Boudreaux's Louisiana Seafood & Steaks Menu

Cajun Mash, Fries, Dirty Rice, Onion Rings, Sautéed Vegetables, Salad, or Beans, among others.

Fries, onion rings, mac n cheese, mashed potatoes, gumbo.

A variety of potatoes, rice dishes, vegetables or beans, and gumbo or bisque options.

Vegetables, various rice dishes, potato options, gumbo, beans, or bisque.

Choice of side, including vegetables, rice, or a variety of potato dishes. Options also featuring bisque, gumbo, and beans.

Vegetables, rice, fries, gumbo, or potatoes.

Cajun mash, fries, gumbo, bisque, or vegetables.

Two stuffed jalapeños, chicken fried chicken balls and fried pickles.

A creamy spinach delight

Sautéed shrimp blended with cream cheese and spices, typically served with tortilla chips.

Velvety smooth Louisiana cream based soup with lump crab meat.

Boudreaux's gumbo made from a dark rich roux with your choice of chicken and sausage, seafood or shrimp.

Red beans and rice. Available in Cup or Bowl size.

A pile of hand battered bell peppers served with ranch dressing.

Crispy, breaded pickle slices fried to a golden brown.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Cajun mashed potatoes and chicken fried chicken balled and fried. Served with our cream gravy.

Batter-fried catfish pieces, typically marinated with spices, providing a crispy and savory starter.

Oversized mushroom caps filled with crab meat. Your choice of fried or broiled.

Stuffed with cream cheese and wrapped in bacon.

Spicy pork and rice fried.

Blackened shrimp and lump crab meat served with lemon butter.

Crispy, golden-brown fried alligator bites served with a creamy dipping sauce.

Lightly breaded calamari rings, typically served with a lemon wedge and marinara sauce.

Your choice of jalapeño or original.

New. Shrimp or chicken nachos topped with our spicy Boudreaux sauce.

Crispy fries topped with melted cheese, diced chicken, and a sprinkle of Cajun seasoning.

Pan-seared mini crab cakes typically served with a tangy remoulade sauce.

Ribeye steak topped with our house dressing. Served with one side.

Ribeye lightly seasoned and cooked to order. Served with one side.

A juicy hamburger steak smothered with onions and mushrooms in dark gravy. Garnished with white rice and served with one side.

Marinated pork medallions served with one side.

Two center-cut boneless chops, served with one side.

Two pork chops smothered with onions and mushrooms in dark gravy. Garnished with white rice and served with one side.

Juicy steak fried to perfection and topped with our cream gravy. Served with one side.

Crispy fried chicken served with your choice of various sides including Cajun mash, asparagus, baked potato, and more.

A bed of cajun mashed potatoes with chicken fried chicken, chicken fried steak or alligator. Smothered in cream gravy and topped with fried bell peppers.

Blackened chicken breast topped with 3 shrimp. Served with one side.

Locally grown beef, topped with a cajun style BBQ sauce and topped with delicious onion ring, lettuce and tomatoes.

Locally farm raised, served with lettuce, tomato and Mayo.

Your choice of salmon or blackened chicken sliders topped with shrimp.

Your choice of grilled, blackened or fried chicken with remoulade, cheese, lettuce, tomato and peppers. Spice it up with buffalo sauce.

Beef, chicken, shrimp, cheese, rice and beans wrapped in a tortilla covered in lettuce, sour cream, creole, sour cream and boudreaux's sauce.

Mashed potatoes, fries, rice, vegetables, beans, or a variety of gumbos and bisques.

Succulent shrimp Po' Boy on crusty bread. Choose fried or broiled. Sides include mashed potatoes, asparagus, baked potato, mac n' cheese, dirty rice, fries, sautéed vegetables, and more.

Po' Boy sandwich with choice of Fried or Broiled chicken. Accompanied by a variety of sides such as Cajun Mash, Fries, Baked Potato, or Gumbo options.

Mashed potatoes, vegetables, rice, fries, or gumbo (variety of choices available).

Catfish Po' Boy - Fried or broiled catfish fillet in a sandwich. Choice of creamy sides, hearty rice, fresh vegetables, or savory gumbos.

Crispy French bread with seasoned beef. Choice of sides: fries, onion rings, Cajun mac n cheese, gumbo, salad, dirty rice, and more.

Shrimp, crawfish and catfish pieces in a rich, dark creole sauce. Served with white rice.

Shrimp, crawfish tails and catfish pieces sautéed in white wine garlic butter and served with white rice.

Sautéed shrimp or chicken in lightly spiced homemade tomato based sauce. Topped with bell peppers and garnished with white rice.

A half order of each so you can get the best of both worlds. Served with white rice.

Your choice of blackened, broiled or fried.

Catfish, shrimp, crawfish tails, crab cake, stuffed shrimp and oysters. Your choice of blackened, broiled or fried.

Marinated in cajun BBQ sauce and grilled.

Catfish, crawfish and shrimp.

Seafood, chicken and sausage jambalaya.

### Jambalaya\n\nSpicy chicken and sausage dish. Choice of sides, including Cajun Mash, Asparagus, Baked Potato, Fries, Sautéed Vegetables, and various rice and gumbo options.

Blackened catfish served with red beans and rice.

Four shrimp stuffed with crab meat. Your choice of blackened, broiled or fried. Served with one side.

From Cajun favorites like Dirty Rice and Gumbo to classic sides like Fries, Salad, and Baked Potato.

Two large medallions of lump crab meat. Your choice of blackened, broiled or fried.

2 fish or shrimp tacos, blackened, broiled or fried. Garnished with boudreaux sauce, shredded lettuce and fresh guacamole on a flour tortilla.

Broiled tilapia smothered in a cream and cheese based sauce with onions, peppers and crawfish.

Your choice of broiled or blackened.

Your choice of broiled, blackened or fried.

Your choice of broiled or blackened.

Your choice of broiled or blackened.

Salmon fillet marinated and grilled in our special cajun BBQ sauce.

Your choice of broiled or blackened.

Fried Oysters (10)\n\nServed with your choice of side, including options like Cajun Mash, Baked Potato, Mac N Cheese, Dirty Rice, or Salad.

Cajun Mash, Asparagus, Baked Potato, Cajun Mac N Cheese, Dirty Rice, or other available options.

Your choice of two of the following: shrimp, crawfish tails, catfish, stuffed shrimp or crab cake.

Shrimp sautéed in garlic butter served on angel hair pasta.

Spicy red tomato-based sauce mixed with sautéed vegetables.

Creamy Pontchartrain tossed with pasta, shrimp, mushrooms and crawfish.

Mash, asparagus, baked potato, mac and cheese, dirty rice, fries, veggies. Optional gumbo, bisque, or beans.

Tender chicken and sausage tossed with angel hair pasta. Select from sides like Cajun mash, baked potato, dirty rice, mac n cheese, or sautéed vegetables.

Chicken and sausage pastalaya. Choose from a variety of sides including vegetables, potatoes, rice, seafood options, different beans, or gumbo.

A creole-based sauce with cream to make it rich in flavor.

A bed of crisp spring mix and iceberg lettuce topped with crab meat and shrimp with tomatoes, cucumbers, mushrooms and cheese.

Broiled or blackened tuna or salmon with tomatoes, cucumbers, mushrooms and cheese.

Grilled steak or chicken with tomatoes, cucumbers, mushrooms and cheese. Buffalo chicken also available.

Crispy, golden onion rings with a light, crunchy batter.

A mix of crispy French fries and battered onion rings, fried to a golden brown.

Sautéed with peppers and onions.

Perfectly baked, fluffy potato with a crisp skin

Seasoned rice typically mixed with onions, bell peppers, and ground chicken.

Broccoli, cauliflower, yellow squash, zucchini and bell peppers sautéed in butter.

Bread broiled until golden, typically includes a light brushing of butter.

Mashed potatoes blended with Cajun spices, butter, and milk, offering a hint of Southern flavor.

A mix of fresh greens, shredded cheese, cherry tomatoes, and cucumbers, served with a creamy dressing.

Our cajun mashed potatoes with shrimp and crawfish tails.

Sautéed asparagus typically includes garlic and extra virgin olive oil.

Creamy mac and cheese with sausage, crawfish and a little kick.

Cream gravy typically includes a smooth blend of milk, flour, and drippings from roasted chicken.

House-made buttermilk ranch, a classic accompaniment for any dish.

Mushrooms, shrimp and crab sautéed in a butter sauce

Crawfish smothered in sautéed onions, garlic and celery

Cream sauce with shrimp, mushrooms and crawfish

Creole sauce with our rich dark roux topped with shrimp and crawfish

Crab, shrimp and crawfish sautéed in wine sauce with bell peppers and onions

Rich, decadent pudding with a warm, fluffy texture, served with a creamy sauce.

A traditional pecan pie with a rich filling made of toasted pecans, brown sugar, golden syrup, and a hint of bourbon.

Shrimp, crawfish and catfish pieces in a rich, dark creole sauce. Served with white rice.

Sautéed shrimp or chicken in lightly spiced homemade tomato based sauce. topped with bell peppers and garnished with white rice.

Shrimp, crawfish tails and catfish pieces sautéed in white wine garlic butter and served with white rice.

Broiled tilapia smothered in a cream and cheese based sauce with onions, peppers and crawfish.

Blackened catfish served with one side.

Seafood, chicken and sausage jambalaya.

Catfish, crawfish and shrimp.

Cajun Mash, Asparagus, Baked Potato, Cajun Mac N Cheese, Dirty Rice, Fries, Onion Rings, Salad, various soups, and more.

Your choice of broiled or blackened.

Smothered hamburger steak with a variety of sides including Cajun mash, asparagus, baked potato, mac n cheese, dirty rice, and more.

Snapper with Fish label. Served with your choice of various sides, including vegetables, rice, potatoes, bisque, gumbo, or beans.

Tender tilapia served with your choice of side such as Cajun Mash, Asparagus, Baked Potato, Cajun Mac N Cheese, or Dirty Rice.

Your choice of broiled or blackened.

Tender salmon with your choice of sides like vegetables, gumbo, or mashed potatoes.

Grilled steak, mixed greens, tomatoes, cucumbers, red onions, and shredded cheese with a light dressing.

Blend of fresh seafood, crisp lettuce, and tangy dressing

Grilled or fried.

Grilled or fried.

Fresh and satisfying mixed greens topped with flavorful tuna

Grilled salmon, mixed greens, tomatoes, cucumbers, onions, peppers, and cheese.

Two stuffed jalapeños, chicken fried chicken balls and fried pickles.

A creamy spinach delight

Sautéed shrimp blended with cream cheese and spices, served with tortilla chips.

Velvety smooth Louisiana cream based soup with lump crab meat.

Boudreaux's gumbo made from a dark rich roux with your choice of chicken and sausage, seafood or shrimp.

Red beans with rice. Available in cup or bowl size options.

A pile of hand battered bell peppers served with ranch dressing.

Crispy, golden-battered pickles with a tangy, savory flavor.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Shrimp wrapped in bacon and fried.

Cajun mashed potatoes and chicken fried chicken balled and fried. Served with our cream gravy.

Bite-sized catfish pieces, typically seasoned and deep-fried until golden, offering a crispy texture and mild flavor.

Oversized mushroom caps filled with crab meat. Your choice of fried or broiled.

Stuffed with cream cheese and wrapped in bacon.

Spicy pork and rice. Your choice of link or fried bites.

Blackened shrimp and lump crab meat served with lemon butter.

Crispy, golden-brown fried alligator pieces served with a creamy dipping sauce.

Lightly breaded calamari rings, typically served with lemon wedge and marinara sauce.

Your choice of jalapeño or original.

New. Shrimp or chicken nachos topped with our spicy Boudreaux sauce.

Pan-seared mini crab cakes, typically served with a tangy chipotle dipping sauce.

Ribeye steak topped with our house dressing. Served with one side.

Ribeye lightly seasoned and cooked to order. Served with one side.

A juicy hamburger steak smothered with onions and mushrooms in dark gravy. Garnished with white rice and served with one side.

Marinated pork medallions served with one side.

Two center-cut boneless chops, served with one side.

Two pork chops smothered with onions and mushrooms in dark gravy. Garnished with white rice and served with one side.

Juicy steak fried to perfection and topped with our cream gravy. Served with one side.

French fries, onion rings, various potato preparations, sautéed vegetables, or side salad.

A bed of cajun mashed potatoes with chicken fried chicken, chicken fried steak or alligator. Smothered in cream gravy and topped with fried bell peppers.

Blackened chicken breast topped with 3 shrimp. Served with one side.

Locally grown beef, topped with a cajun style BBQ sauce and topped with delicious onion ring, lettuce and tomatoes.

Locally farm raised, served with lettuce, tomato and Mayo.

Your choice of salmon or blackened chicken sliders topped with shrimp.

Your choice of grilled, blackened or fried chicken with remoulade, cheese, lettuce, tomato and peppers. Spice it up with buffalo sauce.

Beef, chicken, shrimp, cheese, rice and beans wrapped in a tortilla covered in lettuce, sour cream, creole, sour cream and boudreaux's sauce.

Mashed potatoes, mac and cheese, fries, onion rings, or various gumbos.

Shrimp Po' Boy served fried or broiled, paired with choice of diverse sides including rice, veggies, potatoes, gumbo, beans, or bisque.

Mashed potatoes, fresh veggies, various types of gumbo, or traditional fries.

Crawfish Po' Boy with your choice of fried or broiled crawfish. Side options include rice, potatoes, beans, vegetables, gumbo, and more.

Choice of fried or broiled catfish. Served with a side of your choice like Cajun Mash, Baked Potato, or Onion Rings.

### Menu Description:\n\nBeef Po' Boy sandwich with choice of side such as Cajun Mash, Baked Potato, or Seafood Gumbo. Various delicious side options available.

Shrimp sautéed in garlic butter served on angel hair pasta.

Spicy red tomato-based sauce mixed with sautéed vegetables.

Creamy Pontchartrain tossed with pasta, shrimp, mushrooms and crawfish.

Angel hair pasta with a choice of sides including Cajun Mash, Asparagus, Baked Potato, Mac N Cheese, Dirty Rice, and more.

Cajun Mash, Asparagus, Baked Potato, Mac N Cheese, Dirty Rice, Onion Rings, and more.

Chicken and sausage pastalaya with your choice of side. Options include Cajun sides, vegetables, potatoes, rice, gumbo, beans, and bisque.

A creole-based sauce with cream to make it rich in flavor.

Crispy, golden-fried onion rings with a crunchy coating.

A mix of crispy French fries and golden, battered onion rings.

Sautéed with peppers and onions.

Perfectly baked, fluffy potato with a crisp skin

Seasoned rice with ground chicken, onions, and bell peppers, typically including a blend of spices for a robust flavor.

Broccoli, cauliflower, yellow squash, zucchini and bell peppers sautéed in butter.

Bread broiled to a golden brown, typically includes a light brushing of butter.

Mashed potatoes blended with butter and milk, seasoned with a Cajun spice mix for a hint of heat.

Fresh mixed greens topped with shredded cheese, cherry tomatoes, cucumber slices, and a side of creamy dressing.

Our cajun mashed potatoes with shrimp and crawfish tails.

Sautéed asparagus typically includes garlic and extra virgin olive oil.

Creamy mac and cheese with sausage, crawfish and a little kick.

Typically includes a blend of cream, butter, and seasoned chicken drippings.

Mushrooms, shrimp and crab sautéed in a butter sauce

Crawfish smothered in sautéed onions, garlic and celery

Cream sauce with shrimp, mushrooms and crawfish

Creole sauce with our rich dark roux topped with shrimp and crawfish

Crab, shrimp and crawfish sautéed in wine sauce with bell peppers and onions

Layers of moist lemon-infused cake with creamy filling, topped with powdered sugar and drizzled with berry sauce, accompanied by dollops of whipped cream.

A rich, chewy filling made with toasted pecans, brown sugar, golden syrup, brown butter, and a hint of bourbon in a buttery crisp pastry.