Bombay Dhabba Menu

Spicy potato filling sandwiched between buns and layers of spicy garlic and green chutney!

White flour naan with minced garlic garnished with cilantro.

Your choice of paneer, chicken, or lamb(add $1.50) marinated in chef's special sauce

Crispy fried turnovers stuffed with potato, peas & spices.

Rich & flavorful butter sauce cooked with fresh tomatoes & aromatic spices. Lamb add $2

Chole bhature is a popular North Indian dish that combines chickpeas (chole) with deep-fried bread (bhatura)

White flour dough cooked with milk and butter.

Chicken 65 is made and then added to our special biryani rice.

Manchow Soup is a restaurant style Chinese soup made with garlic, ginger, soya sauce, ground pepper & a few other pantry ingredients.

Potatoes & chickpeas mashed with garlic & ginger topped with North Indian chickpea curry.

Melanges of assorted crisps & sev smothered in sweet & mint chutney.

Tender, flaky dough is folded into triangular pockets around a savory chicken filling and fried until golden and crispy

Chole bhature is a popular North Indian dish that combines chickpeas (chole) with deep-fried bread (bhatura)

Green chilies coated in chickpea flour, deep-fried, and cut into pieces.

Deep fried lentil fritters dunked in creamy yogurt, topped with different kinds of sweet spicy chutneys and then garnished with spice powders.

Indian street food of crispy puris stuffed with potatoes, chutneys, and topped with yogurt.

Seasoned Fries

Crispy fried turnovers (4 pcs) stuffed with onions, peas & spices.

Crispy fried turnovers (4 pcs) stuffed with paneer, peas & spices.

Savory crunchy puri filled with potatoes & channa served with a tangy mint & tamarind sauce.

Poori Masala is a South Indian dish of curried potatoes made to serve as a side with 3 small Poori or Puri, an Indian fried bread. Poori masala also known as poori curry is made with boiled potatoes, onions, tomatoes, whole spices and curry leaves.

Samosa topped with slow cooked chickpea curry, yogurt, mint & tamarind sauce.

Indian street food snack of samosas stuffed into pav (bread rolls) with chutneys.

Spicy potato filling sandwiched between buns and layers of spicy garlic and green chutney!

Crispy fried turnovers stuffed with potato, peas & spices.

Stir-fried Mumbai style pav bhaji garnished with coriander & served with buttered bread.

Flavorful vegetarian wraps made with flaky parathas and a spicy chickpea filling

Classic Indian street food of warm chickpea curry wrapped in an Indian flatbread.

Indian street food made by wrapping meat in an Indian bread, like tortillas, and serving with chutney, salad, or other toppings.

Our house specialty. Fresh shredded paneer sautéed in spices.

Your choice of paneer, chicken, or lamb(add $1.50) marinated in chef's special sauce

Popular Indo chinese appetiser made of fried chicken in manchurian sauce.

Intensely flavourful dish, made with a host of spices

Intensely flavourful dish, made with a host of spices

Marinated chicken sautéed with green peppers & onions in chef's signature chilli sauce.

Popular Indian-chinese appetizer made by tossing fish (Tilapia) in spicy chilli sauce.

Cubes of homemade cottage cheese served with green peppers & onions sautéed in schezwan sauce.

Cauliflower with green peppers & onions sautéed in chef's special manchurian sauce.

Crispy fried chicken tossed in a spicy tangy chilli sauce

Tender boneless fish stir fried in hot red chilli and garlic sauce.

Califlower tossed with spices, onion and ginger-garlic paste

Chili Garlic Shrimp with perfectly cooked shrimp and a flavorful combination of garlicky, slightly sweet, and spicy sauce

Spicy dry curry made by cooking evenly cut small chops of lamb with tempered onions and south indian spices.

Veg fritters deep fried in chickpea batter.

Assorted vegetables sautéed in chef's special manchurian sauce.

Popular Indian curry made with tomatoes, ginger and toasted spices.

Flavorful Indian dish of chicken, spinach, and spices with a creamy texture.

Cooked With Coconut in a Robust Tomato Sauce. Lamb add $2.

Traditional combination of Indian spices cooked in a robust tomato sauce. Lamb add $2

Flavorful Indian dish of lamb or goat cooked with lots of tomatoes, herbs, and kadai spices.

Rich & flavorful butter sauce cooked with fresh tomatoes & aromatic spices. Lamb add $2

Chef's rich fenugreek gravy cooked with onions & pieces of cashews. Lamb add $2

Traditional Kashmir gravy flavored with ginger, garlic and aromatic spices. Lamb add $2

Flavorful rich tomato sauce cooked with a blend of exotic spices. Lamb add $2

A Portuguese inspired dish with potatoes, cooked in a tangy curry sauce with fresh lemon & ginger. Lamb add $2

A classic Indian dish of potatoes and leafy greens cooked in spices

Bombay Dhabba style okra cooked with onions, tomatoes, & peppers.

Indian dish of chickpeas and spinach in a creamy gravy with spices and leafy greens.

Chick peas cooked with ginger, garlic, onions & tomatoes finished with freshly ground Indian spices.

Whole black lentils cooked dhabba style with butter & traditional Indian spices.

Indian dish made by cooking paneer and bell peppers in a fragrant, freshly ground spice powder

Indian dish of roasted cashews in a creamy, spicy tomato and onion sauce.

Made in a kadai (Indian wok) this dish has a medley of onions, tomatoes, bell peppers and various assorted veggies together with spices

Vegetable & cottage cheese balls in rich sauce and mild spices.

A rich and creamy North Indian curry made with fenugreek leaves, green peas, and cream.

Popular vegetarian Indian side dish recipe with paneer and green peas aka matar in an onion-tomato-cashew gravy.

Mixed vegetables cooked in a base of coconut milk & chef's special sauce.

Our chef's specialty shredded homemade cottage cheese cooked in chef's signature sauce.

Indian cheese cooked in a velvety cream and tomato sauce.

Homemade cottage cheese cooked in a clay oven & sautéed Bombay Dhabba style in a rich flavorful butter sauce.

Fresh spinach cooked in a rich flavorful sauce with chunks of homemade cottage cheese & ground spices.

Whole black lentils cooked dhabba style with butter & traditional Indian spices.

Himalayan grown aromatic basmati rice & succulent chicken cooked with chef's special ingredients.

Himalayan grown Basmati rice & flavorful chicken tikka cooked with chef's special ingredients.

Fragrant basmati rice is scented with cumin seeds, cardamom and green chilli for lovely, long grains

Cubes of lamb cooked in aromatic rice in chef's special spice.

Delicious vegetarian layered dish of paneer, dum cooked with spices, herbs and basmati rice.

A flavorful Indian dish of shrimp and rice made with spices and herbs.

Himalayan grown aromatic basmati rice & succulent cooked with chef's special ingredients.

Indian-style street food noodles with bold flavors, chicken, vegetables, and a savory sauce.

Popular Indo chinese appetiser made of fried chicken in manchurian sauce.

Delightful rice treat made by cooking rice, veggies & spices, egg separately & mixing the blend.

Delicious Chinese dish of stir fried noodles tossed with umami sauces, nutrient rich veggies and protein-packed eggs

Cauliflower with green peppers & onions sautéed in chef's special manchurian sauce.

Himalayan grown aromatic basmati rice sautéed with vegetables & chillies in szechuan sauce.

Made with a hearty mix of fresh vegetables, green onions, seasonings and spices for an incredibly flavorful fried rice dish.

Delicious Chinese dish of stir fried noodles tossed with umami sauces, nutrient rich veggies and protein-packed eggs

Assorted vegetables sautéed in chef's special manchurian sauce.

Rice and lentil crepes stuffed with potato masala and layered with cheese. Served with chutney and sambhar.

Rice and lentil crepes topped with eggs in an omelette form. Served with chutney and sambhar.

Rice and lentil crepes topped with eggs in an omelette form and stuffed with potato masala. Served with chutney and sambhar.

Rice and lentil crepes stuffed with potato masala. Served with chutney and sambhar.

A thin, almost transparent crepe made with rice and lentils. Served with chutney and sambhar.

A thin, almost transparent crepe made with rice and lentils stuffed with potato masala. Served with chutney and sambhar.

A thin, savoury crepe made from fermented batter of ground white gram and rice. Served with chutney and sambhar.

Freshly made round-shaped flatbread made of whole wheat flour, and water, and baked in hot tandoor and brushed with melted butter

A soft, flatbread that's made with garlic and chili butter

Indian bread flavored with red chili flakes, green chilies, and other ingredients.

Two extra pav

White flour naan with minced garlic garnished with cilantro.

Indian flatbread made from whole wheat flour, water, salt, and fat like oil or ghee.

Tomato sauce, Mozzarella Cheese

Chicken tikka, Cilantro, Tomato sauce, Mozzarella Cheese, Housemade seasoning

Paneer, Cilantro, Tomato sauce, Mozzarella cheese, house-made seasoning

Bell peppers, Onions, Cilantro, tomato sauce, Mozzarella Cheese, Housemade seasoning

Milk based balls dipped in rose & honey syrup.

Indian condiment made from yogurt, spices, and diced or grated vegetables or fruits

Sweet milk patties, dipped in cardamom flavored milk with pistachio.

Refreshing carbonated beverage with a fruity twist, ideal for quenching your thirst.

Freshly made to order with whole milk only.

Salty yogurt drink with a refreshing blend of flavors, a must-try for Lassi lovers.