Botan Ramen n' Bar Menu

Japanese traditional pork bone milky broth made 100% from bone will make your taste buds dance like no other

Iconic flavour of this ramen is salty n' spicy topped with our delicious pork chashu. Grab your favorite beverage to make it the perfect meal just for you!

Deep-fried meat n'veggies potstickers

Comes with chashu tonkotsu ramen, chashu don, 4pcs of deep-fried gyoza, ajitsuke.

Crunchy crab sticks filled with cream cheese, topped with special sauce

Pork rice bowl with Chashu sauce

Savory Japanese chicken nuggets

Delicious pork bell mini sandwiches (2pc)

Japanese soda, Ramune, available in original, citrus, and various fruit flavors.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Made with real lemons, this refreshing lemonade offers a tangy and sweet citrus flavor.

Classic root beer with a rich, creamy flavor and hints of vanilla and wintergreen.

Japanese soda, Ramune, available in original, citrus, and various fruit flavors.

Freshly squeezed orange juice, rich in Vitamin C, offering a refreshing citrus flavor.

Delicious pork bell mini sandwiches (2pc)

Crunchy crab sticks filled with cream cheese, topped with special sauce

Sweet n' sour crunchy cucumber salad

Seaweed Salad topped with sesame seeds

Sunomono-based salad with squid

Deep-fried meat n'veggies potstickers

Creamy Osaka octopus puffs

Steamed fresh soybean in seasalt

Japanese fried vegetable spring rolls

Tasty fishballs - a popular street food item

Steamed Japanese shrimp dumplings

Seasoned crab fried to perfection

Fresh locally harvested sweet potatoes

Deep-fried vegetable croquettes drizzled with katsu sauce

Juicy wings glazed in traditional Japanese sauce

Perfect for vegans with our shoyu broth made from soysauce n' fresh vegetables. Protein from tofu combined with veggies to create a balanced meal but wonderful flavoue (Green noodles)

Perfect for vegetarian with our shoyu broth made from soysauce n' fresh vegetables. Protein from tofu combined with veggies to create a balanced meal but wonderful flavoue

Japanese traditional pork bone milky broth made 100% from bone will make your taste buds dance like no other

Iconic flavour of this ramen is salty n' spicy topped with our delicious pork chashu. Grab your favorite beverage to make it the perfect meal just for you!

Not quite a seafood feast but we know this would make you happy. With your choice of broth: Miso both topped with scallop, shrimp, mussels fish cake and kani crab sticks.

Broth is made fresh daily after 15+ hours of simmering pork bone along w. Chef's secret recipe bringing its milky texture. W. cooked egg noodles, Japanese Pork Chashu and Pork Belly. Aged bamboo shoot, bokchoy, Kimchi, sweet corn and bean sprouts

Choice of shoyu, miso, tonkotsu, or spicy broth options. Spiciness adjustable or on the side.

Pork rice bowl with Chashu sauce

Mixed vegetables on top of rice with Japanese mayo

Pork Chashu and Veggie rice bowl with chashu sauce

Comes with chashu tonkotsu ramen, chashu don, 4pcs of deep-fried gyoza, ajitsuke.

Comes with chashu tonkotsu ramen, chashu don, seaweed salad, 4pcs of deep-fried gyoza, ajitsuke, a non-alcoholic drink.

Tender slices of pork belly, lightly seasoned and grilled to a golden brown.

A selection of fresh seafood including shrimp, mussels, and scallops.

Soft, cubed tofu with a delicate texture and mild flavor, perfect as a light and simple side dish.

Fluffy steamed rice topped with a sprinkle of toasted sesame seeds.

Springy, lightly seasoned noodles with a firm texture, ideal as a complement to your main dish.

Choice of shoyu, miso, tonkotsu, or spicy. Japanese side order.

A rich, spicy red sauce with visible chili seeds, adding a bold kick to your meal.

Half of a boiled egg with a creamy yolk and firm white.

Soft-boiled eggs marinated in soy sauce, sliced in half, revealing a creamy yolk center.

Fermented cabbage with a spicy, tangy sauce, garnished with a hint of garlic and chili flakes.

Thinly sliced green onions, providing a fresh, crisp, and mildly pungent flavor.

Tender bamboo shoots, lightly seasoned, offering a subtle crunch and delicate flavor.

Crispy fried garlic, finely chopped for a crunchy and aromatic addition to any dish.

Crisp, lightly seasoned bean sprouts, offering a simple yet satisfying crunch.

Sweet corn kernels lightly sautéed to a tender, juicy texture.

Sautéed mushrooms with a rich, savory glaze, featuring tender, earthy textures and a hint of umami.

Thinly sliced seaweed strips, lightly seasoned, offering a crisp and briny taste.

Tender bok choy, lightly seasoned, showcasing crisp stems and vibrant green leaves.

Crisp shredded cabbage, lightly seasoned, offering a refreshing and crunchy complement to your meal.

Cheese cake deep fired with tempura butter, top with chocolate sauce