SaltFire Brewery Co Taphouse Menu

Traditional bone-in wings slow cooked in oil to render down the chicken fat before fried to order to increase the crispy goodness of the wing.

Hand-breaded, seasoned artichoke hearts fried to golden brown and served with a side of chipotle aioli. Vegetarian.

Smoked chicken, red onion, jalapenos, and multiple cheeses all mixed together and served hot out of the oven with a garnish of pico de gallo and chips to dip.

Cheesy spinach and artichoke dip served with toasted garlic bread and chips to dip. Vegetarian.

Choice of salsa or queso and guacamole for an extra charge. Vegetarian.

Cheesy chicken and basil pesto filled quesadilla. We then grill to order, topped with chipotle aioli and serve with pico de gallo and sour cream on the side. Substitute chicken for mushrooms and onions for vegetarian option.

Hand-breaded fried cauliflower florets tossed in one of our delicious sauce options (look to the wings for inspiration). Vegetarian.

Tortilla chips covered in multiple cheeses (including our queso sauce), black beans, roasted jalapeno crema, and pico de gallo. Vegetarian.

Our house-made focaccia bread brushed with garlic butter and topped with mozzarella cheese, roasted garlic and Italian herbs. Served with a side of marinara. Vegetarian.

Our house-made focaccia bread brushed with garlic butter and topped with mozzarella cheese, roasted garlic and Italian herbs. Served with a side of marinara. Vegetarian. Gluten free.

We throw a slight twist to this world-renowned salad by adding roasted sweet peppers and jalapefios to balance out the richness of our Caesar dressing.

Spinach and romaine mixed in our house-made honey mustard, topped with pineapple, pico de gallo, crispy bacon, black beans and Jerk spiced chicken. Served with cheesy-garlic bread!

Mixed in blue cheese dressing then topped with blue cheese crumbles, bacon, tomatoes, crispy fried onion haystack and sliced Italian beef.

Oven roasted salmon, fingerling potatoes, green beans, sliced red onion and heirloom tomatoes all laid over a bed of spring salad greens tossed in our house-made lemon-basil vinaigrette. Gluten free.

Pesto, artichoke hearts, mushrooms, mozzarella, ricotta, sweet peppers, toasted walnuts.

Chipotle aioli mixed in with our tomato sauce and pepper jack mix with mozzarella to add to the kick then sliced turkey goes on before it goes through the oven then gets topped with avocado, pico de gallo, and our crispy onion haystack.

A legendary pizza named for the legend himself. Loaded with Andouille sausage, pepperoni, bacon, meatballs Italian sausage, and Canadian bacon.

Finding the balance of sweet and salty this white sauce covered pizza is topped with a mix of mozzarella and Cheddar cheese and bacon before going through the oven then gets pickled red onion, sliced apple and a drizzle of honey.

Spicy jalapeno cream sauce, mozzarella, Canadian bacon, ham, pineapple slices, roasted bell pepper, and capers.

Instead of any sauce we drizzle rich olive oil all over this pizza and top it with roasted garlic, mozzarella and Parmesan cheese, roasted chicken, broccoli florets, diced tomatoes, and a drizzle of balsamic glaze.

Jalapeno crema spread out on the dough with mozzarella cheese and beef barbacoa before it goes through the oven. Then topped with crispy onion strings, cilantro, and our mixed berry dirty chai stout jam.

Tangy Farmhouse BBQ sauce, mozzarella, roasted chicken, sliced red onion and bell peppers.

Sliced andouille sausage, bacon, roasted garlic, and fresh basil.

Pepperoni, Italian sausage, black olives, red onion, bell peppers, mushrooms.

Andouille sausage, roasted garlic, smoked bacon, and basil.

Canadian bacon, ham, pineapple, roasted bell peppers, and capers.

Italian sausage, red onion and green bell peppers.

Beef Barbacoa, blackberry jam, red onion, pepper jack cheese and fresh jalapenos.

Spinach, sun-dried tomatoes, artichokes hearts, basil, and roasted garlic. Vegetarian.

BBQ spiced chicken, red onion, jalapenos, bell peppers, Cheddar cheese, BBQ sauce.

Pesto, artichoke hearts, mushrooms, bell peppers, roasted garlic. Vegetarian.

Bake a calzone with your 3 favorite toppings and mozzarella.

Mixed berry dirty chai stout jam, pickled jalapenos, onion haystack, provolone cheese.

Blue cheese, crispy bacon, apple slices, and our paprika aioli.

Melted Swiss cheese, balsamic glazed mushrooms and caramelized onions.

Classic with choice of cheese and the option of Thousand Island dressing, BBQ sauce, chipotle aioli or paprika aioli.

Combining all the powerful flavors that peppers provide. Melted pepper jack cheese, roasted sweet peppers, jalapenos, and chipotle aioli.

All BYOBs will come with romaine lettuce, sliced tomatoes, red onion rings, and pickle chips.

Buttermilk fried chicken on a pretzel bun with our roasted pepper coleslaw, tomatoes, pickle and choice of sauce from our wing sauce selection.

Fresh salmon salad spread on toasted in wheatberry bread with crispy bacon and provolone and served with lettuce, tomato, sliced onion and pickles.

Pineapple teriyaki glazed pulled pork, our roasted pepper slaw, pineapple and sriracha aioli all on a pretzel bun.

Caribbean spiced chicken blackened in the grill with Cheddar cheese melted on, roasted bell pepper, avocado, bacon, lettuce, tomatoes, and blue cheese dressing all served on a ciabatta loaf

Sliced roasted beef braised in stout fortified au jus with mix of sweet peppers and sandwiched in our herb baguette with melted provolone. And we save that au jus for your dipping pleasure.

House-made falafel Deep-fried and laid on a bed of spinach with pickled red onion, roasted bell peppers, and crumbled feta cheese on our ciabatta roll. Vegetarian.

Butter braised lobster and our roasted pepper slaw loaded up in a toasted roll.

Roasted meatballs are smothered in marinara and stuffed in a toasted roll with basil pesto spread and covered in melted mozzarella.

Roasted turkey, bacon, pepper jack cheese, and roasted bell peppers all served hot on toasted ciabatta with avocado, mixed greens, and our chipotle aioli.

Beer battered dredged chicken strips served with waffle fries.

Dredged white fish and fried till golden and crispy, served with tartar sauce, roasted pepper slaw, and waffle fries.

Served with roasted jalapeno, pico, paprika aioli.

Blackberry jam, onion strings, jalapeno crema, and Parmesan cheese.

Sriracha aioli, avocado, coleslaw, pico.

IPA battered fish, coleslaw, pico, chipotle aioli.

Stuffed with our pepper jack cheese, scrambled eggs, bacon and roasted potato.

Creamy pesto, smoked chicken, fresh basil and ripe tomato’s. Roasted artichoke with garlic cream. Traditional with ripe tomatoes, fresh basil and caramelized.

Featuring a variety of fresh veggies and dipping sauce.

We take the tastiest ingredients wrap them like a burrito and fry till golden with Southwest aioli and ranch for dipping pepperoni ranch, bean and cheese, potato, bacon cheddar choose 1 or all!

48 tender wings hand tossed in your favorite flavor tangy Buffalo, orange BBQ, Jamaican jerk, firehouse. Served with ranch, carrots and celery.

Crisp romaine tossed in a creamy Caesar dressing with grated Parmesan, roasted peppers and croutons. Add chicken for an extra charge.

Crisp romaine, mozzarella, cheddar cheese, black olives, carrots, mushrooms, tomatoes and choice of roasted turkey or ham.

Enjoy gourmet sandwiches with hand sliced meats, cheeses and dressing made daily by our chef. We use only the best quality, natural ingredients to ensure you have a delicious and healthy lunch. Includes pesto chicken, Southwest turkey, roast beef and Swiss and the Broadway club.

Includes Lorenzo’s homemade Mexican rice, refried beans, sour cream, pico de gallo, cheese, tortillas, chips and salsa Choose from any of our three flavors or mix and match All natural chicken grilled to order and seasoned with our own spices and fresh lime juice.

When you want your guests to have the best our fajitas melt in your mouth. Expect all the great side items as our chicken fajitas.

Our grilled vegetables are tossed with our house vinaigrette then grilled to perfection.

This BBQ sauce comes right from my home town in the Midwest, made with sweet caramelized brown sugar and tangy orange juice this will go great with any party. We include warm rolls, BBQ black beans, and choice of pasta salad or pineapple cole slaw.

Chicken breast hand breaded, baked golden and smothered in our house red sauce and mozzarella cheese. Served with penne pasta and garlic bread.

Dozen. We make these beauties fresh daily, so order early so they don’t run out. Ask about seasonal flavors!