Bordeaux Lounge by Turquoise Menu

4.5

(50+ Reviews)

$Wine bar, Mediterranean

Hot Appetizers
- Grilled Calamari (GF)
  Double-baked potato, cherry tomatoes, capers, bell peppers, radish, salsa verde, basil oil.
  $15.00
- Fried Calamari
  Lightly battered and served with cocktail sauce.
  $15.00
- Mussels
  Mediterranean mussels, fresh herbs, cherry tomato cream sauce, white truffle oil.
  $17.00
- Mucver (Beignets) (VG)
  Zucchini, carrot, scallion, feta cheese, fresh herbs, basil oil.
  $10.00
- Su Borek (Turkish Lasagna) (V)
  House-made phyllo dough, feta cheese, fresh dill.
  $12.00
- Lahmacun (Turkısh Pızza)
  Crispy thin flat dough, ground lamb, special spices, arugula, tomato, lemon.
  $12.00
Cold Appetizers
- Confit Garlic Hummus (VG)
  Garbanzo beans, tahini, lemon, fresh garlic, extra virgin olive oil.
  $8.00
- Eggplant Salad (Patlican Salatasi) (VG, GF)
  Smoked eggplant, garlic, fresh herbs, roasted red bell pepper.
  $10.00
- Harissa - Acuka
  Smoked red bell pepper, sun-dry tomato, fresh herbs & walnuts.
  $8.00
- Mezze Platter (VG)
  Hummus, patlican salatasi, ezme, su borek, mucver.
  $34.00
- Carrot Dip
  $8.00
- Falafel (VG, GF)
  Chickpea fritters with roasted garlic tzatziki.
  $8.00
Flatbread
- Pide (House Made Flatbread)
  My New ChoiceTurkish Chorizo & Mozzarella $24.00 || Spinach, Caramelized Onion, Mushroom & Mozzarella Cheese $20.00 || Potatoes, Shishito Pepper & Cheese $18.00 || Scrambled Eggs & Mozzarella $18.00 || Cured Beef Pastrami & Cheese $24.00 || Chicken & Cheese $22.00 || Diced Lamb & Mozzarella $26.00 || Diced Lamb $24.00
Soup
- Classic Turkish Lentil Soup (VG)
  Red lentil, onion, red pepper, tomatoes, fresh mint.
  $8.00
- French Onion Soup
  $8.00
Salads
- Turkish Feta Salad (VG, GF)
  Romaine lettuce, cucumber, onion, scallion, parsley, tomato, feta cheese, vinaigrette dressing.
  $12.00
- Turquoise Salad (VG, GF)
  Arugula, candied walnuts, citrus marinated fennel, pear, asiago, house dressing.
  $13.00
- Shepherd Salad (VG, GF)
  Tomatoes, cucumbers, red onion, scallion, parsley, mint, lemon vinaigrette dressing.
  $10.00
- Beet Quinoa Salad
  Fried goat cheese, arugula, roasted almond, orange reduction.
  $12.00
Vegetarian Dishes
- Imam Bayildi (Priest Fainted) (VG, GF)
  Roasted baby eggplant stuffed with green and red peppers, onion, tomato, and garlic. Served with rice.
  $18.00
- Risotto Funghi (VG, GF)
  Arborio rice, portabella, shiitake, porcini mushrooms, sun-dried tomatoes, basil, cream, butter, parmesan cheese.
  $22.00
Small Plates
- Flaming Saganaki Cheese
  Flambe tableside Kasseri cheese with pepper jelly.
  $13.00
- Cigar Spring Rolls
  Feta cheese with parsley.
  $10.00
- Whipped Greek Feta Cheese & Roasted Olives
  Truffle honey.
  $12.00
- Braised Lemon Artichoke Bottoms
  Carrots, peas & potatoes.
  $14.00
- Stuffed Aubergine
  Roasted sweet bell pepper, onion, tomatoes & provolone.
  $12.00
- Sea Bass Ceviche
  Sliced grilled roasted pepper, lemon, dill & Evoo.
  $16.00
- Seared Sea Scallops
  Pass puree.
  $22.00
- Grilled Baby Octopus
  Fennel, radish, tomato wedges, lemon vinaigrette.
  $15.00
- Deep Fried Shrimps
  Wrapped Kataifi dough & cocktail sauce.
  $13.00
Artisan Cheeses
- Rotating Farmhouse Cheeses From Near & Far
  Chef's choice of cheeses below, homemade jam & waffle cracker, grapes & nuts.
  $12.00
- Prairie Breeze Cheese
  This cheddar-style cheese from Lowa has a sweeter flavor then traditional cheddar with a pleasant sharpness.
  $12.00
- Cottonwood River Cheddar
  An intense raw milk cheddar made on a farm in rural Kansas, it has a unique flavor profile that suggests pineapple and tropical fruits, as well as cream and nuts. The aging brings out the crystals.
  $12.00
- Foenegreek Gouda
  Marieke gouda fenugreek is a handcrafted traditional Dutch gouda that is made from farmstead-fresh, raw, cow's milk.
  $12.00
Charcuterie
- Assorted Sliced Meats
  Assorted sliced meats, garnished with house-made pickle & roasted olives.
  $11.00
- Variety Antipasto
  Made with the finest prosciutto, Italian dry salami, and dry coppa.
  $11.00
- Finocchiona
  A salami comprised of toasted fennel and fennel pollen with red wine.
  $11.00
Kebabs & Mediterranean Dishes
- Beef Kebab (GF)
  Seasoned and grilled tenderloin, served with rice, red cabbage and yogurt dip
  $25.00
- Adana Kebab
  Two skewers of red pepper-seasoned lamb served with rice, red cabbage, and yogurt dip.
  $26.00
- Chicken Kebab (GF)
  Marinated Amish chicken breast served with rice, red cabbage, and yogurt dip.
  $20.00
- Turquoise Mix Grill Kebab (GF)
  Chicken kebab, beef kebab, grilled salmon, sea scallops, shrimp.
  $32.00
- Meat Coma (GF)
  A large plate for 3 or 4 including beef kebabs, chicken kebabs, Adana kebabs, kofte, and lamb chop.
  $116.00
- Sultan's Delight (Hunkar Begendi)
  Slow-roasted and braised lamb shank chunks served over smoked mozzarella eggplant puree.
  $26.00
- Manti
  Grandma’s dumplings stuffed with ground beef served in a yogurt broth, tomato sauce, brown butter, chili pepper and mint.
  $18.00
Specials
- Lamb Chops (GF)
  Served with mashed potato and grilled asparagus.
  $36.00
- Colorado Lamb Shank
  Slow-roasted and braised lamb shank over vegetable risotto.
  $36.00
- Ossobuco Alla Milanese
  Slow-roasted and braised beef shank over creamy polenta and parmesan gremolata.
  $34.00
- Lemon Chicken
  Chicken breast medallions, white wine lemon butter sauce, with capers, cherry tomatoes, basil, over sautéed spinach and served with roasted potatoes.
  $22.00
- Risotto Del Presidente (GF)
  Arborio rice, jumbo shrimp, scallops, portabella, shiitake, porcini mushrooms, sun-dried tomatoes, basil, cream, butter, and parmesan cheese.
  $28.00
- Seafood Tagliatelle Pasta
  Scallops, shrimp, in homemade vodka sauce.
  $28.00
- Salmon A La Pomodoro Romano
  Scottish wild salmon, gnocchi, julienne tomato wine sauce, pine nuts, parmesan cheese.
  $28.00
- Mediterranean Branzino (GF)
  Pan-seared fillet branzino served with any side dishes.
  $32.00
Side Dishes
- Steamed Broccoli
  $7.00
- Rice Pilaf
  $6.00
- French Fries
  $7.00
- Organic Mixed Vegetables
  $9.00
- Brussel Sprouts
  $9.00
- Mashed Potato
  $7.00
- Sauteed Spinach
  $9.00
Kids Menu
- Penne Pasta With Marinara Sauce
  $12.00
- Penne Pasta With Butter & Cheese
  $12.00
- Chicken Tender & Fries
  $17.00
Dessert
- Backlava
  Homemade flakey dough, filled with pistachios topped.
  $12.00
- Kazandibi
  Traditional Turkish custard, vanilla, served with a raspberry compote and confectioners sugar.
  $8.00
Extras
- Loaf Of Bread
  1 Whole loaf of bread.
  $5.00
Cocktails
- Lion's Milk
  Turkish Raki Classico, Prosecco, Green Chartreuse, Lemon juice & Simple syrup
  $14.00
- Turquoise Martini
  Roses water, Butterfly Pea Honey infused, Lemon Juice, Spritz elderflower & Western Son vodka
  $14.00
- Aperol Spritz
  Aperol, Sparkling Wine, Sparkling Water, and Orange Slice
  $14.00
- Gin & Tonic
  Beefeater Gin, Mediterranean Tonic
  $14.00
- Whiskey Mule
  Spiced Syrup, Fresh Lemon juice, Ballyhoo Irish Whiskey & Mediterranean Ginger Beer
  $14.00
- Margarita
  Lime Juice , Cointreau, Nosotros Blanco
  $14.00
- Istanbul Ice Tea
  Cucumber Bitters, Simple Syrup, Lemon & Orange juice, Apricot Liqueur & Death's Door Gin
  $14.00
- Turkish Old Fashioned
  Angostura, Molasses Bitter, Dates Syrup, Driftless Glen Bourbon
  $14.00
- Manhattan
  Angostura, Antica Sweet Vermouth & Dancing Goat Limousine Rye
  $14.00
- Turkish Coffee Martini
  Turkish coffee, Liqueur 43, Western Son Vodka
  $14.00
- Chocolate Martini
  Western Son Vodka & Travis Hasse Chocolate Liquor
  $14.00
- Turkish Delight
  Lavender bitters, simple syrup, lemon juice, creme de Violette, Bella spritz elderflower, Western Son vodka
  $14.00
Turkish Raki
- Efe Green
  $9.00
- Efe Blue
  $8.00
- Efe Gold
  $10.00
- Sari Zeybek Raki
  $10.00
List
- Efes Pilsener, Turkey
  $8.00
- Half Past Natural Hard Selzer
  Flavors choices
  $8.00
- Modelo
  $7.00
- Miller Lite
  $6.00
- Miller High Life
  $6.00
- Goose Island 312 Urban Wheat Ale
  $7.00
- Lagunitas IPA
  $8.00
- Little Sumpin Sumpin
  $8.00
- Stella Artois, Belgium
  $7.00
- Revolution Anti - Hero IPA
  $8.00
- Heineken Lager Beer
  $8.00
- Corona
  $7.00
- Becks NA
  $6.00
Sparkling
- NV Bariano, Prosecco Extra Dry
  Light and refreshing with soft fruit notes of lemon & peach.
  $10.00
- NV Les Allies, Brut Rose - French
  Juicy citrus and yellow peach flavors combined with a very good balance.
  $8.00
- NV Besserat De Bellefon '' Grande Tradition'' Brut, Champaghe, France
  $95.00
White
- Carmel Road Winery, Chardonnay, Monterey, CA
  White flower, tangerine, mango, vanilla bean, Asian pear.
  $10.00
- Benvolio, Pinot Grigio, Friuli, IT
  Light, fresh zesty, pear, apple & peach.
  $11.00
- Cankaya White Blend, Central Anatolia, Turkey
  Smooth lemon curd, passion fruit & peach.
  $11.00
- August Kesseler, R Riesling Kabinett, Rheingau, GR
  Minerality, white peaches, wet slate, grapefruit zest.
  $11.00
- Crowded House, Sauvignon Blanc, Marlborough NZ
  Aromatic, vibrant, mineral, passion fruit, Lemongrass, orange blossom.
  $13.00
- Lab, Moscato, Portugal
  Floral aromas, lemon, litchees, refreshing, elegant.
  $32.00
- Marques De Caceres, Rueda Verdejo, Spain
  Lemon, lime, honeysuckle, Kiwi, apricot, white flower.
  $35.00
- Kentia, Albarino, Rias Baixas, Spain
  Pear, lemon, lime, apple, peach & minerality.
  $38.00
- Man Vintners, Chenin Blanc, Coastal Region, Spain
  Crisp, refreshing, quince, pear, tropical fruit, green apple.
  $38.00
- Round Pond Sauvignon Blanc, Napa, California
  Papaya, mango, honeydew melon, granny smith apple.
  $65.00
- 2020 Comtesse De Malet Roquefort
  Bordeaux Blanc, Bordeaux.
  $9.00
- 2018 Chateau Haut Peyrugue
  Sauv/ Semillion, Bordeaux.
  $36.00
- 2019 Chateau Beauregard Ducasse
  Sauv/ Semillion, Graves
  $45.00
- 2020 Les Hauts De Lagarde
  White Blend, AOC, Bordeaux
  $48.00
- 2019 Chateau Reynon
  Blanc, Bordeaux
  $65.00
Rose
- 2021 La Vieille Ferme, Rose, Provence, France
  A supple mouth with fresh, fruity roundness and a lively, long finish.
  $10.00
- 2020 Le Charmel, Provence, France
  The aromas of raspberries and wildflowers and the palate are wonderfully bright and fresh with notes of strawberry and pear.
  $38.00
- 2020 Les Hauts De Lagarde Rose
  Bordeaux Blend, Bordeaux
  $36.00
Red
- Silver Palm, Cabernet Sauvignon, North Coast, California
  Notes of dark, sun-ripened berries, dusty earth, vintage leather, well-structured tannins, a smoky mouthfeel, and a rounded finish.
  $12.00
- Nielson, Pinot Noir, Santa Barbara Country
  Nose of violet, tangerine peel, Earl Grey tea Leaves, crushed blackberries, cranberries, rhubarb, woodsmoked and pipe tobacco.
  $13.00
- Yakut Red Blend, Turkey
  Distinctive red wine with a rich aroma character very well balanced with its soft ripe tannins
  $13.00
- Decero Malbec, Mendoza, Argentina
  Intense violet aromas, cherry and raspberry flavors a long silky, medium-bodied profile.
  $13.00
- E Guigal Cotes Du Rhone, France
  A robust and earthy classic expression of the Syrah grape variety combined with Grenache.
  $15.00
- Lange Twins, Lodi Zinfandel, California
  Concentrated flavors of raspberry and licorice, with a smooth velvety finish.
  $38.00
- Juan Gill, Red Blend, Jumilla, Spain
  Deep purple in color, the wine shows luscious aromas of ripe black and red fruit combined with exotic spices.
  $40.00
- Agostino Pavia '' Blina '' Barbera Dasti, Italy
  Ruby red with marked purple reflections. Bouquet: intense, full, and vinous with evident scents of plum, raspberry, and juniper.
  $40.00
- Tenuta Di Arceno, Chinti Classico
  Ripe berries, roses, and vanilla bean with undertones of cypress and white pepper.
  $60.00
- Okuzgozu, Kavaklidere Selection, Turkey
  Full-bodied and complex red, with dried red fruits, plum, and sweet spice.
  $55.00
- Obsidian Ridge Cabernet, Red Hills, California
  Freshly- cut red cherries with hints of cinnamon and spice. Flavors of mulberry and plum, woven with dried oregano and chapparal, are supported by a rich texture of fine, leathery tannins.
  $90.00
- 2018 Comtesse De Malet Roquefort
  Bordeaux Rouge, Bordeaux
  $9.00
- 2018 Chateau Blouin
  Bordeaux Rouge, Bordeaux
  $34.00
- Les Hautes De Lagarde
  Bordeaux Rouge, Bordeaux
  $38.00
- 2017 Chateau Haut Colombierh
  Merlot, Bordeaux
  $40.00
- 2016 Chateau St Andre Corbin
  Merlot/ Cab, Pauillac
  $45.00
- 2018 Chateau Blaignan
  Cab/Merlot, Medoc
  $45.00
- 2017 Chateau Tournefeuille
  Merlot/Cab, Lalande De Pomerol
  $60.00
- 2016 Chateau Coutet
  Merlot/Cab, St Emilion
  $75.00
- 2017 Chateau Mongravey
  Cab/Merlot, Margaux
  $100.00
- 2018 Chateau Lassegue
  Grand Cru St Emilion
  $150.00
- 2018 La Gaffeliere Dame De Gaffeliere
  Grand Cru St Emilion
  $150.00
- 2017 Chateau Grand Puy Ducasse
  Merlot/Cab , Lalande De Pomerol
  $250.00
Dessert Wine
- 2018 Chateau Laribotte
  Semillon, Sauternes
  $11.00
Wine Tasting
- Wine Flights
  4 Wine.
  $28.00
Coffee
- Turkish Coffee
  $4.00
- Irish Coffee
  $8.00
- Bottomless American Coffee
  $4.00
- Cafe Mint
  $8.00
- Kentucky Bourbon, Cream (Hot)
  $10.00
- Cafe Neapolitano (Rocks Or Hot)
  $10.00

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Bordeaux Lounge by Turquoise Menu

Hot Appetizers

Grilled Calamari (GF)

Fried Calamari

Mussels

Mucver (Beignets) (VG)

Su Borek (Turkish Lasagna) (V)

Lahmacun (Turkısh Pızza)

Cold Appetizers

Confit Garlic Hummus (VG)

Eggplant Salad (Patlican Salatasi) (VG, GF)

Harissa - Acuka

Mezze Platter (VG)

Carrot Dip

Falafel (VG, GF)

Flatbread

Pide (House Made Flatbread)

Soup

Classic Turkish Lentil Soup (VG)

French Onion Soup

Salads

Turkish Feta Salad (VG, GF)

Turquoise Salad (VG, GF)

Shepherd Salad (VG, GF)

Beet Quinoa Salad

Vegetarian Dishes

Imam Bayildi (Priest Fainted) (VG, GF)

Risotto Funghi (VG, GF)

Small Plates

Flaming Saganaki Cheese

Cigar Spring Rolls

Whipped Greek Feta Cheese & Roasted Olives

Braised Lemon Artichoke Bottoms

Stuffed Aubergine

Sea Bass Ceviche

Seared Sea Scallops

Grilled Baby Octopus

Deep Fried Shrimps

Artisan Cheeses

Rotating Farmhouse Cheeses From Near & Far

Prairie Breeze Cheese

Cottonwood River Cheddar

Foenegreek Gouda

Charcuterie

Assorted Sliced Meats

Variety Antipasto

Finocchiona

Kebabs & Mediterranean Dishes

Beef Kebab (GF)

Adana Kebab

Chicken Kebab (GF)

Turquoise Mix Grill Kebab (GF)

Meat Coma (GF)

Sultan's Delight (Hunkar Begendi)

Manti

Specials

Lamb Chops (GF)

Colorado Lamb Shank

Ossobuco Alla Milanese

Lemon Chicken

Risotto Del Presidente (GF)

Seafood Tagliatelle Pasta

Salmon A La Pomodoro Romano

Mediterranean Branzino (GF)

Side Dishes

Steamed Broccoli

Rice Pilaf

French Fries

Organic Mixed Vegetables

Brussel Sprouts

Mashed Potato

Sauteed Spinach

Kids Menu

Penne Pasta With Marinara Sauce

Penne Pasta With Butter & Cheese

Chicken Tender & Fries

Dessert

Backlava

Kazandibi

Extras