Botte UES Menu

Toasted Bread, Cherry Tomatoes, two Poached Eggs, crushed Red Pepper & Mixed Greens

Goat Cheese & Spinach, served with Mixed Greens & fine fresh Herbs

Served with fresh Berries, Maple Syrup & candied Lemon

Poached Eggs, sautéed Spinach, homemade Hollandaise Sauce, fine fresh Herbs, toasted English Muffin. Served with roasted Potatoes & Mixed Greens

Angus Beef, Mozzarella Cheese, Lettuce, Tomato & Onions

10 oz. grilled Sirloin Steak, two Eggs any style served with French Fries or Mixed Greems

Fresh market Fruits, Maple Syrup

Pecorino Cheese, Black Pepper

Homemade Vodka Sauce, Fior de Latte, Mozzarella, & Basil

Prosecco, OJ

Prosecco, White Peach Purée

Prosecco, Fiorente Elderflower Liqueur, Club Soda

Sparkling Rose, Raspberry Purée, Elderflower Liqueur

Prosecco, Passion Fruit Purée

Prosciutto, Mozzarella, Arugula

Meatballs, Mozzarella, Shaved Parmigiano

Breaded Chicken, Mozzarella, Tomato Sauce

Italian Sausage, Broccoli Rabe, Smoked Mozzarella

Zucchini, Eggplant, Mushrooms, Mozzarella

Eggplant, Veggies, Pine Nuts & Stracciatella Cheese

Caramelized Figs, Red Wine Reduction & Ricotta Cheese

Zucchini slices with White Vinegar, Mint, Crispy Kale, Red Onion, Chipotle Mayo

Homemade Beef Meatballs with Tomato Sauce

Fried Dough, Prosciutto di Parma, Balsamic Reduction

Stuffed with Feta Cheese

Roman Style Rice Balls

Calamari with Marinara Sauce

Slightly breaded deep fried Zucchini

Breaded Mozzarella with Tomato Sauce

Sautéed Mussels in a light Tomato Sauce

Creamy Mozzarella, Cherry Tomatoes

San Marzano Tomatoes, Fresh Mozzarella, Anchovies, Capers, Parsley, Basil

San Marzano Tomatoes, Fresh Mozzarella, Mushrooms, Black Olives, Artichokes, Italian Cooked Ham, Hard Boiled Eggs

San Marzano Tomatoes, Fresh Mozzarella, Arugula, Parmigiano Reggiano, Prosciutto

Fresh Mozzarella, San Marzano Tomatoes, Homemade Meatballs

Fresh Mozzarella, Cremini Mushrooms, Truffle Oil

San Marzano Tomatoes, Fresh Mozzarella, Spicy Salami, Calabrian Chili

Fresh Mozzarella, Ricotta Cheese, Broccoli Rabe & Italian Sausage

Fresh Mozzarella, Basil, Pine Nuts, Sea Salt, Roasted Garlic

Stuffed With Mozzarella, Ricotta, Prosciutto Cotto, Basil, Tomato Sauce

Arugula, Feta Cheese, shaved Almond & Lemon Dressing

Classic Romaine, Croutons & Caesar Dressing

Heirloom Tomatoes & Mozzarella

Arugula, Endive, Radicchio, Goat Cheese, Walnuts & Balsamic Dressing

Apple, shaved Parmesan, shaved Almond & Balsamic Dressing

dressed w. Red Onions, Panko in Lemon Citronette

Spaghetti pasta with Guanciale, Eggs, Black Pepper & Pecorino

In a traditional Beef & Veal Bolognese Sauce

Parmigiano, Sweet Sausage & Broccoli Rabe

Potato Gnocchi with Tomato Sauce & Mozzarella

Taleggio, Gorgonzola, Parmigiano, Pecorino with Truffle Oil

Basil & Pine Nuts Pesto Sauce

Rigatoni pasta, Tomato Sauce, Guanciale & Pecorino

Ricotta Cheese filled Ravioli in a Butter & Sage Sauce

Clams, Cherry Tomatoes, White Wine Sauce, Parsley

In a traditional Beef & Veal Bolognese Sauce, Bechamel

Creamy Pink Sauce

Grilled organic Chicken Breast with Mixed Greens, Cherry Tomatoes & Pickled Onions

Panko Crusted Chicken Breast, Melted Mozzarella with Rigatoni Pomodoro

American Cheese, Lettuce, Tomato, Onions

Arugula, French Fries & Shaved Parmigiano

Lamb Chops, roasted Potatoes, sautéed Spinach

Atlantic Salmon, Roasted Potatoes, Asparagus

Pan seared Branzino in a Lemon Caper Sauce with sautéed Spinach

Grilled Octopus with Roasted Potatoes

“It Sparkles”, (Emilia Romagna)

Veneto

France

Botte Privat. Label, Veneto, 2021

Sauvignon/Traminer Blend, Sicilia, 2021

Le Bruniche Nozzole, Toscana, 2021

"Rovereto" Michele Chiarlo, Piemonte, 2021

Organic, Kebrilla, Sicilia, 2021

Samas Agricola Punica, Sardegna, 2020

by Jermann, Alto Adige, 2018

Botte Private Label, Abbruzzo, 2021

Riserva, Donna Laura Alteo DOCG, Toscana, 2019

California 2019

Bulizio Le Palaie, (Cab, Merlot, Petit Verdot)

"Le Orme" M.Chiarlo, Piemonte, 2018

Alessandro di Camporeale, Sicilia, 2017

Riserva Nozzole, Toscana, 2018

A. Punica, (Carignan, Cab, Merlot, Cab Franc), Sardegna, 2018

Saia Feudo Maccari, Sicilia, 2018

Villa Spinosa, Veneto, 2017

Tortoniano M.Chiarlo, Piemonte, 2016

Nardi, Toscana, 2016

Guidalberto San Guido, (Cab. Sauvignon, Merlot), 2019

Bolgheri San Guido, (Cab. Sauvignon,Cab. Franc), 2016

Ketel One Vodka, Strawberry Purée, Lemon, Sparkling Rose

Zaya Reserva Rum, OJ, Agave, Lemon, Passion Fruit Puree

Diplomatico Rum, Pineapple, Cinnamon

Misunderstood Ginger Whiskey, Lemon, Blue Agave, Laphroaig

Corralejo Tequila, Aperol, Lime, Rosemary

Hibiscus infused Ambrosia Italian Premium Gin, Lemon, Agave

Habanero Bulleit Bourbon, Maple Syrup, Cinnamon, Bitters

Empress Gin, London Essence Grapefruit and Rosemary Tonic

Bulleit Bourbon, Sweet Vermouth, Contratto Bitter

Herodes Mezcal, Contratto Bitter, Sweet Vermouth

Barrel Aged Negroni, Blood-Orange

Empress Gin, Fiorente Elderflower, Dry Vermouth

Contratto Bitter, Prosecco, Seltzer

Limoncello, Prosecco, Seltzer

Orangecello Prosecco, Seltzer

Lyre’s N/A Italian Spirit, Lyre’s N/A Prosecco

Seagrams Vodka, Espresso, Disaronno Amaretto, Amaro Del Capo, Demerara Syrup

Seagrams Vodka, Espresso, Lucano Coffee

Basilicata

Milano

Sicilia

Bologna

Milano

Milano

Saronno

Canale

Torino

Brooklyn pilsner

California ipa

Maine wheat

Vanilla Bean, Cream, Mix Berry Sauce

Creamy Nutella Tart with a Toasted Hazelnut Crust

Vanilla Bean, Caramelized Sugar