Bossa Bistro & Lounge Menu

Mixed greens, avocado, and sliced orange in a ginger dressing

White beans tossed with grilled chicken in a basil vinaigrette over mixed greens

Grilled vegetables in a lemon and olive oil sauce - rice and beans

Pan-grilled eggplant lightly breaded in our special yucca root flour, seasoned and topped with freshly diced tomatoes and white cheese - rice and beans

Ground beef croquettes stuffed with peppers, onions, and herbs with marinara

Fried yucca root topped with Parmesan cheese - freshly ground cilantro sauce

Brazilian-style sausage with onions, red pepper, and garlic

Shrimp sautéed in garlic, green onions, cachaça, and red chili peppers

Bite-size crispy chicken marinated in herbs and spices

Beef sirloin with fresh diced tomatoes, kalamata olives, and fresh mozzarella

Red beans mixed with Brazilian-style sausage, yucca root flour, egg, onions, garlic, and cilantro

Collard greens with garlic and crumbled yucca root flour

Rice and black beans topped with a delicately fried egg (optional cilantro sauce)

Organic whole black bean soup stewed with red pepper and garlic