Bombay House Menu

Indian soda.

Sweetened mango shake.

Indian lemon and lime soda.

Instant coffee made with milk and Indian spices.

Indian tea made with cardamom and fennel seeds.

Paratha stuffed with lamb.

Paratha stuffed with cauliflower.

Paratha stuffed with spiced mashed potato.

Naan with a touch of garlic.

Multi layered Indian style whole wheat bread.

Deep fried puff bread made with wheat flour.

Leavened bread stuffed with onion.

Traditional Indian style whole wheat bread with garlic.

Traditional Indian style whole wheat bread.

Popular Indian style leavened bread.

Two crisp patties filled with potatoes & peas mildly spiced and deep fried.

Fried crisp and tossed in chef's special hot garlic sauce. vegan and nut free.

Spiced mixture of mashed vegetables served with bread.

Chickpea curry served with fried bread.

Spicy paneer bites battered with flour and sauteed with bell peppers, spring onions, chilies and a blend of chilies and a blend of sauces.

Chopped samosas smothered with choley & topped with yogurt, mint and tamarind chutneys, cilantro, fresh ground spices.

Six mixed vegetable fritters.

Cauliflower fried crisped and tossed in chefs special Manchurian sauce.

Cut mirchi is a fritter made with green chilies deep fried in gram flour batter.

Indian cottage cheese fried with chickpea flour and served with chutney.

Hollow crispy balls (puris) with corriander, cumin, black salt water.

Shrimp cooked in coconut curry.

Cooked with green chili, ginger, tomatoes and spices.

Cooked in special spiced curry.

Cooked in spiced curry sauce.

Cooked in hot spices seasoned with tomatoes and chili pepper.

Shrimp cooked in hot spices seasoned with tomatoes and chili peppers.

Shrimp fried in butter cooked with fresh spinach.

Cooked with bell peppers, tomatoes and onions.

Fish cooked in coconut curry.

Lamb/goat cooked with fresh spinach.

Lamb/goat cooked in hot spices seasoned with tomatoes and chili pepper.

Boneless lamb/goat meat marinated and cooked in yogurt, nuts, and spices.

Choice lamb/goat meat marinated and cooked in herbs.

Boneless lamb/goat cooked in coconut curry and spices.

Boneless lamb/goat tossed in an iron skillet with spinach.

Deliciously spiced & deep fried chicken in butter.

Marinated chicken with ginger, cayenne pepper and lime.

Chicken bites, battered with flour, sautéed with bell peppers, spring onions, chilies and blend of soy sauce. spicy. nut free.

Rice with a dash of ghee or butter.

Rice flavored with cumin, peas and onions.

Rice with fresh vegetables, nuts and herbs.

Chicken pieces cooked in mild spices and nut.

Goat cooked in mild seasonings and nuts.

Lamb cooked in mild seasonings and nuts.

Fresh spinach cooked in curry style homemade cream cheese and seasoned with herbs.

Graham flow with yogurt fried in herbs spiced vegetable fritters.

Mixed vegetables and nuts cooked in spiced cream.

Gluten free. Crispy fried okra tossed with tempered spice & home made authentic blended masala.

Cooked with homemade cottage cheese and tomatoes in special spiced sauce.

Fresh grated vegetables cooked in graham flour batter & deep fried.

Fresh peas with homemade cottage cheese.

Eggplant roasted to a delight pulp seasoned with gentle herbs and mild spices.

Mushroom spiced with Indian herbs and fresh green peas.

Vegan. Gluten free and nut free. Yellow lentils cooked in mild spices.

Fresh chopped spinach cooked with potatoes, onions, tomatoes and tossed in an Indian skillet with Indian spices.

Split lentils cooked to a thick soup with herbs and spices.

Garbanzo beans with ginger in a special spiced sauce.

Gluten free. Potato, cheese and mixed vegetable dumplings simmered in creamy spinach, mint and cilantro sauce.

Potatoes and green peas cooked with onions and tomatoes mildly spiced.

Boneless tandoori chicken in tomato and butter gravy. Served with rice.

Traditional Indian chicken prepared with spec.

Butter chicken. Tandoori chicken in butter and tomato gravy. Served with rice.

Chicken curry cooked in mango and sweet tangy spicy sauce.

Cooked in thick gravy seasoned with pickle spices. Served with rice.

Boneless chicken cooked with fenugreek leaves and spices. Served with rice.

Boneless chicken cooked in a curry sauce with mushrooms. Served with rice.

Boneless chicken tossed in an iron skillet with spinach. Served with rice.

Cooked with onion and bell peppers in an iron skillet. Served with rice.

Boneless chicken cooked in coconut curry and spices. Served with rice.

Tandoori roasted boneless chicken breast pieces.

Shrimp marinated in mild spices cooked over charcoal.

Chicken or lamb. Minced meat marinated in spices and skewered over hot charcoal. Served with mint chutney and onions.

Indian cottage cheese marinated with yogurt and Indian spices.

Chicken marinated in yogurt and mild spices. Cooked in its own juices over hot charcoal roasted in the tandoor.

Homemade cheese balls.

Indian spiced wafers.

Cool whipped yogurt with bits of cucumbers, tomatoes and potatoes with sprinkle of spices.

Tamarind, mango, mint.