BoVine Steakhouse Menu

Anniversary (1 litre)

375ml

Topped with Hollandaise and served with scrambled eggs

Fried chicken with sausage gravy over waffles. Served with scrambled eggs

Grilled 10 oz rib eye, red wine truffle butter, scrambled eggs

Sourdough, avocado smash, tomato, smoked salmon, fried capers, sunny side egg, arugula

Fried chicken, two biscuits, house made sausage gravy

Jalapeño smoked pork, two eggs over home fries with sour cream, avocado smash, crispy tortilla strips, chef's hot salsa

Egg whites, roasted red peppers, onions, mushrooms, spinach, cheddar

Cheddar, avocado smash

Open~faced omelet, Italian sausage, roasted red peppers, onions, fontina cheese

Spinach, peppers, bacon, cheddar

Steak tips, peppers, onions, gruyere

Fried green tomatoes, spinach, poached eggs, Hollandaise

Pork belly, split biscuit, poached eggs, smoked gouda cheese sauce

Canadian bacon, split toasted English muffin, poached eggs, Hollandaise

Fruit compote

Nutella maple syrup

house made sausage gravy

any style

Anchovy remoulade, pickled onions

Cherry tomatoes, burrata, marinated artichoke, balsamic glaze, olive oil, basil

Gouda, fontina, parmesan cheese, deep fried, marinara

Buffalo sauce, celery, bleu cheese

Assorted meats, cheese, fruit and nuts

Arugula, fresh parmesan topped with a sunny side egg on cauliflower flatbread

Gruyere, lobster, bacon, arugula

Marinara, Italian sausage, pepperoni, burrata, black olives, pepperoncini, parmesan

Char-grilled, lettuce, tomato, red onion, toasted brioche

Stuffed with gouda and jalapeño, lettuce, tomato, red onion, honey chipotle aioli, Texas taost

Char-grilled, gouda, fontina and parmesan cheese, caramelized onions, bacon, grilled sourdough

Gruyere, arugula, tomato, bacon jam, toasted brioche

Arugula, tomato, red onion, avocado smash, sun dried tomato olive tapenade, toasted rye

Steak tips, mushrooms, peppers, onions, cheddar, toasted hoagie

Cajun seasoned Mahi Mahi filet, lettuce, tomato, red onion, old bay mayonnaise, toasted Cuban

Roasted turkey, ham, Swiss, cheddar cheese, tomato, arugula, avocado smash, herb mayo, toasted marble rye

Pastrami, Swiss cheese, sauerkraut and 1,000 island dressing, chopped and served hot on toasted rye

Romaine tossed with house made Caesar dressing, fresh grated Grana Padano cheese, croutons *please note our Caesar dressing is made with raw eggs

Salami, ham, red onion, chickpeas, Swiss cheese, iceberg lettuce, herb vinaigrette

Mixed garden greens, grape tomatoes, cucumbers, black olives, fried capers, artichoke hearts, pepperoncini, feta cheese, Greek dressing

Natural Chicken Breast 6 ~ Chopped Boiled Egg 3 ~ Ahi Tuna Filet 12 ~ U-12 Shrimp 4ea ~ Mahi Mahi Filet 14 ~ Salmon Filet 10

Teremana Blanco Tequila, Peychaud’s Aperitivo, Carpano Antica Vermouth, orange bitters

Wheatley Vodka, Villa Sandi Prosecco, clover honey, lemon juice

Don Q Cristal Rum, Blue Curaçao, lime juice, simple syrup, bordeaux cherry

Cucumber Infused Waterloo Gin, St. Germain Elderflower Liqueur, White Cranberry Syrup, lime juice, fresh mint

Angel’s Envy Bourbon, Cardamaro, Aperol Aperitivo, lemon juice, Skyfall Merlot

Redemption Rye Whiskey, Averna Amaro, Ron Zacapa 23 Rum, Angostura Bitters, Bordeaux cherry

Wheatley Vodka, Kahlua Coffee Liqueur, Bailey’s Cream Liqueur, freshly brewed espresso

Johnnie Walker Black Label, Cynar Amaro, honey syrup, lemon juice, toasted thyme

Angel’s Envy Rye, Hennessey VSOP, Angostura Bitters, Carpano Antica Vermouth, Benedictine, flamed grapefruit peel

Ketel One Vodka, lemon juice, St. Germain Elderflower Liqueur, blackberry purée, pinot noir floater

Seedlip Aromatic, house tonic, soda water

Orange juice, pineapple juice, cranberry juice, grenadine

Blackerry purée, raspberry purée, strawberry, soda water

Bovine cocktail sauce

Maple glazed, thick cut bacon, B1 sauce, charred tomatoes

Cucumber, avocado salad, micro greens

Tenderloin, truffle, parmesan, crostini

Jumbo lump crab meat, lemon pepper jam

Heirloom tomatoes, creamy burrata cheese, red wine vinegar reduction

Iceberg lettuce, bleu cheese crumbles, bacon, tomatoes, bleu cheese and avery island dressings

Arugula, Romaine, shaved asparagus, heirloom cherry tomatoes, red onion, feta, blackberry buttermilk dressing

Lobster Tail 36 / Crab Cake 16 / Lobster Oscar 20 / Bacon Slab 18 / Caramelized Shallots & Mushrooms 6

Parmesan-Porcini Crust 4 / Au Poivre 6 / Bleu Cheese Fondue 4 / Bearnaise 4 / B1 Steak Sauce 4 / Truffle Butter 6 / Chef Butter 4

Available only on Sunday | dijon herb crusted, creamy horseradish

brown butter

Spice brined, grilled, on a bed of coconut yellow curry hummus, grilled tomato, topped with crispy parsnip shreds

Roasted corn puree, Fresno chili creme fraiche, cilantro oil, parmesan popcorn crumbs

Double bone chop, braised peach, fennel, Marcona almonds

Chilean seabass, sweet pepper puree, carrot fennel salad, lemon oil

Gruyere, smoked gouda, black truffle cream, bacon panko

Bacon crumb crust

shallots, neuskes bacon, white wine vinegar, maple glaze

Chive sour cream, butter

Shaved prime rib, melted gruyere, rocket, onion au jus, griddled baguette, fries

Tempura battered lobster bites, shredded lettuce, avery sauce

Bone-in filet, mashed, b-1 sauce

Romaine, shaved parmesan, croutons, signature Caesar dressing / add chicken breast $8 or salmon $12

Iceburg lettuce, bleu cheese, bacon, tomatoes, bleu cheese and avery island dressing

cucumber, arugula, yum yum sauce, wheat bun

Blend of brisket, short rib and prime beef, mushrooms, gruyere, b-1 sauce, pretzel bun, fries

BoVine cocktail sauce

All beef hot dog, bourbon mustard, bun, fries

Maple glazed, thick cut bacon, b-1 sauce, charred tomatoes

Gruyere, smoked gouda, black truffle cream, bacon panko

Tempura battered, yum yum sauce

Jumbo lump crab, pickled fennel, cucumber

Argentinian red shrimp, bacon panko, truffle aioli

Black Angus beef, bleu cheese, pickled red onions

Feta cheese, blistered heirloom tomatoes, basil pesto, grilled crostini

Grilled crostinis