Bonjour Brioche Menu

Seasonal Fruit with yoghurt, housemade granola and honey

Field greens with tomatoes, seasonal vegetables and signature dressing

French style omelette.

Served with a side of seasonal fruit, icing sugar and maple syrup

vine ripened tomatoes, green onion, black olives and fresh rosemary folded between french style eggs. Gruyere

Toasted brioche layered with ham and gruyère, topped with a fried egg

Served with shredded rosti potato, creamed horseradish, caviar and chives

Served with a side of mixed greens.

Served with a side of mixed greens.

Tomato Basil & Goat Cheese Flan 13 Served with a side of mixed greens.

Avocado spread topped on our house sourdough served with scrambled eggs on the side

Served with fresh berries and house whip cream

Slice baguette served with side butter and in-house jam

Gruyère and dijon mustard on baguette

Arugula, mushrooms. red pepper, chévre on foccacia

Chopped chicken mixed in lemon mayo with celery and shallots served on a croissant

Mixed greens, tomato and honey mustard on a milk bun

Caramelized onions and dijon mustard on a baguette

Folded eggs with cheddar, prosciutto chips and siracha aioli served on a toasted milk bun

Bacon seasoned with cayenne and brown sugar, tomato, cheddar, avocado and chipotle aioli

Spinach, mushroom, pepper, cheddar

Prosciutto, goat cheese, red onion

Olives green onion rosemary tomato and Swiss cheese

(Raspberry, Blueberry or Sour Cherry)