Borderline Pub & Grill Menu

Eight warm, melty mozzarella cheese covered in Italian breadcrumbs and fried to a crispy golden brown.

Pork battered dry ribs served with ranch and a lemon wedge.

Spicy. Tender morsels of chicken, seasoned with a kick and then deep-fried.

Loaded with cheese, black olives, hot peppers, green onions, and tomatoes. Served with sour cream and salsa.

Lightly breaded calamari served with tzatziki sauce.

Delicious dill pickles, battered, and then fried to a golden brown.

Loaded with cheese, real bacon bits, and green onions. Served with sour cream.

Loaded with spicy beef, cheese, banana peppers, green onions, and tomatoes. Served with sour cream and salsa.

Served with plum sauce.

Steak fries smothered in gravy and mixed cheese.

Golden brown with seafood sauce and a lemon wedge.

Served with fresh vegetables and rancyh.

Choice of ground beef and egg cooking style. Topped with sauteed mushrooms, onions, and gravy.

Two eggs with toast and hash browns.

Served on two toasted English muffins and smothered in hollandaise sauce with your choice of bacon, ham, or sausage.

Comes with two eggs and your choice of four slices of bacon, four sausages, or four ounces shaved ham.

Loaded with peppers, onions, ham and cheese with mayo. Made into a delightful sandwich. Comment Rye, White, brown or toast side.

Loads of freshly cut vegetables. Served with ranch dressing.

Fresh Romaine tossed with croutons, real bacon, and special Caesar dressing. Served with garlic bread.

Smoked turkey, bacon, lettuce, tomatoes, cheddar, and mayonnaise. Served on your choice of toasted bread.

Served on rye bread with mustard and a side of coleslaw.

Layers of smoked turkey on a torpedo bun. Grilled To a golden brown, covered in melted Swiss, served with turkey gravy.

Shaved ham and cheddar toasted.

Cheddar filled sandwich toasted to golden brown.

Layers of thinly sliced roasted beef on a torpedo bun. Grilled to a golden brown, covered in melted Swiss, served with Au Jus.

This classic Reuben sandwich is made with rye bread, corned beef, sauerkraut, Borderline's house sauce, and Swiss cheese.

Loaded with salami, ham, and pepperoni, topped with Swiss cheese, onions, and smothered in marinara sauce. Served on a torpedo bun.

A half-pound hamburger patty served with Swiss cheese and grilled onions on rye bread.

Grilled with thinly sliced beef, cheddar, fried onions, lettuce, tomatoes, and dijon mustard.

Served with no toppings and no cheese.

Served with a mixture of cheddar cheese, Mozzarella cheese, and Monterrey Jack.

Served with two slices of bacon, barbeque sauce, and a slice of Swiss cheese.

Borderline's signature burger, served with fried mushrooms, two slices of bacon, and loaded with cheese.

Vegetarian. Served with mozzarella cheese and house sauce.

Served with two slices of bacon and real cheddar cheese.

Served with two golden crispy onion rings, cheddar cheese, and barbeque sauce.

Served with ham, egg, and cheddar cheese with mayonnaise.

Spicy. Served with blue cheese sauce and two slices of bacon topped with banana peppers.

Served with ham, pineapple, and mozzarella. Topped with teriyaki sauce.

Served with fried mushrooms and Swiss cheese.

Add an extra burger patty to your already delicious burger

Spicy. Chicken breast tossed in hot sauce.

Served with Swiss cheese and ham.

Two slices of bacon with cheddar cheese.

Chicken breast smothered in marinara sauce and mozzarella cheese.

Eight-ounces of choice ground beef topped with sauteed mushrooms, onions, and gravy.

Restaurant's in-house beer-battered cod served with a side of tarter sauce and lemon. Homemade coleslaw.

With a generous amount of bacon, fried onions, and sour cream.

Three pieces of Borderline's special fried chicken. Breaded, crispy, and oh-so-good!

Choose between BBQ, Terriyaki and Honey Garlic with a side, vegetables, and garlic toast

Eight ounces of AA NY steak cooked to your preference served with half a rack of ribs!

Enjoy one of our Chefs Creation of the Day with Fries, Onion rings or Soup

Different Lunches Created Daily