Born & Bred Menu

4.3

(125+ Reviews)

$Restaurant, American, Cocktail bar

Customer Favorites Apps Entrees Restaurant Week Sauces & Sides*

Customer Favorites
Our most frequently ordered and highly rated selections.
- Aftermath Burger
  Juicy patty topped with choice of cheese, special sauce, lettuce, tomato, onion, pickle. Choose from side fries, Caesar salad, or truffle fries.
  $18.00
- SINGLE Burger
  Single patty burger with choice of side: fries, Caesar salad, or truffle fries (additional cost).
  $14.00
- Valley Wings
  Crispy chicken wings typically served with house-made sauces like buffalo, BBQ, or sweet chili.
  $14.00
- B&B Frites
  Ketchup, aioli, and spicy mayo.
  $9.00
- Rigatoni Alla Vodka
  $22.00
- Aftermac
  $16.00
- Bread Service
  Assorted bread selection with house-made herb butter, bone marrow butter, and cheese sauce.
  $6.00
- Pork Bolognese
  Rich pork Bolognese sauce tossed with thick pasta, topped with grated cheese and herbs.
  $24.00
- Brussels
  Crispy Brussels sprouts topped with crumbled cheese and a drizzle of creamy dressing.
  $15.00
- Restaurant Week $$
  A curated selection of seasonal dishes and rotating specials, showcasing the chef's signature creations and fresh, local ingredients.
  $44.00
Apps
- Aftermac
  $16.00
- B&B Frites
  Ketchup, aioli, and spicy mayo.
  $9.00
- Truffle Frites
  Crispy golden french fries seasoned with truffle oil and garnished with fresh herbs, served with a side of creamy dipping sauce.
  $11.00
- Burrata
  $20.00
- Brussels
  Crispy Brussels sprouts topped with crumbled cheese and a drizzle of creamy dressing.
  $15.00
- Valley Wings
  Crispy chicken wings typically served with house-made sauces like buffalo, BBQ, or sweet chili.
  $14.00
- Bread Service
  Assorted bread selection with house-made herb butter, bone marrow butter, and cheese sauce.
  $6.00
- Broccolini
  Sauteed broccolini with garlic oil, topped with parmesan cheese and smoked almonds, garnished with romesco sauce (Spanish pesto).
  $15.00
- Loaded Frites
  French fries topped with cheddar cheese, bacon, scallions, and a drizzle of sour cream.
  $12.00
Entrees
- Aftermath Burger
  Juicy patty topped with choice of cheese, special sauce, lettuce, tomato, onion, pickle. Choose from side fries, Caesar salad, or truffle fries.
  $18.00
- SINGLE Burger
  Single patty burger with choice of side: fries, Caesar salad, or truffle fries (additional cost).
  $14.00
- Rigatoni Alla Vodka
  $22.00
- Madeira
  Tender chicken breast topped with a rich mushroom Madeira sauce, served over mashed potatoes and garnished with fresh herbs.
  $29.00
- Pork Bolognese
  Rich pork Bolognese sauce tossed with thick pasta, topped with grated cheese and herbs.
  $24.00
- Halibut
  $38.00
- Tenderloin Entree
  Grilled beef tenderloin with truffle mushroom cream sauce, served over fettuccine.
  $36.00
Restaurant Week
- Restaurant Week $$
  A curated selection of seasonal dishes and rotating specials, showcasing the chef's signature creations and fresh, local ingredients.
  $44.00
- Daou Glass RW $$
  Glass of Daou wine, typically featuring rich flavors of dark fruit and oak undertones.
  $10.00
- Little Gem Wedge
Sauces & Sides*
- Chimichurri
  A traditional Argentine sauce made with finely chopped parsley, oregano, garlic, olive oil, and vinegar, offering a tangy and herbaceous accompaniment.
  $1.00
- Dill Ranch
  A creamy sauce combining fresh dill with traditional ranch ingredients, typically enjoyed as a dip or dressing.
  $1.00
- Garlic Aioli
  A creamy sauce crafted from garlic and mayonnaise, typically seasoned with a touch of lemon juice.
  $1.00
- Pecorino Aioli
  Pecorino aioli is a creamy sauce made with garlic, olive oil, and pecorino cheese, often used for dipping or as a condiment.
  $1.00
- Regular Ketchup
  A classic, tomato-based sauce, often sweetened and spiced, suitable for a variety of dishes.
- Russian Aioli
  Aioli infused with traditional Russian flavors, typically incorporating ingredients like beetroot or horseradish, blended into a creamy base.
  $1.00
- Side 4pc Shrimp
  Crispy fried shrimp, typically breaded and served in a set of four pieces.
  $12.00
- Side Chicken
  Hot or cold chicken side option.
  $8.00
- Side Salmon
  Seared salmon, typically seasoned with herbs and spices, offering a rich and savory taste.
  $12.00
- Side 2pc Scallop
  Lightly breaded and fried scallops, typically served as a side dish.
  $12.00
- Texas Ketchup
  A fusion of traditional ketchup with a Texas twist, typically includes a smoky barbecue flavor.
  $1.00
- Side Mayo
  A simple accompaniment of creamy mayonnaise, often paired with a variety of dishes to enhance flavor.
  $0.50
- Side Dijon Mustard
  Dijon mustard served as a side, made with a blend of mustard seeds and wine, offering a distinct tangy and slightly spicy flavor.
  $0.50
- Side Caesar Dressing
  $1.00
- Cutino's Hot Sauce
  A house-made hot sauce typically featuring a blend of spicy chili peppers and aromatic spices.
- Side Horseradish
  Horseradish side: Typically includes grated horseradish root mixed with vinegar and spices, offering a sharp and tangy flavor.
- Extra Bread
  Slices of our daily baked bread, perfect for complementing any meal.
  $4.00
- Puppy Patty
  A specially prepared beef patty, made without added salt or seasonings, catering to our canine friends.
  $5.00
- Side Olives
  A mix of pitted olives, typically marinated in olive oil, garlic, and herbs.
  $5.00
- Side Avocado
  Freshly sliced avocado side, perfect for adding a creamy touch to your meal.
  $3.00
- Garlic Herb Butter
  Whipped butter blended with fresh garlic, herbs, and salt.
  $4.00