Bourke Street Bakery Menu

The Blueberry & Ricotta Muffin is a classic favorite that has been pleasing customers since 2004. Its perfect balance of creaminess and fruity zest, silky texture, and a burst of freshness make it a cherished choice for many.\r\n\r\nPlease be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.

The Cacio e Pepe Cheese Twist is a twist on a delicious Italian classic. Each twist is wrapped in buttery layers, generously filled with sharp cheese and a hint of black pepper for a comforting bite.\r\n\r\nPlease be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.

(Pain au Chocolat) is a pastry that combines dark chocolate with buttery croissant layers. The chocolate stays firm, creating a satisfying contrast with the flaky pastry.\r\n\r\nPlease be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.

A classic flaky, buttery piece of perfection, it is hand-made with Vermont butter, proofed for 24 hours, hand-rolled, made with love, and baked fresh daily. \r\n\r\nPlease be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.

Enjoy a nutty and chocolatey croissant wrapped in buttery softness with a cocoa-infused charm. Each bite is a luxurious blend of smooth and creamy elements.\r\n\r\nPlease be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.

Our Nutella Twist Pastry features golden-brown pastry dough filled with rich Nutella, creating a crisp and melt-in-your-mouth experience. Baked to perfection, it's the ideal companion for your morning coffee or an afternoon treat.

Two slices of our Seedy Pullman with either butter, vegemite, herbed cream cheese, or plum/strawberry/cardamom jam

This sourdough bread has a white base and is packed with flavor from nutritious seeds and cracked rye sourdough culture. The aroma is amazing thanks to the sesame seeds that completely cover and bake into the crust. This bread has been a classic on the Bourke Street menu since its Aussie days. Due to the high moisture density, the bread is only sliced after 10 a.m. to allow the interior to cool down.\r\n\r\nPlease be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.

Our baguettes are everything you would expect. Lots of full baked shiny crust with a creamy irregular crumb from a careful mix and good fermentation.\r\n\r\nPlease be aware that this product is made in a facility that also processes, dairy, eggs, wheat, peanuts, tree nuts.

Layered with Fresh Mozzarella, Grilled Eggplant, Red Pepper [pureé and sliced], and Arugula. All Touch of Extra Virgin Olive Oil on Whole Wheat Sourdough.

The Pork & Fennel Sausage Roll is a popular Australian treat. This award-winning roll contains high-quality pork and flavorful fennel seeds wrapped in a flaky puff pastry. \r\n\r\nPlease be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.

Carrot & Walnut Cake is a timeless classic, combining moist richness with comforting spices, natural sweetness of carrots, delightful crunch of walnuts, and a layer of smooth cream cheese. It's a cherished tradition, not just a dessert.

Orange & Almond Cake with Chocolate Ganache & Edible Flowers is a gluten-free dessert that blends citrusy sweetness with nutty richness. Covered in chocolate ganache and coco nibs. Please note that the ganache contains dairy.\r\n\r\nPlease be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.

Spiced Veggie Vegan Pie is a tasty weekend dish. It is filled with fresh garden veggies and lentils. These ingredients provide healthy goodness. The pie is seasoned with a mix of spices, making it delicious. It comes in a soft, flaky pastry, showcasing vibrant flavors. \r\n\r\nPlease be aware that this product is made in a facility that processes dairy, eggs, wheat, peanuts, and tree nuts.

Chicken Pot Pie: Chicken Pot Pie is a comforting dish. It has a tasty filling made of chicken, vegetables, and herbs. All of this is wrapped in golden, flaky puff pastry and topped with sesame seeds.\r\n\r\nPlease be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.

The Pork & Fennel Sausage Roll is an iconic Australian favorite that's been a proud signature dish since our inception in Sydney. This award-winning roll is made with premium pork, aromatic fennel seeds, and wrapped in flaky puff pastry.\r\n\r\nPlease be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.

The Eggplant, Chickpea, Mint, and Feta Sausage Roll filling combines vegetables and spices. This sausage roll is mildly spiced and contains creamy feta cheese and fresh herbs, all wrapped in a light, flaky puff pastry.\r\n\r\nPlease be aware that this product is made in a facility that also processes dairy, eggs, wheat, peanuts, and tree nuts.

We get how vital that creaminess and stretch (aka, latte art) is for the pro and at-home barista. That's why we specially crafted this Almondmilk with full-bodied goodness for our espresso lovers.

Add to any roast profile or origin, and experience the truest characteristics of your espresso shot, while adding natural sweetness, density, balance, and silky micro-foam when steamed.\r\n\r\nMade with quality ingredients, this Oat Milk is equally delicious in your cup of tea or morning cereal.\r\n\r\nStore in a cool dry place. After opening, keep in the fridge and drink within 7 days.

A fruity spread with the sweetness of strawberries and plums, spiced with cardamom, perfect for toast or pastries.

Try Vegemite, the iconic Australian spread made from yeast extract. With a unique, robust flavor, it's perfect with bread and pastries. A little goes a long way, so start with a thin layer on buttered toast. For fans, mix with avocado or cheese or use in pastries and pies. Available in a small 220g jar.

8 oz. double shot of espresso with textured milk.

Organic loose-leaf masala spices are steeped with black tea and steamed milk.

8 oz. double shot of espresso with textured milk.

Slowly steeped cold brew coffee.

6 oz. double shot of espresso with textured milk.

Freshly brewed drip from Counter Culture.

4 oz. double shot of espresso.

Made from Belgian chocolate.

Double shot of espresso with textured milk.

4 oz. double shot of espresso marked with textured milk.

Double shot of espresso with Belgium chocolate.

Join our Bread Club - Purchase our stylish BSB tote bag, and you're in for a treat - a permanent 10% discount on all your in-store bread purchases when you bring your bag with you. Your BSB tote is the key to unlocking this delightful discount every time you shop with us!