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Porron The Original Large Format Communal Vessel
- Mexican Firing SquadTequila, lime, grenadine, gancia
- Pisco PunchPisco, lemon juice, pineapple syrup, cinnamon
Sparklingwine
- Caves Naveran Brut Vintage 2015, Xarello Blend, Cava, Spain
- Caves Naveran Brut Rosado 2015, Pinot Noir/Parellada, Cava, Spain
White
- Papa "Castelo Do Papa" 2015, Godello, Valdeorras, Spain
- Pazo De Galegos 2016, Albariño, Rías Baixas, Spain
Red
- Beronia Crianza 2014, Tempranillo/Garnacha, Rioja, Spain
- Palacios "Camins Del Priorat" 2017, Garnacha Blend, Priorat, Spain
Beer
- Hamms'sSt. Paul, (mn), 4.9% abv$5.00
- Revolution Anti HeroChicago (il), 6.7% abv$7.00
Spain's Greatest Hits
- ConservasTinned deliciousness from the seas of galicia (cambados) chef's selection of 3 varieties$18.00
- Empanada GallegaBaked daily, house-made crust, sofrito$12.00
- FlamenquinBreaded pork loin, jamón serrano, manchego, julienne garlic chips$11.00
- TortillaPotatoes, onions, uni aioli$11.00
- Gambas Al AjilloGarlic oil confit shrimp, fresno peppers, chives$15.00
- RomescoBrussels sprouts, snow peas, marcona almonds$12.00
- AlbóndigasPork meatballs, roasted tomato sauce, celery root purée, heirloom baby carrots$14.00
Pintxos
- AceitunasMarinated olives$4.00
- BoqueronesHouse pickled white anchovies &ciabatta$4.00
- Montadito De MojamaHouse-cured tuna belly$4.00
- AlmendrasFried & tossted in sea salt$4.00
- SobrassadaHouse-made sausage. Ciabatta caramelized onions$4.00
- Montadito De PateChicken liver mousse, almonds, apple sherry purée$4.00
Embutidos Y Quesos
- Cinco Jotas Jamón Ibérico De BellotaHand-carved by chef considered one of spon national treasures for over 10 years cinco jotos has maintained both the pury of the breed and the outhenticity of its revor by preserving the artisanal production process and buditions acquired over the spon of generations. In the curing cellors 5s jomon is cured slowly and y a process which con toke up to five years to complete$38.00
- Upgrade Like A SpaniardCinco jotas + bottle vintage cava by caves naveran$60.00
- Cinco Jotas Tabla De IbéricosJamón ibérico, paleta ibérica, lomo ibérico$48.00
- Tabla De QuesosDaily selection of five spanish cheeses, quince fried almonds, toasted baguette$14.00
- Tabla MixtaJamón serrano, chorizo de cantimpalo, lomo serrano, manchego, idiazábal, quince, fried almonds, spanish picos$19.00
- Pan Con TomateGrated & seasoned tomato on rustic bread$5.00
- Extra Bread$2.00
Classic Cocktails
- Art Of ChokeUnique cocktail by kyle davidson. This modern classic was created at the violet hour in chicago. An attempt to turn a daiquiri into something that would replicate fresh artichoke. White rum, cynar, fresh lime, demerara syrup. Green chartreuse$13.00
- Blood And SandA scotch based cocktail introduced in 1922. It was named for rudolph valentino's 1922 bullfighter movie "blood and sand." The recipe first appeared in the savoy cocktail book blended scotch whisky, luxardo maraschino, orange juice, lemon juice$13.00
- Clover ClubThe clover club dates to 1910 and was created at the belvedere hotel in philadelphia, where the "clover club," a men's club comprised of local journalists, met for many years. London dry gin, raspberry syrup. Lemon, egg white$13.00
- Georgia Mint JulepPossibly the oldest drink on our list.it originates from the early days of cocktails. It first appeared in printin 1803. A version of a 'sling made popular by its association with kentucky and its annual derby bourbon, peach liquor, menta$13.00
- Mai TaiCreated in 1944 by trader vic bergeron. Reportedly, a don the beachcomber drink called the q.b.cooler served as inspiration. Since its creation, there have been countless versions. Ours draws from the original recipe. Dark rum, orgeat. Orange curacao, lime$13.00
- Corpse Reviver #2The most popular of harry craddock's "hair of the dog "corpse reviver series, the cocktail has become a staple at classic cocktail bars. It was intended to be a hangover cure, however craddock himself says "four corpse reviver #2 in a row will unrevive the corpse again." Gin, lillet, torres orange, lemon$13.00
House Cocktails
- Kentucky CreamsicleBourbon, vanilla cacao, orange cream bitters, angostura$13.00
- La MulaMezcal, fernet, black cherry, lime, ginger beer$13.00
- Spanish CoffeeOrange liqueur, cane sugar, coffee, malted cream, magic$13.00
- Midnight CowboyMezcal, chia & mata vermouth, aperol, orange liqueur$13.00
- Spanish Gin TonicGin, blackberry puree, elderflower tonic$13.00
- Bananas Foster Old FashionedBanana-infused rum, cane sugar, black walnut$13.00
Bar Snacks
- AceitunasMarinated olives$4.00
- BoqueronesHouse pickled white anchovies & ciabetta$4.00
- Montadito De MojamaHouse-cured tune belly$4.00
- AlmenorasFried & toassed in sea salt$4.00
- SobrassadaHouse-made sausage caramelized onions$4.00
- Montadito De PateChicken lives mousse, almonds, apple sherry puree$4.00
- Choice Of 3$10.00
Meats & Cheeses
- Cinco JotasHand-carved by chef$38.00
- Cinco JotasJamon iberico, paleta iberica, lomo iberico$48.00
- Tabla De QuesosDaily selection of five spanish cheeses, quince, fried almonds, toasted baguette$14.00
- Tabla MixtaJamon serrano, chorizo de cantimpalo, lomo serrano, manchego idiazabal, quince, fried almonds, spanish picos$19.00
- Pan Con TomateGrated & seasoned tomato on rustic bread$5.00
- Extra Bread$2.00
Others
- Prescription SazeracRye whiskey, cognac, absinthe, peychaud's, angostura, lemon oil
- Ramos Gin FizzGin, orange blossom water, egg white, heavy cream, lemon, lime, orange blossom water, soda
- Speed Rack SourMarissa huth's winning dealers choice for midwest speed rack 2015-gin, cachaca, absinthe, pineapple, lime, egg white
Menu Photos
Menu Photos
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