Bombay House Menu

463 N University Ave, Provo, UT 84601
  • Appetizers (Comes with Mint and Tamarind Chutney)

    • Vegetable Samosa (G)

      Flaky, golden pastry stuffed with a deliciously spiced blend\r\nof potatoes and peas. (4 pieces)
      $7.50
    • Onion Bhaji (V)

      Crisp, golden-brown fritters of onion, delicately spiced and fried to perfection. \r\n (4 pieces)
      $7.00
    • Vegetable Pakora (V)

      A medley of fresh vegetables, dipped in a lightly spiced\r\nchickpea batter and fried until beautifully crisp. (4 pieces)
      $7.00
    • Chicken Pakora

      Tender strips of chicken dipped in a flavorful chickpea batter,\r\nfried to golden perfection. (4 pieces)
      $8.00
    • Assorted Snacks (G)

      A delightful platter of samosas, bhajis, and pakoras.
      $13.00
    • Vegetarian Assorted Snacks (G) (V)

      A delightful vegetarian platter of samosas, bhajis, and pakoras.
      $12.50
  • Soup

    • Saag Shorba (D)

      A hearty spinach soup, simmered with tomatoes and onions,\r\nenriched with a touch of cream.
      $4.50
  • Tandoori Specialities

    • Chicken Tandoori (D)

      Succulent chicken thigh marinated in yogurt and house spices,\r\ngrilled in the traditional tandoor to smoky perfection.
      $17.50
    • Shrimp Tandoori (D)

      Juicy jumbo shrimp, marinated in our special blend of spices\r\nand chargrilled to smoky, succulent perfection.
      $19.50
    • Bombay Paneer (D)

      Soft house made cheese marinated in warm spices, sautéed in our secret Bombay sauce!
      $17.50
  • Chicken Specialities

    • Chicken Tikka Masala (D)

      Tender, tandoor-roasted chicken breast bathed in a rich,\r\ncreamy tomato masala, with bell peppers and onions.
      $17.50
    • Chicken Coconut Kurma (N)

      Fragrant, mildly spiced chicken simmered in a velvety coconut\r\ncurry.
      $17.50
    • Chicken Makhani (N) (D) (Butter Chicken)

      Our version of butter chicken—juicy, tandoori-cooked chicken\r\nbathed in a smooth, buttery tomato sauce.
      $17.50
    • Chettinad Kolee

      A South Indian delight—tender chicken and potatoes cooked\r\nin a bold, peppery curry, infused with spices.
      $17.50
    • Bollywood Chicken

      Chicken sautéed in a tropical blend of pineapple and coconut\r\nsauce with soft potatoes.
      $17.50
    • Madhuram Chicken (New!)

      Curried chicken slow-cooked with caramelized onions and\r\nsweet slivers of mango.
      $17.50
    • Chicken Saag (D)

      Tender chicken simmered in a velvety spinach and cream\r\nsauce, spiced to perfection.
      $17.50
    • Chicken Curry

      A traditional chicken curry made with onions, tomatoes, and\r\nwarm spices.
      $17.50
    • Raj's Chicken

      A delicious fusion of crispy chickpea-battered chicken, tossed\r\nwith sweet mangoes, onions, and tomatoes.
      $17.50
    • Chicken Briyani (N) (D)

      Aromatic basmati rice cooked with spiced chicken, served\r\nwith cooling cucumber raita.
      $18.50
    • Chicken Vindaloo

      chicken & potatoes in a tangy, fiery tomato based sauce.
      $17.50
    • Giff's Special (D)

      if you know you know!
      $17.50
    • Masala Sauce With Coconut Milk (V)

      Masala base of onions, bell pepper, tomatoes & coconut milk.
      $13.50
    • Masala Sauce (D)

      Masala base of onions, bell pepper, tomatoes & cream.
      $13.50
  • Lamb Specialities

    • Lamb Masala (D)

      Tender pieces of lamb, cooked in a creamy tomato masala with\r\nonions and bell peppers.
      $18.50
    • Lamb Coconut Kurma (N)

      Succulent lamb simmered in a creamy coconut milk curry,\r\ndelicately spiced.
      $18.50
    • Dhaba Lamb

      Lamb slow-cooked with tender potatoes in a rustic onion and\r\ntomato curry.
      $18.50
    • Rogan Josh (D) (N)

      tender lamb in a rich cashew and cream\r\nsauce.
      $18.50
    • Lamb Saag (D)

      Tender lamb slow-cooked with spinach and cream, spiced just\r\nright.
      $18.50
    • Lamb Vindaloo

      Lamb and potatoes in a fiery, tangy tomato sauce.
      $18.50
    • Lamb Biryani (N) (D)

      Aromatic basmati rice layered with spiced lamb, served with\r\ncooling cucumber raita.
      $19.00
    • Lamb Makhani (D) (N)

      tandoori lamb cooked with a butter based of onions & tomatoes.
      $18.50
    • Chettinad Lamb

      South Indian dish cooked with tender chunks of lamb, potatoes, in an onion & pepper based sauce.
      $18.50
    • Lamb Mushroom

      Tender chunks of lamb cooked with mushrooms, onions, garlic, ginger, tomatoes, and spices.
      $18.50
  • Seafood Specialities

    • Shrimp Masala (D)

      Juicy shrimp simmered in a creamy tomato masala with\r\nbell peppers and onions.
      $19.50
    • Shrimp Coconut Kurma (N)

      Shrimp in a coconut milk curry with onions and tomatoes.
      $19.50
    • Shrimp Curry

      Shrimp cooked in a light curry of onions and tomatoes.
      $19.50
    • Tezpur Pineapple Shrimp

      Shrimp sautéed with pineapple and tomatoes in a\r\ncoconut cream sauce.
      $19.50
    • Shrimp Makhani (D) (N)

      Shrimp cooked with a butter base of onions & tomatoes.
      $19.50
    • Chettinad Shrimp

      South Indian preparation cooked with shrimp, in a onion & pepper based sauce.
      $19.50
  • Vegetarian Specialities

    • Vegetable Coconut Kurma (N) (V)

      Mixed vegetables simmered in a fragrant coconut milk curry.
      $15.50
    • Vegetable Masala (D)

      A medley of vegetables simmered in a creamy tomato masala\r\nwith onions and bell peppers.
      $15.50
    • Paneer Masala (D)

      Soft, house-made paneer gently simmered in a luscious masala\r\nsauce with peppers and tomatoes.
      $16.00
    • Malai Kofta (D) (N)

      Golden vegetable dumplings in a smooth, cashew cream sauce.
      $15.50
    • Mushroom Rajputana (D)

      Mushrooms cooked in a buttery sauce with onions and\r\ntomatoes.
      $15.50
    • Kashmiri Mushroom (V) (New!)

      Mushrooms tossed with black pepper and fragrant Kashmiri spices. Spicy, bold and irresistibly moreish.
      $14.50
    • Channa Raja (V)

      Tender chickpeas in a light, spiced tomato-onion sauce.
      $14.50
    • Kadai Bhindi (V) (New!)

      Tender okra and golden potatoes sautéed together in a light,\r\nspiced onion and tomato sauce.
      $14.50
    • Daal Maharani (V)

      A hearty, comforting dish of black lentils, slow-cooked to\r\nperfection with onions and tomatoes.
      $14.50
    • Baygan Bharta (D)

      Smoky roasted eggplant mash cooked with green peas and\r\ncream.
      $14.50
    • Coconut Tofu (V)

      Tofu cooked in a fragrant coconut curry with delicate spices.
      $14.50
    • Saag Paneer (D)

      Creamy spinach and soft paneer cheese, spiced just right.
      $16.00
    • Aloo Gobi (V)

      Wholesome potatoes and cauliflower, sautéed in a lightly\r\nspiced curry.
      $14.50
    • Vegetable Biryani (N) (D)

      Aromatic basmati rice cooked with spiced vegetables, served\r\nwith cucumber raita.
      $15.50
    • Paneer Makhani (N) (D)

      house-made cheese cooked with a butter base of onions & tomatoes
      $16.00
    • Vegetable Makhani (N) (D)

      Mixed vegetables cooked with a butter base of onions & tomatoes
      $16.00
    • Saag Aloo (D)

      Potatoes cooked in a spinach and cream based sauce with ground spices.
      $15.00
    • Tofu Saag (D)

      Tofu cooked in a spinach and cream based sauce with ground spices.
      $15.00
    • Masala Sauce With Coconut Milk (V)

      Masala base of onions, bell pepper, tomatoes & coconut milk.
      $13.50
    • Masala Sauce (D)

      Masala base of onions, bell pepper, tomatoes & cream.
      $13.50
    • Plain Saag

      Fragrant spinach based sauce with ground spices.
      $15.00
  • Indian Flat-Breads

    • Plain Naan (G) (V)

      Soft, freshly baked naan straight from the tandoor.
      $3.50
    • Garlic Naan (G) (V)

      Warm, fluffy naan topped with fragrant garlic and fresh\r\ncilantro.
      $3.50
    • Onion Naan (G) (V) (New!)

      Warm, fluffy naan topped with spiced onions.
      $4.50
    • Peshwari Naan (G) (N) (V)

      A sweet and nutty naan, stuffed with coconut, raisins, and\r\ncashews.
      $5.50
    • Tandoori Roti (G) (V)

      Whole wheat flatbread, baked in the tandoor.
      $3.00
  • Accompaniments

    • Hot Sauce

      A spicy homemade sauce. Made with house roasted habanero peppers.
    • Cucumber Raita (D)

      Cool yogurt dip with cucumber and a touch of spices.
      $3.00
    • Extra Rice

      We know you want a extra side of our fluffy, fragrant rice :)
      $2.50
    • Kachumbar (V)

      Cool crisp side salad which is made with cucumbers, tomatoes, onions & spices with house fresh vinaigrette
      $3.50
    • Papadam (V)

      Crisp lentil wafers, spiced with cumin and black pepper.
      $3.50
    • Tamarind Chutney

      Fresh sweet tamarind, spices, and herbs blended together
      $1.50
    • Mint Chutney

      Fresh mint, spices, and herbs blended together.
      $1.50
    • Mango Chutney

      Sweet tart mango's, spices, and herbs blended together
      $1.50
    • Onion Salad (V)

      A zesty side of spiced onions and hot peppers.
      $2.50
    • Basmati Rice (V)

      Steamed fragrant long grain rice
      $3.00
    • Mixed Pickle

      A sharp, tangy pickle with lotus stem, carrots, and green\r\nmango.
      $1.50
    • Side Of Cabbage

      Fresh cold cut cabbage strips, perfect substitute for rice! (Keto Friendly)
      $2.50
  • Beverages

    • Mango Lassi (D)

      A sweet, refreshing yogurt drink blended with ripe mangoes.
      $5.00
    • Strawberry Lassi (D)

      Fresh strawberries swirled with creamy yogurt for a sweet,\r\nindulgent drink.
      $5.00
    • Bombay Lime

      Fresh lime juice with a hint of spice, mixed with sparkling soda.
      $5.00
    • Rose Lassi (D)

      Yogurt is delicately infused with fragrant rose water.
      $5.00
    • Mango Lemonade

      Sweet mango purée meets our house-made lemonade for a\r\ntangy, tropical twist.
      $3.50
    • Soft Drinks

      Coke, Diet Coke, Dr. Pepper, Sprite, and Lemonade
      $3.50
    • Reed's Ginger Beer (Non-Alcoholic)

      Reed’s All Natural Extra Ginger Beer.
      $4.50
    • Indian Coffee

      Rich Indian coffee brewed with hot milk.
      $3.00
    • Indian Chai Tea

      Fragrant, spiced tea brewed with milk and traditional spices.
      $3.00
    • Herbal Tea

      Chamomile | Orange Spice | Green Tea
      $2.50
    • Sparkling Water (San Pelligrino)

      San Pellegrino
      $3.00
    • Bottled Water (Arrowhead)

      Arrowhead
      $2.50
    • One Gallon Of Mango Lassi

      Refreshing yogurt drink blended with mangoes and homemade yogurt
      $37.00
    • One Gallon Of Strawberry Lassi

      Refreshing yogurt drink blended with strawberries and homemade yogurt
      $37.00
  • Desserts

    • Kheer (Rice Pudding) (D) (N)

      A creamy milk rice pudding, delicately infused with\r\ncardamom and garnished with cashews and golden raisins.
      $4.50
    • Gulab Jamun (G) (D)

      Soft, sponge-like dumplings soaked in rose-scented syrup.
      $4.50
    • Candied Fennel Seeds (4oz)

      Not just a sweet treat, but they’re a traditional Indian mouth freshener candy, which can also aid in digestion.
      $2.95

Know a great happy hour or special for this location?

People Also Viewed

Rincón Poblano by Tamale at Home
Rincón Poblano by Tamale at Home
4.7
(99 Reviews)
Mexican
Java Junkie
Java Junkie
4.7
(251 Reviews)
Coffee shop
For the Sweet
For the Sweet
4.7
(60 Reviews)
Bakery
Good Move by Snakes & Lattes
Good Move by Snakes & Lattes
4.4
(1,435 Reviews)
American, Cafe
Phở Plus
Phở Plus
4.4
(880 Reviews)
Vietnamese, Pho, Restaurant
Enliten Bakery & Cafe
Enliten Bakery & Cafe
4.1
(120 Reviews)
Bakery, Restaurant
Station 22
Station 22
4.1
(1,793 Reviews)
American
Heart & Seoul Karaoke
Heart & Seoul Karaoke
4.6
(468 Reviews)
Karaoke
Demae Japanese Restaurant
Demae Japanese Restaurant
4.2
(195 Reviews)
Japanese, Sushi
Bistro Provenance
Bistro Provenance
4.5
(266 Reviews)
New American, Bar

© 2025 Checkle, Inc

Privacy

Terms