Starters
- TteokbokkiRice cakes and fish cakes, wheat noodles, and onions, stir-fried in a Korean red pepper sauce topped with mozzarella cheese$12.95
- Salmon Avocado BallA mix of avocado, crab meat, cucumber, and fish roe, wrapped in seared fresh salmon, topped with spicy mayo, unagi sauce, and crunchy tempura bits$11.95
Salads and Soup
- Sesame Ginger SaladSpring mix, onions, red bell peppers, and cucumbers tossed in a sesame ginger dressing. Choose a protein: Tofu, Chicken Strips (+$2), Salmon (+$3)$9.95
- Caesar Salad$9.95
Korean Fried Chicken
- Small Chicken Combo6 wings and 3 drums. Served with a complimentary side of pickled radish$13.95
- Medium Chicken Combo10 wings and 5 drums. Served with a complimentary side of pickled radish$24.95
Main Dishes
- Japchaelass noodles, red peppers, carrots, spinach, mushrooms, and thinly sliced marinated beef flavored with Bonchon soy garlic sauce, and stir-fried with sesame oil$14.95
- Pork BunsSteamed wheat buns with slices of savory pork belly. Topped with cucumbers, coleslaw, and Katsu sauce. 3 per order$11.95
Sides
- EdamameBoiled and lightly salted soybeans$6.95
- Seasoned FriesOur french fries are tossed with house seasoning and parmesan cheese, topped with parsley flakes for garnish with a side of ketchup$7.95
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