Bomb Bomb Bar B Que Grill Menu

1026 Wolf St, Philadelphia, PA 19148
  • Specialty Sandwiches

    • Side Of French Fries

      Fried potatoes.
      $5.00
  • Parm Sandwiches

    • Side Of French Fries

      Fried potatoes.
      $5.00
    • Chicken Parm

      Served with chips
      $11.00
    • Meatball Parm

      Served with chips
      $11.00
    • Eggplant Parm

      Served with chips
      $11.00
  • Dinner Starters

    • Fried Calamari

      Served with a cherry pepper sauce.
      $14.00
    • Bomb Bomb’s Famous Mussels

      Our award winning specialty. Plump mussels served with our red or white juice.
      $14.00
    • Steamed Clams

      Dozen steamed clams with butter or in our famous mussel juice.
      $15.00
    • Fresh Clams On The 1/2 Shell

      Mollusc.
      $8.00
    • Breaded Chicken Wings

      10 breaded wings with a choice of blue cheese and hot sauce or BBQ sauce.
      $15.00
    • Wings Nasty

      Ten breaded chicken wings tossed with our award winning BBQ rub. Choice of bleu cheese, hot sauce or BBQ sauce.
      $16.00
    • Mozzarella Cheese Sticks

      5 sticks served with a side of homemade marinara.
      $8.00
    • Bruschetta

      4 pieces of toasted Italian bread topped with diced roasted peppers, grilled eggplant and capers in a balsamic vinaigrette.
      $9.00
    • Italian Tour

      Roasted peppers, sharp provolone and prosciutto.
      $15.00
  • Dinner Pasta Entrees

    • Ravioli

      Cheese ravioli served with your choice of meatball or sausage splashed with our homemade red gravy.
      $21.00
    • Gnocchi

      Fresh gnocchi topped with our homemade red gravy and served with your choice of meatball or sausage.
      $20.00
    • Classic Spaghetti

      Spaghetti topped with our homemade red gravy and served with your choice of meatball or sausage.
      $17.00
  • Dinner Grill

    • Award Winning Baby Back Ribs

      Served with french fries and coleslaw.
      $19.00
    • Rib And Chicken Combo

      1/2 rack of baby backs and grilled chicken smothered in BBQ sauce and served with french fries and coleslaw.
      $25.00
  • Dinner Italian Specialties

    • Chicken Parmigiana

      Breaded chicken topped with mozzarella cheese and our homemade red gravy.
      $23.00
    • Chicken Marsala

      Fresh chicken breast lightly sauteed in olive oil, Marsala wine and fresh mushrooms.
      $24.00
    • Veal Parmigiana

      Tender breaded veal topped with mozzarella cheese and our homemade red gravy.
      $28.00
    • Veal Marsala

      Veal medallions sauteed in olive oil, Marsala wine and fresh mushrooms.
      $28.00
    • Eggplant Parmigiana

      Breaded and fried eggplant topped with mozzarella cheese and our homemade red gravy.
      $21.00
  • Dinner Seafood Entrees

    • Cioppino

      Scallops, shrimp, mussels and clams red or white over a bed of linguini.
      $31.00
    • Clams And Linguine

      Chopped clams in a seafood sauce served over a bed of linguine available in red or white.
      $21.00
    • Crabmeat And Spaghetti

      Quarter pound all lump crabmeat and Frankie's famous crab gravy top a bed of spaghetti also available in aglio.
      $29.00
    • Homemade All Lump Crabcakes

      Freshly prepared all lump crabcakes served with french fries and coleslaw.
      $30.00
    • Mussels And Linguine

      Our famous mussels and a bowl of linguine red or white.
      $21.00
    • Calamari And Linguine

      Fresh sauteed calamari, red or white and served over a bed of Linguine.
      $26.00
  • Dinner Salads

    • House Salad

      Mixed greens salad, olives, tomatoes, roasted peppers and provolone cheese with our homemade dressing.
      $8.00
    • Caesar Salad

      Mixed greens tossed with croutons, black olives, Parmesan cheese and our Caesar dressing.
      $11.00
    • Antipasto Salad

      Olives, roasted peppers, tomatoes, prosciutto, pepperoni, provolone and anchovies on a bed of fresh greens.
      $16.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

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