Bombay Beach Menu

Crispy, golden-brown potato patties seasoned with aromatic spices and fresh herbs. These delicious fritters have a soft, flavorful interior and a satisfying crunch. Served hot with tangy tamarind chutney and refreshing mint chutney, Aloo Tikki makes for a perfect appetizer or snack that captures the essence of traditional Indian street food.

A spicy, buttery vegetable mash served with soft, toasted pav (bread rolls). Garnished with onions, cilantro, and lemon, this iconic Bombay street food delivers a vibrant burst of flavors in every bite. Perfect for sharing or enjoying solo!

Sauteed corn kernels coated with tangy lime juice, spicy chili powder, and savory masala. Topped with butter. This vibrant street snack offers a delightful blend of bold flavors and textures, capturing the essence of Indian street food in every bite!

Delicate, handmade dumplings filled with your choice of seasoned vegetables or tender meat, steamed to perfection. These flavorful morsels are served with a side of spicy dipping sauce, offering a delightful fusion of textures and tastes. Enjoy these popular Himalayan snacks as a savory appetizer, perfect for sharing or savoring solo!

Succulent lamb chops marinated in a rich blend of yogurt, ginger, garlic, and aromatic spices like cumin, coriander, and garam masala. Grilled to perfection, each chop is tender on the inside with a smoky, charred crust on the outside. The marinade infuses the meat with deep, flavorful notes, while a squeeze of fresh lemon adds a zesty finish. Served with a side of mint chutney, these mouthwatering lamb chops are the perfect balance of spice, richness, and smokiness.

A rich and flavorful dish, our Goat Curry is a traditional Indian favorite, slow-cooked to perfection with tender cuts of goat meat. The meat absorbs a fragrant blend of aromatic spices including cumin, coriander, turmeric, cinnamon, and garam masala, creating a harmonious balance of heat and warmth. Simmered in a savory onion-tomato gravy, it's infused with a hint of ginger, garlic, and fresh herbs. Served with steamed basmati rice, this hearty curry offers a deep, rich flavor that's a true taste of India. Perfect for those who crave bold, comforting flavors.

A comforting and flavorful dish from North India, Saag Paneer features soft, golden cubes of paneer (Indian cottage cheese) simmered in a rich, spiced spinach gravy. The spinach is slowly cooked with aromatic spices like cumin, coriander, and garam masala, creating a velvety, earthy sauce that complements the creamy texture of the paneer. Ideal for vegetarians and those looking for a wholesome, flavorful meal.

A hearty Punjabi classic, Saag Paneer features soft paneer cubes in a spiced spinach gravy, rich with cumin, garlic, and garam masala. Paired with Makki Roti is the perfect accompaniment — a rustic, flatbread made from maize flour, cooked on a traditional griddle to achieve a slightly crispy exterior while remaining soft and warm inside. With its subtle corn flavor and texture, makki roti complements the rich, spiced saag and adds a satisfying, slightly crunchy contrast.

A fragrant and flavorful rice dish, our Goat Biryani features tender goat meat marinated in a blend of yogurt, spices, and fresh herbs, then cooked with basmati rice to perfection. Infused with warm spices like saffron, cumin, cardamom, and cloves, each bite is a savory, aromatic experience. Garnished with fried onions, fresh cilantro, and served with cooling raita, this dish offers the perfect combination of rich, spiced meat and fluffy rice. Ideal for those seeking a satisfying, authentic Indian feast.

Savory chickpea flour bread, seasoned with spices and herbs, cooked to a crispy golden brown. Gluten Free.

STRAWBERRY PINK ROSE LEMONADE