Bonjour Main Menu

A crepe topped with berries and a creme brulee on the side.

Buttery orange sauce flambeed with grand marnier, and cognac.

Bananas cooked in a butter caramel rum flavored sauce.

A chocolate crepe with a cream cheese mousse, drizzled with chocolate sauce.

Freshly squeezed lemon juice with butter and brown sugar.

Almond cream cheese mousse, choice of strawberries or blueberries.

Chocolate Crêpe, peanut butter mousse, Nutella drizzle

Crêpe with butter and sugar

Challah bread toast, mayonnaise, bacon, lettuce and tomato.

Challah bread, avocado, tomato, feta cheese, bacon, fried egg, arugula. Add smoked Salmon $6.

Cuban roll, roasted pork, smoked ham, mustard, pickles, Swiss cheese. French fríes

French toast, smoked ham, over hard egg, Dijon, French fries.

Braised trees major, cheddar cheese, caramelized onions, Dijon . French fries.

House made chicken salad, arugula.

Smoked turkey, Gruyère cheese, lettuce, tomato

Cheddar jack cheese, sausage, scrambled eggs, sausage gravy.

Plain crepe with powdered sugar, two eggs, choice of Black Forest ham, sausage or bacon.

Eggs, cheddar jack cheese, ham joined with French toast.

Chala y read, berries, maple syrup, powdered sugar.

Spinach, fresh strawberries, pecans, feta cheese, raspberry walnut vinaigrette.

Romaine lettuce, Parmesan cheese, croutons, Caesar dressing.

Roma tomato, basil leaves, mozzarella, pesto, olive oil, balsamic glaze.

Fresh avocado, queso fresco, tomatillo, cilantro.

Fried Venezuelan cheese sticks, garlic aioli.

Venezuelan style mini chicken empanadas, garlic aioli.

Swiss cheese, grilled chicken, caramelized onions, mushrooms, arugula, bechamel sauce, truffle essence.

Gruyère cheese, beef, mushrooms tarragon sauce, green beans.

Gruyère cheese, smoked turkey, potatoes au gratin , bacon, Mornay sauce, dried cranberries.

Gruyère cheese, smoked ham, Dijon sauce.

8 oz. Filet, potatoes au gratin , zucchini, squash. Your choice of chimichurri or mushrooms cream.

12 oz. Chop, cherry gastrique , cabagge pasta.

Rare seat 6 oz. Tuna steak, pesto, roasted pine nuts, arugula, olive oil, strawberries, balsamic.

Shrimp scampi, spaghetti pasta, Parmesan.

Grilled chicken, mushrooms, caramelized onions, Swiss cheese, arugula, bechamel sauce, truffle essence.