Boom's Thai Kitchen Menu

4.5

(50+ Reviews)

$Asian, Restaurant

APPETIZER
- BOOM ROLL
  Fried Thai-Style Spring roll with glass noodles, cabbage, carrot and cilantro.
- EGG ROLL
  Crispy Egg Roll Stuffed with pork, carrot, cabbage and served with sweet chili sauces.
ENTRÉE
- PAD THAI
  Thai Rice noodles stir-fried in Pad Thai sauce with egg, green onions, bean sprouts and chopped peanuts.
- LO-MEIN
  Lo-mein noodles stir-fried with broccoli, cabbege, carrot and onions in stir-fried sauce.
- DRUNKEN NOODLE
  Wind rice noodle stir-fried with onion, mushroom, bell pepper and basil leaves in spicy garlic sauce.
- PAD SEE EW
  Wide rice noodle stir-fried with broccoli, carrot and cabbage in stir-fried sauce.
- PAD PRIK KHING
  Protein stir-fried with green bean in prik khing paste.
- PAD KA PROW
  Grounded chicken stir-fried with bell pepper, onion and basil leave in stir-fried sauce.
- VEGGIE DELIGHT
  Stir-fried mixed vegetables in garlic sauce.
- PAD CASHEW
  Chicken, bell pepper, mushroom, onion, carrot, cashew nut and stir-fried sauce.
- SWEET & SOUR
  Chicken with tomato, pineapple, bell pepper, onion and sweet &sour sauce.
- CRUNCHY CHICKEN
  Lighty buttered, stir-fried chicken, bell peppers, carrot and onions in prik pao sauce.
- FRIED RICE
  House fried rice with egg, broccoli, carrot, cabbege and onion.
- RED CURRY
  Red curry paste with coconut milk, onion, carrot, bell pepper and basil leaves.
- TOM YUM SOUP
  Spicy chili paste, tomato, lemon grass, mushroom, kaffir lime leaves, onion, lime juice, green onion and cilantro.
- SPICY COCONUT SOUP
  Thai hot & sour chili paste, coconut milk, mushroom, green onion, cilantro and kaffir lime leaves.