabbage and jalapeno with crunchy onion and nori in hot flame sauce and spicy mayo sauce.

Shrimp and Spicy Tuna with red cabbage, carrot, crab meat, corn, mango, avocado, masago (fish roe), seaweed salad, cucumber endocarp and pickle ginger with sesame and nori in Yum yum and yuzu sauce

Chicken, edamame, pineapple, tamago (sweet egg), avocado, cucumber, daikon, tomato, mango and jalapeno with shredded coconut and fried onion in teriyaki and spicy mayo sauce.

Thinly sliced beef marinated in sweet bulgogi sauce then stir-fry it with sliced onions, scallions, and mushrooms served with bokchoy

Savory sliced beef with onion, beansprout, and carrot served over steamed rice. Garnished with red ginger and soft-boiled egg. Topped with scallion and sesame seeds.

Slow-cooked pork belly glazed with sweet soy-based sauce served over steamed rice. Side of sauteed mixed vegetables. Topped with scallion and sesame seeds.

Fried tofu cook with edamame, corn, onion mushroom in our savory curry sauce, toped with sesame and green onion, upcharge might apply for Subtitution of othrer protein

Marinated spicy ground prok with edmame, shiitake mushroom and clam slow cooked with oyster sause served with boiled egg and bokchoy.

Crispy tempura shrimp glazed with rich coconut sauce served with grape tomato, mango and pineapple.

Roasted eel served with boiled egg, seaweed salad topped with sweet eel sauce

Japanese style crispy fried chicken served with Yum Yum sauce

Boiled egg with pork loin, pork belly, Spicy clam & pork, Pork chunk, topped with green onion, red ginger and sesame seed, in sesame oil enchanced belly juice savory sauce

Bok choy, Corn, Shiitake mushroom, Woodear mushroom, Bamboo shoot, edamame, Boiled egg with soba sauce over the rice

Spicy tuna Sashimi over the rice with Daikon, red ginger and green onion. top with shredded nori.

Fresh salmon sashimi over sushi rice, typically garnished with seaweed, sesame seeds, and a drizzle of soy sauce.

Tonkotsu broth enhance with garlic paste and bean paste sauce, come with boiled egg, green onion and combination of: Pork belly, Pork loin chashu, Spicy clam & pork, pork chunk and Roasted beef

with cream chicken broth, Boiled egg, bamboo shoot, edamame, wood ear mushroom, green onion, nori, sesame. Choice of: Pork Belly, Pork loin chashu or vegetable (w. veg broth) \n

Boiled egg, bamboo shoot, edamame, wood ear mushroom, green onion, nori, sesame, with spicy ground pork & clam Choose spicy level form level 1 to level 5 spiciness

seaweed Vegetable broth. boiled egg, shiitake mushrooms, fish cake, bok choy, sweet corn, nori, green onion, sesame. Choice of . Pork Belly, Pork loin or vegetable

Roasted eel with bokchoy, black-mushroom, corn seaweed, fried onion. nori, boiled egg, nori

Pork or vegetable dumpling, boiled egg, fish cake, shitake mushroom, bokchoy, corn, nori, green onion, sesame

Beef, boiled egg, fish cake, red ginger, bok choy, cilantro, nori, shitake mushroom, corn, green onion and sesame

boiled egg, edamame, corn, nori, fish cake, wakame seaweed, green onion and sesame

Shrimp, crab meat, scallops, Clam, and fish balls, mussel with shiitake mushroom, bamboo shoot, bokchoy, cilantro, green onion, seaweed, served with glass noodle (sweet potato noodle), and little spicy\ncan substitute with regular ramen noodle \nupon request.

Boiled egg, wood ear mushroom, beansprout, corn, green onion, nori and sesame.

Beansprout, cilantro, onion, with your choice of protein (chicken, pork, beef, shrimp, vegetable).

Smoothie options encompassing tropical and classic blends: mango-banana, strawberry-blueberry; unique mixes like taro, red bean; exotic avocado, coconut; coffee-inspired cappuccino, refreshing pina colada.

Non dairy - fresh flavor tea serve tapioca bubble.

Soda selection including Coke, Diet Coke, Sprite, Orange, Dr. Pepper, and Mountain Dew.

Japanese soda, choose from strawberry, original, orange, lychee, blueberry, melon, grape, or peach flavors.

Extra serving of noodles available in ramen, kale-infused soba, or udon varieties.

Variety of Japanese sauces including spicy mayo, creamy wasabi, and teriyaki. Choose from seven flavorful options to complement your dish.