Bourbons Menu

applewood smoked pork belly, Bourbons' BBQ sauce, banana peppers & pickled red onion, served with cornbread

chickpeas, tahini, lemon juice, garlic & olive oil, served with both pita and carrots & celery

served with our tangy alabama white BBQ sauce

tiger shrimp, a spicy passionfruit sauce, served with grilled bread and a lemon wedge

fig jam, grilled bosc pears, roquefort & mozzarella cheese, toasted pecans & a pinch of sea salt

whole wheat lavash, mascarpone, prosciutto, caramelized onions & sweet potato crisps, finished with truffle oil

with bibb lettuce, tomato & remoulade, served on toasted sour dough

13 hr. smoked brisket, Bourbons' BBQ sauce, smoked gouda cheese & crispy fried onion straws, served open-faced on grilled sour dough

buttermilk fried chicken, nashville hot butter, southern style coleslaw & dill pickles, served on a toasted brioche bun

1/2 pond USDA prime patty topped with sauteed mushrooms, gruyere cheese, bibb lettuce, tomato & truffle aioli, served on a toasted brioche bun

hand-shaved USDA prime hot-smoked ribeye, gruyere & spicy horseradish cream sauce, served on french bread with side of au jus

applewood double smoked bacon, bibb lettuce, heirloom tomato & chipotle aioli, served on sour dough

10 hr. smoked pork shoulder, carolina mustard BBQ sauce, dill pickles & southern slaw, served on a toasted brioche bun

iceberg lettuce with bacon, tomato, hard-boiled egg & candied pecans, topped with roquefort bleu cheese

heirloom tomato, fresh mozzarella, red onion, basil, sea salt, olive oil & balsamic

grilled chicken, bosc pear, michigan dried cherries, candied pecans & bleu cheese crumbles, with mixed greens tossed in a citrus vinaigrette

grilled salmon, bosc pear, michigan dried cherries, candied pecans & bleu cheese crumbles with mixed greens tossed in a citrus vinaigrette

with shaved parmesan, shaved shallots, roasted red pepper, preserved lemon, sea salt & olive oil

andouille sausage, chicken, jalapeno, red bell pepper, celery & onions with golden rice

oven-roasted shiitake, portabello, oyster & button mushrooms with boursin & four cheese blend, finished with truffle oil & sea salt

pepperoni, four cheese blend, dried oregano & Bourbons' pizza sauce

smoked ham, fresh pineapple, sweet onion, four cheese blend & Bourbons' pizza sauce

fresh mozzarella, fresh basil, dried oregano, Bourbons' pizza sauce & a pinch of sea salt

four cheese blend, dried oregano, Bourbons' pizza sauce & a pinch of sea salt

bourbon glazed shrimp, white cheddar jalapeno grits, topped with bacon braised collards & corn mash

apple and cherry wood smoked pork ribs with Bourbons' BBQ sauce, served with southern style coleslaw, fries & cornbread

8 oz grilled salmon, served with hand-mashed potatoes, green beans, corn mash & cornbread

ziti noodles tossed in a three cheddar cheese sauce, topped with candied bacon

buttermilk fried chicken, mashed sweet potatoes, green beans & pink peppercorn honey, served with cornbread

6 oz filet, mushroom risotto & grilled asparagus, served with chipotle maitre' d butter & cornbread

slow roasted short rib, hand-mashed potatoes, bacon braised collards, pickled onions & beef demi glace, served with cornbread

buttermilk marinated chicken, mashed sweet potatoes, green beans & pink peppercorn honey, served with cornbread

apple and cherry wood smoked pork ribs with Bourbons' BBQ sauce, served with southern style coleslaw, fries & cornbread

baby squash, baby zucchini, japanese eggplant & creole sauce, served with grilled french bread

ziti noodles tossed in a three cheddar cheese sauce, topped with candied bacon

butternut & red pepper ravioli, diced sweet potato, arugula, slow roasted yellow tomato, candied pecans & sage infused brown butter, topped with shaved parmesan

bourbon glazed shrimp, white cheddar jalapeno grits, topped with bacon braised collards & corn mash, served with cornbread

red grouper, cajun spice, creole sauce, grilled asparagus & rice, served with cornbread

with golden rice, cheddar & scallions, served with grilled french bread

8 oz grilled salmon, served with hand-mashed potatoes, green beans, corn mash & cornbread

with candied bacon

banana spice-cake with pineapple & candied pecans, topped with cream cheese frosting & toasted pecans

flourless chocolate cake topped with toffee, caramel sauce & sea salt

served with caramel sauce