Bourbon N' Bubbles Menu

570 King St, Charleston, SC 29403
  • Starters

    • Benne Wafers

      pimento cheese mousse | caviar | nueske's bacon | pickled onion
      $12.00
    • Blue Corn Cake Trio

      blue corn meal | salmon & chive | wagyu & shallot soubise | black truffle duxelle & caviar
      $14.00
    • Idaho Chips

      herb trinity | valley crème fraiche | gorgonzola
      $10.00
    • S.C. Cornbread

      S.C. cornmeal | whipped honey butter | pink Himalayan sea salt | pickled jalapeno | gold flake | Add caviar + $10
      $10.00
    • Caviar Deviled Eggs

      grained mustard | chicken cracklings | pink Himalayan sea salt | caviar | GF
      $16.00
    • Mini Buttermilk Biscuits

      prosciutto I bubbles pickles | grained mustard | hot honey
      $11.00
  • Small Plates

    • Calabash Shrimp

      flash fried oyster | hot okra | chive tartar | watermelon radish | sesame seed | crispy capers
      $21.00
    • Wagyu Tartare

      charred shallot soubise | grain mustard | pickled okra | watermelon radish | capers | quail egg | toast
      $19.00
    • Meat & Cheese Board

      jams | preserves |I pickled veggies | crushed olives | toast
      $28.00
    • Spring Veggies

      shucked Carolina corn | pearl onion | market harvest | GF V VEG |Add nueske's bacon + $2, Add quail egg + $2 *
      $15.00
    • Roasted Bone Marrow

      charred shallot soubise | leek & cheddar crumble | black truffle duxelle | toast
      $21.00
    • Blue Crab Fondue

      $19.00 claw meat | sweet onion | bourbon | torn toast
      $19.00
    • Macaroni

      conch shells | four cheese mornay | leek & cheddar crumble | chicken cracklings
      $16.00
  • Large Plates

    • A5 Wagyu Burger

      SRF | crispy onion | charred shallot soubise | blue cheddar | toasted challah
      $29.00
    • Cornish Game Hen

      foie gras cornmeal dressing | braised cabbage | apple & fennel cream
      $38.00
    • Fried Chicken Lollipops

      lemon brined | valley crème fraiche | hot honey | savory waffle bread pudding
      $21.00
    • P.E.I. Mussels

      spiced coconut broth | field peas | nash's sweet potatoes | crusty bread
      $23.00
    • Market Catch

      cornmeal dusted | heirloom beans | rutabaga | asparagus | poblano vinaigrette
      $35.00
    • Pork Shank

      rutabaga | braised cabbage | watermelon lime preserve | chicken stock reduction | GF
      $47.00
    • Whole Market Fish

      poblano chili vinaigrette | braised cabbage | GF MARKET PRICE
      $0.00
    • A5 Wagyu Steak - MKT

      SRF | filet of ribeye | redeye gravy | braised cabbage | carrot | GF (offered fridays & saturdays w/limited availability)
      $0.00
  • Sides

    • Truffle Fries

      white truffle oil | truffle aioli | parmesan
      $13.00
    • Fingerling Potatoes

      duck fat | charred shallot soubise | herb trinity | GF
      $14.00
    • Charleston Red Rice

      cooper river farms andouille | nueske's bacon | gullah spiced |GF
      $13.00
    • Farm Lettuce

      prosciutto | asparagus | crushed olives | torn croutons | prosecco vinaigrette | Add quail egg + $2 *
      $16.00
    • Sweet Corn Risotto

      gullah spiced | rutabaga | nash's sweet potato | parmesan | corn broth |VEG
      $13.00
  • Desserts

    • Death By Chocolate Cake

      milk chocolate | dark chocolate | chocolate morsels | chocolate sauce | whipped cream
      $15.00
    • Blueberry Cobbler Cheesecake

      white chocolate | cobbler pieces | whipped cream
      $12.00
    • Confetti Cake

      5 layer | rainbow | candies | whipped cream
      $15.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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