Bonanza Menu

Creamy, crunchy slaw made with chopped cabbage, and carrots.

Tender potatoes, celery, onions, and diced eggs in a creamy mustard dressing.

Steamed until tender with maple glaze.

Whipped until creamy. Served with beef gravy.

Classic and creamy, made with elbow pasta.

Sweet corn tossed in a light buttery sauce.

32 ounces logoed cup.

32 ounces logoed cup.

32 ounces logoed cup.

32 ounces logoed cup.

32 ounces logoed cup.

32 ounces logoed cup.

32 ounces logoed cup.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

The bold, refreshing, robust cola

Boneless chicken lighlty breaded and perfectly cooked to a golden crisp.

Recommended. Basted in tangy honey BBQ sauce and cooked to fall-off-the-bone perfection. Includes choice of potato or fresh garden salad, choice of dressing, and hot roll.

Recommended. A half-pound grilled Angus beef patty. Served with cheese, lettuce, tomato, red onion, pickles on a toasted brioche bun. includes choice of potato and fresh garden salad, choice of dressing - ketchup, mayo and mustard packets included.

Recommended. A marinated six ounces breast basted in signature sweet and tangy dressing. Includes choice of potato and fresh garden salad, choice of dressing, and hot roll.

Recommended. Tender and juicy ribeye. Includes choice of potato and fresh garden salad, choice of dressing, and hot roll.

Tender and juicy six ounce center-cut top sirloin. Includes choice of potato and fresh garden salad, choice of dressing, and hot roll.

Recommended. Seven ounces filet salmon, grilled moist, and tender. Includes choice of potato and fresh garden salad, choice of dressing, and hot roll.

A marinated six ounces chicken breast. Includes choice of potato and fresh garden salad, choice of dressing, and hot roll.

Half pound of baked pit ham with maple glaze. Includes two sides and hot roll.

Half-pound of our slow roasted BBQ Pork. Incudes two sides and hot roll.

3 ea- Breast, leg, wing and thigh breaded and fried until golden brown. Includes three large sides, 6 hot rolls or biscuits and 2 Large 32 oz Beverages.

Breast, leg, wing and thigh breaded and fried until golden brown. Includes two sides and hot roll.

Breast, leg, and thigh breaded and fried until golden brown. Includes two sides and hot roll.

Four breasts, four thighs, and four legs. Breaded and fried until golden brown.

16 breasts, 16 thighs, and 16 legs. Breaded and fried until golden brown.

33 breasts, 33 thighs, and 34 legs. Breaded and fried until golden brown.

Eight breasts, eight thighs, and eight legs. Breaded and fried until golden brown.

One breast, one thigh, and two legs. Breaded and fried until golden brown.