Boojum Brewery Taproom Menu

4.6

(2,250+ Reviews)

Starters Burgers Sandwiches & Such SIDES Salads & Soups Mains Beer List Cider, Ginger Beer, Sours, NA White Sparkling Red Cocktails

Starters
- Brew Day Pretzel
  Soft baked Bavarian style pretzel with Helles Beer Cheese & Boojum Beer Mustard. 9
- Green Bean Fries
  Breaded, fried & served with spicy ranch. 8.5
- Farmhouse Stack
  Zucchini & squash lightly breaded & fried, stacked with fresh ricotta cheese & topped with chow-chow & lemon aioli. 9.5
- Whistle Pigs
  Soft baked pretzel stick stuffed with bacon & pimento cheese & served with spicy ranch. 1/2 Order 6.5, Full 12.5
- Parmesan Truffle Fries
  Crispy fries with white truffle oil, parmesan cheese & herbs. Served with our tangy lemon aioli. 7.5
- Boojum Wings
  Crispy golden chicken wings tossed in our Blackening Dry Rub, Lemon Pepper Dry Rub, Sweet Korean BBQ, Maple Bourbon, Honey Sriracha, Mild Buffalo or Hot Buffalo sauces. Eight wings for $12.5
- Ahi Tuna Nachos
  Crispy wonton chips, raw ahi tuna, mango, green onion, sesame seeds, pico de gallo, guacamole, eel sauce & sweet chili aioli. 16.5
Burgers
- The Boojum
  Local Hickory Nut Gap bacon, crispy onion rings, cheddar & BBQ sauce on a baked pretzel bun. 15.5
- The Melt
  Certified Black Angus beef patty, applewood smoked bacon jam, fried onions, special sauce & Swiss cheese on marbled rye bread. 15
- The Smash
  Two smash patties stacked with American cheese, onions, lettuce, pickles & special sauce on a toasted brioche bun. 14.5
- The Bandito
  House-made black bean burger with cheddar cheese, guacamole, fresh pico de gallo & spicy ranch. 13.5 Sub beef patty +2
Sandwiches & Such
- Hot Honey Fried Chicken
  Crispy fried Springer Mountain Farms chicken tossed in our house Hot Honey glaze with pickles & coleslaw on a toasted brioche bun. 14.5 Sub Vegetarian Breaded Chik'n Patty
- Baja Fish Tacos
  Wild-caught, Boojum beer battered cod, cole slaw, IPA pickled onions, fresh cilantro, pico de gallo & our key lime-cilantro crema. Served with chips & salsa. 14
- Chicken Tenders
  Served with fries & choice of BBQ, ranch or honey mustard. 12
- Beer Cheese Philly
  Shaved sirloin steak, Swiss cheese, peppers, fried onions & Boojum Beer Cheese on a toasted hoagie roll. 15
- Cubano
  House rubbed & roasted local Hickory Nut Gap Farms pork, sliced ham, Swiss cheese, pickles, Duke's mayo & mustard on pressed bread. 14
- Korean BBQ Tacos
  Local Hickory Nut Gap Farms pork, Carolina Kimchi, crispy wonton strips, cucumbers & sweet chili mayo. Served with chips & salsa. 13.5
- Chicken Caesar Wrap
  Springer Mountain Farms Chicken, chopped local Hickory Nut Gap bacon, sourdough croutons, parmesan cheese, chopped greens & our house Caesar dressing. 13
- Turkey Bacon Avocado
  Sliced turkey, Applegate Farms bacon, avocado, pepperjack cheese, & lemon-herb aioli on toasted sourdough. 14
SIDES
- French Fries $4
- Mashed Potatoes $4
- Smoked Gouda Grits $4
- Cauliflower Mash $4
- Cole Slaw $4
- Side Green Salad $6
- Seasonal Vegetable Medley $4 *Dinner Only
Salads & Soups
- Beet Salad
  Roasted red & golden beets, arugula, goat cheese, toasted walnuts & our Green Pepper Citrus Vinaigrette. 11
- Caesar Salad
  Chopped greens with parmesan cheese, sourdough croutons & our house Caesar dressing. 10
- House Salad
  Spring mix greens, cherry tomatoes, red onion & cheddar jack cheese with your choice of dressing. 9
- Soup Of The Day
  Chef`s choice. Bowl 7 Cup 5
- Boojum Beef Chili
  Ground beef deglazed with Balsam Brown Ale, garlic, black beans & tomatoes. Topped with cheddar & sour cream. Served with tortilla chips. Bowl 7 Cup 5
Mains
- Fish N Chips *All Day
  Wild-caught, Balsam Brown Ale beer battered cod, fries & fresh cole slaw. Served with our tangy tartar sauce. 16
- Pulled Pork Grit Bowl *All Day
  Local HNG Farms slow-cooked pork, smoked gouda cheese grits, collard greens, pickled onions, Alabama White BBQ sauce & pork rind dust. 14.5
- Steak Frites *Dinner Only
  8oz hand cut 1855 Black Angus Ribeye served with parmesan truffle fries & garlic-herb compound butter. 31.5
- So Gouda Chicken *Dinner Only
  Panko crusted Springer Mountain Farms Chicken breast, stuffed with local bacon & smoked Gouda cheese. Topped with a savory mushroom cream sauce & served with mashed potatoes & braised collard greens. 18.5
- Maple Bourbon Salmon *Dinner Only
  Maple bourbon glazed Antarctic salmon with smoked Gouda grits, grilled asparagus & citrus crema. 21
- Sweet Potato Gnocchi *Dinner Only
  Purple sweet potato gnocchi in a herb white wine cream sauce with carrots, celery, onions & peas. 18
- Apple Butter Pork Chop *Dinner Only
  10 oz bone-in NC Cheshire pork with sorghum grilled cabbage & root vegetable puree. Topped with house made apple butter, fried parsnips & apple slices. 24
- Chimichurri Steak *Dinner Only
  8oz hand cut 1855 Black Angus Ribeye served with mashed potatoes, grilled asparagus & fresh chimichurri. 33.5
Beer List
- King Of The Mountain Double IPA
  Big, citrusy, hoppy West Coast style Double IPA. 8% ABV
- Blue Ridge Haze NE IPA
  Fresh, juicy & tropical NE style IPA with fruit flavors of papaya, pineapple & strawberry & notes of citrus & pine. 6.5% ABV
- Godzilla Rice Lager
  Collaboration with Holy City Brewing in Charleston. Light, Japanese-style lager made with malt & rice for a delicate, clean & crisp brew. 4.2% ABV
- Hounds Of Helles Lager
  Light, malty, crisp & refreshing Munich style lager. 5.5% ABV
- Balsam Brown Ale
  Northern English style ale with nutty, roasty flavor, with a smooth finish. 5% ABV
- Into The Woods Red IPA
  A collaboration brewed at the Bier Garden in Asheville. It's brewed with a hop blend donated by the Ales for ALS foundation providing citrus, pine and woody notes. 6.2% ABV
- Get Off My Cloud NE IPA
  Juicy & smooth, this hazy NE style IPA drips with delicious citrus, fruity and tropical flavors. 6.5% ABV
- Boojum Light
  Our light lager brewed with 100% American-grown barley, corn & hops. Crisp, clean & easy. 4.5% ABV
- The Tower ESB - Nitro
  Light, easy drinking ale brewed in the tradition of cask ales found in pubs throughout England. Sessionable & smooth with a subtle malt backbone & an earthy hop finish. Served on Nitro. 4.2% ABV
- White Rabbit
  Light, smooth & citrusy, this White Ale is crafted with white wheat, oranges & coriander. Subtle spice notes & bright citrus create a unique & refreshing flavor, while wheat & oats provide a soft feel & crisp finish. 5% ABV
- Breezy Blonde Ale
  Clean, drinkable blonde ale made with El Dorado & Idaho 7 hops. 4.7% ABV
- Festbier
  A pale German-style lager with a light toast & biscuit malt character, balancing hops & a crisp finish. 5.5% ABV
- Reward Pale Ale
  Crisp, hop forward and dangerously drinkable. This dry-hopped American style Pale Ale opens with an orange, citrusy aroma and finishes nice and clean. 5.6% ABV
- Voodoo Gose
  Sweet, fruity, & tart ale made with a unique combination of real passionfruit, zesty lime, orange & a touch of salt. 5%
- Hop Fiend IPA
  Generously hopped with a glorious blend of Mosaic, Simcoe & Citra hops, this IPA is the perfect blend of tropical fruit, citrus, & pine. 6.5% ABV
- Nightfall Oatmeal Stout
  Smooth, silky stout with notes of dark chocolate & coffee & a touch of caramel & roasted nuts. 6.2%
- Small Batch Releases
  Ever rotating selection of small, test batches from the brewery.
Cider, Ginger Beer, Sours, NA
- Bold Rock Carolina Apple Cider
  Crisp and refreshing, in this expertly crafted blend of North Carolina apples, the green apple taste of Granny Smith comes through in every sip. Slightly higher acidity and sparkling effervescence give it liveliness that dances on the tongue. 4.7%
- Best Day Brewing NA Beer
  Currently offer Hazy, Kolsch and West Coast IPA.
White
- Lagaria Pinot Grigio, Italy
  Apricot, Pear, Lightly Floral
- Tohu Sauvignon Blanc, New Zealand
  Citrus, Passionfruit, Lemongrass
- Hayes Ranch Chardonnay, California
  Vanilla, Oak, Green Apple
Sparkling
- Proa Cava Brut, Spain
  Toasted Brioche, Ripe Peach, Hint of Mint
Red
- Unsorted Pinot Noir, California
  Raspberry, Blackberry, White Pepper & Coriander
- La Puerta Alta Malbec, Argentina
  Plum, Mulberry, Hints of Mocha & Oaky Vanilla
- Sand Point Cabernet Sauvignon, California
  Cherry, Bright Berry & Oak-Aged Spice
Cocktails
- Mountains To Sea
  Captain Morgan Spiced Rum, Malibu Coconut Rum, Triple Sec, pineapple, sweet & sour mix, & grenadine.
- 18 Hours
  Absolut Vanilla Vodka, Kahlua, Toasted Marshmallow simple syrup, & bizzy espresso.
- The Author
  Makers Mark Bourbon, orange, toasted almond bitters, & amaretto.
- Elder Road
  Bombay Sapphire, rhubarb bitters, basil simple syrup, & elderflower tonic.
- Double Cross
  Titos Vodka, Strawberry puree, lime juice, mint simple syrup, & ginger beer.
- Palomarita
  Sauza Silver Tequila, Tripel Sec, Grapefruit Juice, Lime Juice, Jalapeno.
- Ask About Mocktail Options