BOSA Coastal Italian Menu

olive oil, arugula, vincotto, sesame crunch, parmesan frico, confit cherry tomatoes, maldon salt

crispy fried mozzarella rice balls, pomodoro, parmigiano reggiano

pizza spice, roasted garlic aioli, hot honey

crispy confit drumstick, roasted garlic sauce, parmigiano reggiano

creamy spicy vodka sauce, parmigiano reggiano

citrus, olive oil, cucumber, black garlic molasses

garlic, chorizo, olive oil, braised fennel, grilled bread

citrus, garlic, mascarpone, limoncello cremosa, parmesan frico

shrimp, squid, zucchini, gremolata, banana peppers, chili garlic sauce

revolving selection of cured meats and cheeses, served with pickled vegetables, fig jam, toast

cream cheese, leeks, mozzarella, toasted parmesan, toast

chilled salad of fregula pasta, chopped olives, capers, lemon, basil, cucumbers, roasted garlic aioli

served with chili garlic sauce

served with chili garlic sauce

fennel, orange, gorgonzola dolce, pear, dried cherries, olive oil, citronette

baby lettuce, salumi, burrata, muffuletta relish, creamy Italian

fontina, mozzarella, garlic butter, olive oil, confit tomatoes, lemon, herbs

pomodoro, fior di latte mozzarella, arugula, olive oil, parmigiano reggiano

olive oil, garlic, herbs, mozzarella

garlic butter, mozzarella, ricotta, parmesan, crushed pistachios

'roni cups, pomodoro, mozzarella, hot honey

sweet italian, fontina, mozzarella, garlic butter, chili garlic sauce

chopped little necks, garlic butter, olive oil, mozzarella, leeks, parmesan, lemon, chili, oregano, parsley

served with Italian fries fontina, pizza spice, roasted garlic mayo, lettuce, tomato

statler breast, confit leg, parmesan risotto, crispy capers, parsley, garlic jus

house spice blend, smooth mascarpone sweet potatoes, citrus agrodolce

pan roasted shrimp, scallops, mussels, squid, garlic, olive oil, shellfish pomodoro, capellini pasta

saffron risotto, peperonata, salsa verde, citrus, herbs

bone marrow butter, chimichurri sauce, roasted garlic, Italian fries

fregula pasta, shrimp, clams, mussels, octopus, squid, chorizo, braised leeks

Bribon Blanco Tequila, blackberry mint juice, topped with Prosecco, blackberry and mint garnish

Corvus Grilled Pineapple Vodka, lime juice, tropical sour mix, spicy simple syrup, tajín spiced rim, dried pineapple

Dexter Bourbon, Grand Marnier, chai tea infused simple syrup, cardamom bitter, rocks ice cube, luxardo cherry, orange peel

Bribon Tequila, peach puree, triple sec, lime juice

Tito's Vodka, Italicus Liquor, limoncello, club soda, mint with lime slice

Rosaluna Mezcal, lime juice, grenadine, ginger beer, mint garnish

Bribon Tequila, blood orange juice, lime

Tequila Ocho Blanco, limoncello, lemon

Watertown Coconut Whiskey, Coconut Rum, fresh lime juice, Créme de Coconut, coconut water, pineapple juice, served in a real coconut

Empress Purple Gin, elederflower tonic, pink peppercorns

Drumshanbo Saridnian Gin, Blood Orange Aranciata, orange bitters over ice, garnished with blood orange wheel

World famous cocktail from Harry's Bar in Venice, Italy.

SelvaRey Rum, Fior de Latte Liqueur, Atomic Coffee Liqueur

Vanilla bean infused White Squall Vodka, Borghetti Coffee Liqueur, espresso

Blackberry Mint Spritz

Blood Orange Smash

Botega Vinaia, Trentino, Italy

Sella & Mosca La Cala, Sardinia, Italy

Terra Alpina, Vigneti delle Dolomiti, Italy

Di Gallura Limizzani, Sardinia, Italy

Borgo Conventi, Italy

Bertani, Veneto, Italy

Catina Puiatti, Friuli-Venezia Giulia, Italy

Planeta, Sicily, Italy

Fontanafredda, Piedmont, Italy

Montepulciano d'Abruzzo Riserva Ilico, Avruzzo, Italy

Tenuta Castelbuono, Montefalco Ziggurat, Umbria, Italy

Felsina, Chianti Colli Senesi Berardenga, Tuscany, Italy

Il Borro, Pian Di Nova Toscana, Tuscany, Italy

Villa Petrognano Pomino, Tuscany, Italy

Perla Terra, Barolo, Piedmont, Italy

Castello Di Fonterutoli, Tuscany, Italy

De Forville, Barbaresco, Piedmont, Italy

Travaglini Gattinara, Piedmont, Italy

Col d'Orcia, Brunello di Montalcino, Tuscany, Italy

Massolino, Barolo, Piedmont, Italy

Demarie, Barolo, Piedmont, Italy

Famiglia Zingarelli, Toscana Roccato, Tuscany, Italy

Podere Brizio, Brunello di Montalcino, Tuscany, Italy

Bertani, Amarone della Valpolicella Classico, Veneto, Italy

Carpene Malvoti, Italy, 200ml

Villa Sandi, Italy, 200ml

Masseria Li Veli Askos, Puglio, Italy

Ferrari, Italy

Wheat Ale 4.0%

4.6%

New England IPA 7.0%

4.2%

Lager 4.6%

Lager 5.0%

N/A

IPA 8%

NE IPA 8%

Hard Seltzer 4.7%

Graham crust, citrus curd, raspberry compote, lemon mousse, olive oil ice cream

Brown butter foam, berries, chocolate fudge (GF)

Vanilla chocolate chip or Pistachio praline

Espresso pour over, vanilla gelato, biscotti

Ask server for daily selections