BOURBON STEAK Menu

2800 Pennsylvania Avenue NW, Washington, DC 20007
  • BAR/LOUNGE

    • RAW MARKET OYSTERS

      Classic accompaniments
      $26.00
    • SHRIMP COCKTAIL

      Gin-spiked cocktail sauce, fresh horseradish
      $36.00
    • ARTISANAL CHEESE

      Chef's selection of cheese, seasonal jam & accompaniments
      $19.00
    • HUMMUS & FALAFEL

      Pomegranate, tahini, tomato jam
      $17.00
    • AHI TUNA TARTARE

      Asian pear, pine nut, scotch bonnet, sesame
      $31.00
    • CRISPY DUCK WINGS

      Spiced bourbon glaze
      $15.00
    • TOKYO TOTS

      Okonomiyaki sauce, bonito flakes, kewpie mayo, trout roe
      $12.00
    • MIXED GREENS

      Lemon thyme vinaigrette, shaved carrots
      $19.00
    • CAESAR SALAD

      Garlic streusel, white anchovy, parmesan vinaigrette
      $19.00
    • THE 'WEDGE'

      Blue cheese, bacon, egg, tomato, onion, buttermilk dressing
      $19.00
    • APPLE SALAD

      Radicchio, toasted pecans, maple-bourbon emulsion
      $16.00
    • PRIME STEAK BURGER

      Cabot clothbound cheddar, secret sauce
      $24.00
    • WAGYU BURGER

      Double 7x beef patties, white cheddar, sauteed onions, secret sauce
      $25.00
    • ELYSIAN FIELDS LAMB BURGER

      Labneh, red onions, roasted tomatoes
      $24.00
    • QUINOA-VEGGIE BURGER

      Arugula pesto, fennel salad
      $20.00
    • HERITAGE TURKEY BURGER

      Guacamole, pepperjack cheese, harissa aïoli
      $20.00
    • STEAK FRITES

      Hanger steak, garlic fries
      $47.00
    • ROASTED SALMON

      Ginger garlic crumble, herb salad, mala oil
      $27.00
    • SAUTÉED SPINACH

      $14.00
    • TRUFFLE MAC & CHEESE

      $17.00
    • TRIO OF DUCK FAT FRIES

      $12.00
    • SAUTÉED BROCCOLI RABE

      Anchovy, lemon vinaigrette
      $16.00
  • DESSERT

    • SMOKED S’MORES

      Toasted Marshmallow Ice Cream, Chocolate Praline Mousse, Hazelnut Streusel
      $25.00
    • BOURBON BASQUE CHEESECAKE

      Caramelized Strawberries, Honey-Sesame Crunch
      $18.00
    • MINA SIGNATURE BANANA TARTE TATIN

      Puff Pastry, Citrus Caramel Sauce
      $18.00
    • 24K CHOCOLATE MOLTEN CAKE SUNDAE

      Whipped Cream, Milk Chocolate, Gold Leaf, Crunchy Pearls
      $20.00
    • ARTISANAL CHEESE

      Daily Selection of Cheese, Seasonal Jam & Accompaniments
      $19.00
  • LUNCH

    • OYSTERS ON THE HALF

      North & mid-Atlantic region
      $26.00
    • 1/2 MAINE LOBSTER

      Dijonnaise
      $72.00
    • SHRIMP COCKTAIL

      Gin-spiked cocktail sauce, fresh horseradish
      $36.00
    • MICHAEL'S TUNA TARTARE

      Asian pear, pine nut, scotch bonnet, sesame
      $31.00
    • BIBB SALAD

      Radicchio, Vadouvan Chickpeas, Radish
      $17.00
    • THE 'WEDGE'

      Blue cheese, bacon, egg, tomato, onion, buttermilk dressing
      $19.00
    • GEM LETTUCE CAESAR

      Garlic streusel, tempura white anchovy, parmesan vinaigrette
      $19.00
    • MIXED GREENS

      Onion, champagne vinaigrette
      $19.00
    • ROASTED CHICKEN CONSOMMÉ

      Foie Gras Wonton, Spring Vegetables
      $24.00
    • PRIME STEAK BURGER

      Cabot clothbound cheddar, secret sauce
      $24.00
    • WAGYU BURGER

      Double 7x Beef Patties, White Cheddar, Sauteed Onions, Secret Sauce
      $25.00
    • QUINOA-VEGGIE BURGER

      Arugula pesto, fennel salad
      $20.00
    • ELYSIAN FIELDS LAMB BURGER

      Labneh, red onions, roasted tomatoes
      $24.00
    • HERITAGE TURKEY BURGER

      Guacamole, pepper jack cheese, harissa aïoli
      $20.00
    • SPICY FRIED CHICKEN SANDWICH

      Celery root slaw
      $19.00
    • LAMB MERGUEZ

      Spicy Piperade, Pickled Mustard Seeds
      $30.00
    • AHI TUNA STEAK

      Grilled escarole salad
      $58.00
    • STEAK SALAD

      Thai Marinated Skirt Steak, Toasted Peanuts, Rice Wine Vinaigrette
      $49.00
    • ORA KING SALMON

      Tasso Ham, Crispy Rice, Piperade, Shaved Fennel Salad
      $48.00
    • Duck Fat Fries

      $12.00
    • Mixed Greens

      $12.00
    • Mushrooms

      $16.00
    • Mac & Cheese

      $17.00
    • Spinach

      $16.00
    • JAPANESE A5 WAGYU STRIPLOIN

      $171.00
    • WAGYU

      $123.00
    • PRIME

      $59.00
    • ARTISANAL CHEESE

      Daily selection of cheese, seasonal jam & accompaniments
      $19.00
    • BOURBON BASQUE CHEESECAKE

      Poached pears, red wine reduction
      $18.00
    • MICHAEL MINA'S FAMOUS COOKIES

      Chocolate chip walnut
      $8.00
  • DINNER

    • CAVIAR

      Malossol Osetra, Fr Sieved Egg, Red Onion, Créme Fraîche Parsley Chiffonade, Blini
      $225.00
    • HOT MISO BUTTERED SHELLFISH PLATTER

      4 oysters, 4 gulf shrimp, 1/2 lobster, 6 clams, 1/4 lb snow crab
      $185.00
    • BOURBON STEAK SHELLFISH TOWER ON ICE

      American merroir
      $185.00
    • OYSTERS ON THE HALF

      North & mid-Atlantic region
      $26.00
    • 1/2 MAINE LOBSTER

      Dijonnaise
      $72.00
    • 1/4 LB ALASKAN SNOW CRAB

      Green Goddess
      $42.00
    • SHRIMP COCKTAIL

      Gin-spiked cocktail sauce, fresh horseradish
      $36.00
    • TRUFFLED HAMACHI CRUDO

      Scallion, cucumber, truffle ponzu
      $28.00
    • MICHAEL'S TUNA TARTARE

      Asian pear, pine nut, scotch bonnet, sesame
      $31.00
    • ROASTED CHESTNUT SOUP

      Guanciale, charred pearl onions
      $22.00
    • WAGYU STEAK TARTARE

      Traditional Garnishes, Grilled Sourdough
      $22.00
    • SMOKED BONE MARROW

      Persillade, lemon confit, ras ál hanout butter
      $34.00
    • BRAISED BEEF CHEEKS

      Ricotta agnolotti, salsify, bone marrow
      $25.00
    • GRILLED OCTOPUS

      Greek potato salad, saffron aïoli
      $29.00
    • BAKED OYSTERS ROCKEFELLER

      Pickled Olde Salt oyster, pernod, lemon
      $28.00
    • ROASTED FOIE GRAS

      Brown butter pain perdu, sicillian pistachio
      $76.00
    • THE 'WEDGE'

      Blue cheese, bacon, egg, tomato, onion, buttermilk dressing
      $19.00
    • GEM LETTUCE CAESAR

      Garlic streusel, tempura white anchovy, parmesan vinaigrette
      $19.00
    • APPLE SALAD

      Radicchio, Toasted Pecans, Maple Bourbon Emulsion
      $17.00
    • MAINE LOBSTER POT PIE

      Brandied lobster cream market vegetables
      $125.00
    • CHICKEN AND DUMPLINGS

      Foie gras dumplings, celery root, micro turnips
      $48.00
    • BRIOCHE CRUSTED HALIBUT

      Saffron Bourride, Stuffed Leeks
      $56.00
    • JAPANESE A5 WAGYU STRIPLOIN

      $171.00
    • WAGYU

      $130.00
    • GRASS-FED

      $72.00
    • PRIME

      $54.00
    • FROM THE SEA

      $48.00
    • 3 OZ. ROASTED FOIE GRAS

      $27.00
    • HALF MAINE LOBSTER

      $72.00
    • GRILLED SHRIMP

      $36.00
    • HORSERADISH CRUST

      $5.00
    • TRUFFLE BUTTER

      $6.00
    • BLACK TRUFFLE MAC & CHEESE

      $19.00
    • WOOD-ROASTED "MAGICAL" MUSHROOMS

      $18.00
    • CRISPY BRUSSELS, MAPLE GASTRIQUE, FRESNO

      $17.00
    • CREAMED SPINACH, CRISPY SHALLOTS

      $16.00
    • SAUTÉED BROCCOLI RABE, ANCHOVY, LEMON

      $17.00
    • WHIPPED POTATOES, FRESH CHIVES

      $16.00
    • SALT-BAKED POTATO

      $16.00
    • WAGYU ROASTED TURNIPS

      $16.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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