Bondi Green Menu

chilli and maple celeriac toast, avocado, poached eggs, broccoli, spinach, grilled tomatoes (GF, V/VG),

spiced tomatoes, peppers, baked eggs, house labne, cold fermented activated charcoal sourdough (V),

crispy tater tots, chorizo, chipotle sour cream, Monterey Jack cheese, free range eggs, green tomato & avocado salsa, refried black beans, pink pickled onions (vegetarian option available)

smashed avocado, poached eggs, red pepper, habanero & almond sauce, feta, corn rib (V)(N)

poached eggs, crispy onions, back bacon, holy f*ck hollandaise, chilli, paratha roti,

smoked salmon, dark rye, avocado, poached eggs, lemon hollandaise, house chilli pesto

back bacon, poached eggs, chilli and fennel sausage, mushrooms, avocado, house chilli pesto, cold fermented activated charcoal sourdough (N)

thick Greek yogurt, fresh berries, toasted coconut (V)(N) Swap Greek yogurt for vegan coconut yogurt,

whipped mascarpone cream, fresh berries, flaked almonds, honey (V)(N)(note banana bread contains walnuts)

fresh berries, whipped mascarpone cream, pure maple (V),

milk chocolate ganache, malt crumble, whipped mascarpone, salted caramel sauce, chocolate caramel tuile (V)

torched peach, coconut yogurt, freeze dried raspberries, toasted coconut flakes (GF)(VG)(DF)

chilli and maple celeriac toast, avocado, poached eggs, broccoli, spinach, grilled tomatoes (GF, V/VG),

spiced tomatoes, peppers, baked eggs, house labne, cold fermented activated charcoal sourdough (V),

crispy tater tots, chorizo, chipotle sour cream, Monterey Jack cheese, free range eggs, green tomato & avocado salsa, refried black beans, pink pickled onions (vegetarian option available)

smashed avocado, poached eggs, red pepper, habanero & almond sauce, feta, corn rib (V)(N)

poached eggs, crispy onions, back bacon, holy f*ck hollandaise, chilli, paratha roti,

smoked salmon, dark rye, avocado, poached eggs, lemon hollandaise, house chilli pesto

back bacon, poached eggs, chilli and fennel sausage, mushrooms, avocado, house chilli pesto, cold fermented activated charcoal sourdough (N)

whipped mascarpone cream, fresh berries, flaked almonds, honey (V)(N)(note banana bread contains walnuts)

fresh berries, whipped mascarpone cream, pure maple (V), a

torched peach, coconut yogurt, freeze dried raspberries, toasted coconut flakes (GF)(VG)(DF)

zero waste charcoal panko, saffron aioli

pomegranate, lemon & mint yogurt (V)

creamy fermented chilli sauce, lemon

Peruvian aji panka dressing, tiger’s milk, radish, micro coriander

chicken breast, red cabbage, wombok, candied chilli, fresh herbs, shaved coconut, cashews, nuoc cham dressing (N)

mushroom duxelle, mascarpone, rocket (V)

coconut risotto, pomegranate, crispy kale, miso tahini dressing

avocado salsa, hot & sour puffed rice salad, cucumber & mint yogurt

white bean and avocado puree, tenderstem broccoli, raw kohlrabi, candied beetroot, soft herb and citrus salad

panko coated chicken schnitzel, prosciutto, tomatoes, mozzarella, aged parmesan, hand cut fries

(280g) (HG Walter) crispy NSO baby potatoes, green salad, house béarnaise sauce

(HG Walter)(1.2kg for two), crispy NSO baby potatoes, asian greens, house béarnaise sauce (allow 30 mins)

mixed baby leaves, lemon oil dressing (VG)

truffle aioli

lime syrup, shortbread, coconut sorbet (VG)(N)

butterscotch sauce, Madagascan vanilla gelato

roast chicken, crispy prosciutto, London mozzarella (N)

zero waste charcoal panko, saffron aioli

pomegranate, lemon & mint yogurt (V)

creamy fermented chilli sauce, lemon

grilled seasonal pumpkin, black garlic hazelnut crumble, miso glaze, vegan sour cream (VG)(N)

heirloom cherry tomatoes, black olive crumb, crispy prosciutto, cold fermented activated charcoal sourdough, basil oil

Peruvian aji panka dressing, tiger’s milk, radish, micro coriander

chicken breast, red cabbage, wombok, candied chilli, fresh herbs, shaved coconut, cashews, nuoc cham dressing (N)

sticky cauliflower, crispy tofu, sweet & smoky BBQ sauce, cool ranch dressing (VG)

chipotle ketchup, organic tomatoes, London mozzarella, taleggio, salami, cool ranch dressing

grilled aubergine, sesame passata, caramelised shallots, miso tahini, spring onions (VG)

house cured leg ham, organic tomatoes, BBQ pineapple, London mozzarella, Clarence Court egg, pink pickled onions

crispy pancetta, London Mozzarella, Gorgonzola, tart apple & pear marmalade

spicy chorizo, nduja, organic tomatoes, London mozzarella, lacto fermented jalapeno hot sauce

mushroom duxelle, mascarpone, rocket

coconut risotto, pomegranate, crispy kale, miso tahini dressing

porcini and truffle cream, gnocchi with Comté filling and porcini dust

avocado salsa, hot & sour puffed rice salad, cucumber & mint yogurt

white bean and avocado puree, tenderstem broccoli, raw kohlrabi, candied beetroot, soft herb and citrus salad

panko coated chicken schnitzel, prosciutto, tomatoes, mozzarella, aged parmesan, hand cut fries

(280g) (HG Walter) crispy NSO baby potatoes, green salad, house béarnaise sauce

(HG Walter)(1.2kg for two), crispy NSO baby potatoes, asian greens, house béarnaise sauce (allow 30 mins)

(250g)(HG Walter) pickled & roasted caramelised shallots, onion crema, Madeira jus

mixed baby leaves, lemon oil dressing (VG)

truffle aioli

asparagus, tenderstem broccoli, french beans, wafu dressing

lime syrup, shortbread, coconut sorbet (VG)(N)

butterscotch sauce, Madagascan vanilla gelato

family style