Starters
- Punjabi SamosaCrisp parcels stuffed with hashed vegetables and served with tamarind chutney.£6.90
- Dahi Batata PooriLentil shells stuffed with raw mango, chickpeas, mint sauce, tamarind sauce and yoghurt.£8.00
- Chilli Garlic ChickenA spicy preparation of boneless chicken stir fried with fresh chilli and garlic sauce.£9.75
- Kheema PaoSpiced lamb mince served on a crusty brioche.£9.90
- Shrimp Peri PeriShrimps stir fried with spring onions and fresh peri peri chiliies.£10.75
