Born and Raised Menu

1909 India St, San Diego, CA 92101
  • COLD

    • Charcuterie & Cheese

      CHEF'S CURATED SELECTION
      $53.00
    • BAR Seasonal Ceviche

      GROUND CHERRIES, AVOCADO, CUCUMBER, FRESNO PEPPERS
    • Tomato & Melon Salad

      TOMATO, RADISH, FENNEL MELON, PICKLED SHALLOTS, GREEN GARLIC
      $18.00
    • Shrimp Cocktail

      AVOCADO, CUCUMBER, CAPER, WATERCRESS, DIIL LEMON
      $19.00
    • House Salad

      AVOCADO, PICKLED ONION, JAM EGG, SEEDS, BLACK PEPPER BUTTERMILK
      $16.00
  • HOT

    • Uni Spaghetti

      CHILI OIL, LEMON
      $22.00
    • Burgundy Snails

      BONE MARROW & TOAST
      $27.00
    • Meatball

      POMODORO, RICOTTA, CREAMY POLENTA
      $17.00
    • Corn Soup

      ALASKAN KING CRAB, ROASTED CORN, CHILI OIL, CHERVIL
      $15.00
    • BAR Bread

      BUTTER, GARLIC AND HERB BRIOCHE
      $9.00
  • WHY YOU'RE HERE

    • Wagyu

      /oz
    • 8oz Filet

      $55.00
    • 14oz New York

      $59.00
    • 18oz Ribeye

      $65.00
    • 20oz Bone-In Ribeye

      $79.00
    • 18oz Bone-In Ny

      $79.00
    • 22oz T-Bone

      $89.00
    • Porterhouse

      /oz
      $5.98
    • Tomahawk

      /oz
      $5.98
    • 2oz King Crab

      $25.00
    • Butter Poached Lobster

    • Truffles

    • Blue Cheese Crust

      $10.00
  • EXTRAS

    • Roasted Mushrooms

      PARMESAN FONDUTA, GARLIC CRUNCH, THYME
      $14.00
    • Potato Purée

      BUTTER, CREAM, CHIVES
      $14.00
    • Dirty Hashbrowns

      TROUT ROE, CRÈME FRAICHE
      $14.00
    • Mac & Cheese

      FONTINA FONDUE, BREAD CRUMBS
      $14.00
    • Putain De Légumes

      CHANGES WITH THE SEASON
      $14.00
    • Aubergine

      HEIRLOOM TOMATO, CORIANDER, MINT CREME FRAICHE, CRISPY SHALLOT
      $14.00
    • Crispy Marble Potatoes

      SAUCE VERTE
      $14.00
  • OTHER SIDE OF THE PASTURE

    • Smoked Chicken Under Glass

      ROASTED CHICKEN BREAST, BOUDIN BLANC, PERIGORD SAUCE, WILD MUSHROOMS, CIPOLLINI ONIONS
      $41.00
    • Grilled Rack Of Lamb

      BRAISED FENNEL, CALABRIAN CHIMICHURRI, FENNEL SALAD
      $52.00
    • Local Catch

      VENUS CLAMS, LOLA ROSA POTATOES, CELERY, THUMBELINA CARROTS, DOUBLE CREAM
    • Ratatouille

      ROOT VEGETABLES, MUSHROOMS, POMODORO, VEGAN CHEESE
      $32.00
    • Kurobuta Pork Chop

      MASCARPONE POLENTA, SALT CURED QUINCE, BRUSSELS SPROUTS, WILD MUSHROOMS, PORK JUS
      $45.00
    • BAR Cheeseburger

      HOUSE MADE MILK BUN, BORDELAISE ONIONS, SMOKED GRUYERE, GARLIC AIOLI, PICKLE, FRIES
      $32.00
  • TABLESIDE

    • Tartare

      $27.00
    • Caesar

      $21.00
    • Omelet

      $23.00
    • Steak Diane

      $56.00
  • DINNER FOR TWO

    • Dry Aged Duck

      CRISPY DUCK BREAST, CONFIT PIE, WILD RICE, PEA, DRIED APRICOT
      $146.00
    • 40oz Maine Lobster

      LOBSTER RISOTTO, JOSPER GRILLED VEGETABLES, CAVIAR BUTTER
    • Beef Wellington

      POMMES FONDANT, MUSHROOMS, BORDELAISE (PLEASE ALLOW 45-60 MINUTES)
      $139.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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