Bootlegger's Axe Co. Menu

A popular northern indian curry thats Sweet and a bit spicy. Served with Basmati Rice.

waffle fries loaded with our house smoked brisket, shredded cheese, BBQ sauce, tomato aioli, and chopped green onions.

Everyone has to have a Mac our is oven-baked and topped with parsley and crushed kettle chips.

Thai marinaded chicken skewers served with house thai peanut sauce

Dry rubbed in our house spice blend and grilled. An irresistable take on a Michigan favorite.

South West style Smoked Chicken, lettuce, tomato, onion, house chipotle sauce. served with blue corn chips and pico de gallo.

Often called the earliest american food, with origins in native american cusine. Cornbread holds a special place in our hearts (and stomachs). Ours is a bit spicy and a bit sweet, like us!

Crispy battted cheese cubes coated in our Tomato aioli and taijin.

Extra lean, extra tender, our bison burger will gore your hunger. Served with kettle chips

An american classic, with a tex-mex flair

Thai marinaded chicken skewers served with house thai peanut sauce

Crispy battted cheese cubes coated in our Tomato aioli and taijin.

waffle fries loaded with our house smoked brisket, shredded cheese, BBQ sauce, tomato aioli, and chopped green onions.

Ahi tuna, Mango, Pinapple, red bell pepper. This is the king of salsas!

Smoky, creamy, and rich buttery salmon flavor. Served with Blue Corn Tortilla Chips

Smooth chickpea hummus topped with a sprinkle of parsley, served with warm, toasted pita bread slices.

Dry rubbed in our house spice blend and grilled. An irresistable take on a Michigan favorite.

If you want southern barbeque look no further than our brisket, Smoked overnight and held to perfection. Served with your choice of two sides

A traditional ice cream sundae...sundi...sunday, doesnt matter how you spell it, we all love one.

Creamy key lime pie with a graham cracker crust, topped with whipped cream and garnished with lime zest and a lime slice.

Moist cake infused with pineapple and rum, topped with a smooth, creamy frosting.

(SH-vines-HAKS-eh) Don't try to pronounce it just try a mouthful. A Bavarian Traditonal Smoked and roasted pork knuckle served with sauerkraut and Parsley potatoes.

From the South to your mouth, Our brisket sandwich is everything you love about barbeque. served with kettle chips.

Extra lean, extra tender, our bison burger will gore your hunger. Served with kettle chips

South West style Smoked Chicken, lettuce, tomato, onion, house chipotle sauce. served with blue corn chips and pico de gallo.

House crossaint, smoked chicken salad, pecan pieces, grapes, red onion,and mixed greens.

Savory burger options with protein choice of Bison or Wagyu. Customizable temperature preference.

Grilled salmon topped with pickled onions and drizzled with spicy mustard, served with crispy onion rings and a croissant bun.

Two Thai Chicken skewers Served on a bed of fresh greens with your choice of dressing.

Lettuce, chickpea, grape tomato, cucumber, carrot. It's our Cobb Salad with your choice of dressing.

A staple of india and our menu, can't go wrong here.

Our house slaw, with red cabbage, jalapeno, apple, lime, mayo, and spices.

Eastern european side dish that pairs well with roasted meat and vegatables.

A selection of fresh, seasonal vegetables, typically includes a variety of locally sourced produce, sautéed lightly to enhance their natural flavors.

Often called the earliest american food, with origins in native american cusine. Cornbread holds a special place in our hearts (and stomachs). Ours is a bit spicy and a bit sweet, like us!

Kettle chips are thinly sliced potatoes, fried until crisp, and typically include a light seasoning for added flavor.

Originally Poplularized by Crisco, onion rings are an american classic now. Our Thick-Cut Beer Battered take is sure to fill your craving.

Crispy, lattice-cut sweet potato fries with a hint of natural sweetness.

Battered and fried till golden crisp with a fluffy center. The perfect waffle fry.

Crispy golden tortilla chips, perfect for dipping or snacking.

Crispy golden potato bites with a drizzle of or house tomato aioli

Brunch potatoes typically include cubed potatoes, lightly seasoned and sautéed with onions and bell peppers.

A mix of fresh greens, tomatoes, cucumbers, red onions, carrots, corn, and crunchy noodles.

New England clam chowder served with oyster crackers

Elbow pasta enveloped in a creamy cheese sauce, tailored for a child's portion.

Sourdough bread with melted cheese, typically includes a blend of cheeses for a rich taste.

Tender brisket slices topped with poached eggs and creamy hollandaise sauce, served with a side of crispy roasted potatoes.

Juicy bison patties topped with caramelized onions and crisp lettuce, served on soft buns alongside a portion of crunchy potato chips.

Crispy breaded chicken tenders served with a side of creamy dipping sauce and potato chips.

Tender chopped brisket topped with coleslaw, served on soft buns, accompanied by a side of crispy potato chips.

Tender chicken pieces in a creamy tomato sauce, garnished with fresh herbs, served with warm, toasted flatbread.

A hearty bowl of tomato-based soup garnished with green onions, paired with a fresh salad featuring mixed greens, cucumber slices, shredded carrots, red onions, and crispy noodles.

Bratwurst served with sautéed peppers and onions, typically presented in a manner that highlights the savory sausage.