Borrelli's Menu

Served with marinara sauce.

Iceberg lettuce, tomatoes, cucumbers, carrots, beets, roasted peppers, served with Italian vinaigrette.

Hearts of romaine lettuce tossed with homemade creamy caesar dressing and topped with garlic croutons.

6 mini slices.

Family secret for 55 years.

Breaded Chicken Breast, Tomato Sauce, Melted Cheese, Italian Herbs

Thick, double dough crust, tomato sauce & mozzarella.

Italian beverages selection offering Coke, Diet Coke, and Sprite. Available in 2-liter bottles or cans.

Grandma’s famous recipe topped with tomato sauce and melted mozzarella.

Whole baked littleneck clams.

Sauteed in white wine and garlic, choice of red or white sauce.

Chopped clams, garlic, mozzarella cheese and seasoned bread crumbs.

Five jumbo shrimp served with cocktail sauce.

Sauteed in a rich and creamy lobster broth.

Fried calamari tossed in a hot cherry pepper sauce.

Fried shrimp sauteed in our spicy homemade sauce.

Fresh mushrooms stuffed with mozzarella cheese, garlic and seasoned breadcrumbs.

Served with marinara sauce.

Family secret for 55 years.

Served with tomato sauce.

Fresh eggplant rolled with ricotta, topped with mozzarella and tomato sauce.

Boneless tenders tossed in BBQ or buffalo sauce.

Classic style chicken wings tossed in our own zesty hot or BBQ sauce.

Yellow rice, peas, and mozzarella deep fried to perfection.

Tender and nutritious greens with a delightful bitterness, perfect for a wholesome meal.

Two meatballs, typically includes ground meat mixed with breadcrumbs, minced onion, and Italian seasoning, served in marinara sauce.

Three Italian sausages, typically served with a homemade marinara sauce, embodying a blend of traditional spices and herbs.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Fresh, tender spinach leaves - perfect for healthy salads and sides.

Pasta served with a hearty sauce made from ground meat, simmered with tomatoes, garlic, and Italian herbs.

Pasta tossed in a homemade marinara sauce, which typically includes Italian herbs and garlic.

Pasta tossed in a classic tomato sauce, often prepared with a blend of tomatoes, garlic, and herbs.

Pasta served in a rich, creamy tomato vodka sauce, typically includes a blend of Italian herbs.

Linguine tossed in your choice of red or white clam sauce

Choose from tomato, marinara, or vodka sauce.

Hearts of romaine lettuce tossed with homemade creamy caesar dressing and topped with garlic croutons.

Iceberg lettuce, tomatoes, olives, beets, cucumbers, roasted peppers, salami & provolone cheese, mixed with our famous house dressing.

Over a bed of field greens topped with roasted red peppers and red onions.

Field greens tossed with candied walnuts, dried cranberries, creamy goat cheese with a raspberry vinaigrette.

Spicy chicken pieces over iceberg lettuce, tomatoes, cucumbers & carrots with blue cheese dressing.

Veal and peppers typically sautéed with onions in a marinara sauce, served as a hero.

Breaded Chicken Breast, Tomato Sauce, Melted Cheese, Italian Herbs

Grilled chicken breast paired with roasted peppers, fresh mozzarella, and a balsamic dressing on a hero sandwich.

Savory Italian sausage with melted mozzarella and tomato sauce.

Sweet italian sausage mixed with peppers onions and garlic in a tomato sauce.

Layers of breaded eggplant topped with mozzarella and tomato sauce.

Grandma’s famous recipe topped with tomato sauce and melted mozzarella.

Sauteed or fried.

Salami, provolone, prosciutto, eggplant, lettuce, red peppers & Italian dressing.

A 14" pizza, typically includes a harmonious blend of cheeses and a selection of toppings on a freshly prepared dough.

An 18" pizza, hand-tossed and generously topped with a selection of classic Italian ingredients, baked until golden and crispy.

A 10-inch pizza featuring a gluten-free crust, typically includes toppings for an additional cost.

Whole wheat ultra thin 12" personal pizza typically includes a light amount of cheese and sauce on a crispy whole wheat crust.

Fresh ricotta, mozzarella and freshly grated romano cheese.

Fried chicken cutlet pieces tossed in hot sauce with mozzarella.

Sauteed broccoli rabe with thinly sliced sausage & mozzarella.

Iceberg lettuce, carrots, tomatoes, onions, cucumbers, roasted red peppers, eggplant & provolone.

Broccoli, mushrooms, onions, peppers, garlic, olives, eggplant, cheese.

Sauteed shrimp, marinara sauce, mozzarella & fresh basil.

Fried eggplant, creamy ricotta atop artisan crust. Sizes: personal, small, large.

Chopped littleneck clams topped with areganato, breadcrumbs & fresh oregano.

Thick, double dough crust, tomato sauce & mozzarella.

Sweet Italian sausage chunks sauteed with sweet onions in a pink cream sauce.

Sauteed in a roasted garlic & olive oil.

Broccoli, mushrooms, tomatoes, peas, carrots & onions sauteed in a choice of garlic & oil, cream or marinara sauce.

Breaded and fried eggplant, simmered in tomato sauce, ricotta cheese & topped with melted mozzarella.

Ravioli with chunks of lobster meat and cheese, topped with chopped shrimp & vodka sauce.

Sauteed in a light pesto sauce with artichoke hearts.

Sauteed in garlic & olive oil.

Sauteed shrimp in a marinara sauce topped with melted mozzarella.

Peas, onions & bacon sauteed in a creamy alfredo sauce.

Lasagna, stuffed shells, tortelloni alfredo, rigatoni ala vodka.

Creamy Tuscan white bean and vegetable soup, garnished with freshly grated Romano cheese.

A lobster cream based soup with a touch of sweet sherry, garnished with chunks of shrimp.

A traditional combination of vegetables and lentils.

Chicken based broth, escarole, mini meatballs and pastina macaroni.

Sliced chicken breast sauteed in marsala wine sauce & fresh mushrooms.

Lightly egg battered chicken breast sauteed in a white wine, lemon & butter sauce.

Sauteed cutlet with lemon, butter, white wine & capers.

Thinly sliced chicken breast simmered in a sherry wine sauce with roasted peppers, basil & onion, topped with mozzarella.

Fried or grilled white meat chicken topped with plum tomatoes, red onion & fresh mozzarella.

Cutlets topped with eggplant and ricotta with melted mozzarella.

Sauteed with sweet onions topped with eggplant and melted mozzarella.

Chicken slow roasted with mushrooms, onions & white wine sauteed in a marinara sauce.

Sauteed with fresh mushrooms in a brown marsala wine sauce.

Grandma’s famous recipe topped with tomato sauce & melted mozzarella.

Lightly egg battered veal sauteed in a lemon butter & white wine sauce.

Breaded cutlet with prosciutto & eggplant, sauteed in a marsala wine topped with melted mozzarella.

Sweet Italian sausage mixed with peppers, onions & garlic in a tomato sauce.

Cutlets with eggplant & ricotta topped with melted mozzarella.

Sauteed with sweet onions topped with eggplant and melted mozzarella.

16oz New York cut cooked to perfection.

16oz New York cut, topped with caramelized onions & hot cherry peppers.

10oz shell steak and one 6oz lobster tail oreganata.

Prepared in a mild, medium or spicy marinara sauce.

Fried or sauteed shrimp, with basil and splash of white wine, in choice of sauce.

Center cut filet, marinated with extra virgin olive oil, lemon and herbs over sauteed broccoli.

Egg battered shrimp sauteed in a lemon, wine & butter sauce.

Fried or sauteed shrimp tossed in our famous marinara sauce topped with melted mozzarella.

Jumbo shrimp stuffed with crabmeat, baked oreganata style in a sherry wine butter sauce.

Pan seared tilapia filet with roasted garlic & topped with seasoned breadcrumbs over sauteed spinach.

Shrimp, mussels, calamari, scungilli & scallops served over linguini in a red clam sauce.

Brazilian tail sauteed with clams & mussels in a spicy marinara sauce.

Topped with our homemade seasoned bread crumbs, broiled in a white wine & garlic sauce.

Oven-baked pasta tubes generously filled with ricotta cheese, typically includes a savory tomato sauce.

Tender pasta layered with rich tomato sauce and melted mozzarella cheese, baked to a golden perfection.

Oven-baked pasta shells, typically filled with a blend of ricotta and Italian cheeses, served in a rich marinara sauce.

Oven-baked ravioli typically includes a filling of cheese, enveloped in pasta and served with a marinara sauce.

Ricotta filled rigatoni sauteed in vodka sauce & topped with melted mozzarella.

Classic spaghetti and meatballs in our homemade marinara sauce.

Spaghetti served with Italian sausage, typically simmered in a homemade marinara sauce.

Choice of Tortelloni filled with cheese or fettuccine in a creamy Alfredo sauce.

Tortelloni filled with meat, served in a traditional Italian meat sauce, typically includes tomatoes, garlic, and herbs.

Rigatoni pasta, creamy vodka sauce. Option for Penne.

With tomato or marinara sauce.

Sauteed with prosciutto in a chunky tomato sauce.

Layers of breaded eggplant topped with mozzarella & tomato sauce.

Thinly sliced breaded eggplant rolled in ricotta cheese, topped with mozzarella & tomato sauce.

Golden, breaded mozzarella sticks paired with crispy french fries, typically served with a side of marinara sauce for dipping.

Spaghetti served with a meatball, typically includes a tomato-based marinara sauce and is garnished with parmesan cheese.

Breaded chicken fingers paired with golden french fries, typically served with a dipping sauce.

Penne pasta with choice of creamy vodka sauce or simple butter sauce.

Sparkling water, Pellegrino. Available in large or small sizes.

Iced tea, diet iced tea,, grapeade.